112170 wheat free chocolate crinkle cookies Recipes

old fashioned oats, whole wheat pastry flour, baking soda, unsweetened shredded coconut, cinnamon, semi-sweet chocolate chips, non-fat plain greek yogurt, agave nectar, unsweetened applesauce, vanilla extract

gluten-free flour, baking soda, salt, light margarine, splenda brown sugar blend, splenda sugar blend for baking, vanilla, eggs, chocolate chips, pecans (optional)

semi-sweet chocolate chips, bittersweet chocolate, chopped, unsweetened chocolate, chopped, walnuts or 1 cup pecans, salted butter, eggs, sugar, rice flour, vanilla, baking powder

vegan margarine, brown sugar, caster sugar, egg, beaten, rice flour, soy flour, dark chocolate, chopped, dark chocolate, melted

shortening, sugar substitute with aspartame (such as equal packets), egg, vanilla extract, skim milk, cake flour, unsweetened chocolate, melted

margarine, brown sugar, sugar, skim milk, vanilla extract, unbleached flour, salt, baking soda, semi-sweet chocolate chips

flour, baking soda, salt, butter, softened, sugar, brown sugar , packed, orgran no egg or 6 tsp ener-g egg substitute, water, vanilla, semi-sweet chocolate chips

brown rice flour, tapioca flour, coconut flour, sorghum flour, xanthan gum, gelatin (1 package of knox), baking soda, salt, rapadura sugar, unrefined cane sugar, softened butter, vanilla extract, eggs, chocolate chips, chopped walnuts

peanuts, ground, sea salt, baking soda, butter, melted, vanilla extract, honey, dark chocolate chips

shortening, light brown sugar, soymilk, vanilla extract, egg, flour, salt, baking soda, dark chocolate chips

brown sugar , firmly packed, canola oil, water, egg whites, slightly beaten, baking soda, ground cinnamon, table salt, raisin bran cereal, all-purpose flour , you can use 1 cup all purpose and omit the whole wheat, white whole wheat flour, chocolate chip, more if desired, walnuts (optional)

soya flour, potato starch, salt, margarine, white sugar, brown sugar, vanilla, egg, semi-sweet chocolate chips, chopped nuts

unsalted butter, softened, sugar, dark brown sugar, eggs, vanilla, rice flour, tapioca flour, potato starch, sorghum flour, almond flour, xanthan gum, baking soda, salt, chocolate chips

butter, softened, sugar, brown sugar, baking soda, baking powder, salt, water, egg, vanilla extract, flour blend (recipe below ), pecan pieces, semisweet chocolate chips, prepare flour blend as follows : combine 1 1/2 cups white rice flour, 1 3/4 cups tapioca starch, and 2 1/4 cups defatted soy flour. blend the contents with a whisk and then sift. reserve 3/4 cup as needed for recipe and store remaining flour blend for a later use. to ensure freshness, store the flour blend in an airtight container in the refrigerator or freezer.

refrigerated chocolate chip cookie dough, vanilla ice cream

banana, mashed, brown rice syrup, soy milk, vegetable oil, flour, salt, baking powder, baking soda, sugar-free dark chocolate chips or carob chips

egg whites (room temp .), salt, sugar, vanilla, pecans or 1 cup walnuts, chopped, gluten-free chocolate chips

bittersweet chocolate, chopped, butter, eggs, sugar, honey, ground almonds, salt, coarse sugar