2363 weisse mit schuss german Recipes
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lean beef, cut into 3/4 inch cubes and9 Morelean beef, cut into 3/4 inch cubes, button mushrooms, cleaned (optional), fat or 2 tbsp cooking oil, onion, finely chopped, boiling water, salt and pepper, paprika, cornstarch, cold water, tomato puree (optional) or 1 cup sour cream (optional)2 hour 15 min, 10 ingredients
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German Meatloaf (Falscher Hase) False Harelean ground beef, ground lean pork, onion, chopped and15 Morelean ground beef, ground lean pork, onion, chopped, breadcrumbs, cold water, eggs, salt, paprika, prepared mustard, chopped parsley, peeled hardboiled egg, bacon (cube 2 strips; cut 2 strips in half ), vegetable oil, beef broth, water, cornstarch, water, sour cream55 min, 18 ingredients
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