8393 weezie glaze Recipes
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all-purpose flour (1 lb, 6.5 oz), baking powder, salt and9 Moreall-purpose flour (1 lb, 6.5 oz), baking powder, salt, fresh grated nutmeg, unsalted butter, at room temperature (12 oz or 3 sticks), sugar (1 lb, 3.25 oz), egg white, at room temperature (about 7-8 whites ), vanilla extract, whole milk, at room temperature (16 fl.oz. ), powdered sugar (2 oz), heavy cream (2 fl.oz. ), vanilla extract1 hour 1 min, 12 ingredients
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sugar, water, seedless oranges , sliced thin cross-wise and11 Moresugar, water, seedless oranges , sliced thin cross-wise, eggs, sugar, all-purpose flour, unsalted butter, melted, milk, egg yolks, sugar, unflavored gelatin , softened in 2 tbsp water, vanilla extract, orange-flavored liqueur , such as cointreau, heavy cream48 hour , 14 ingredients
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unbleached all-purpose flour, icing sugar, salt and9 Moreunbleached all-purpose flour, icing sugar, salt, unsalted butter, cubed, ice water, apples, peeled cored and cut into 1/2 inch chunks, granulated sugar, calvados, lemon zest, ricotta cheese , whole milk, apples, peeled, cored, and thinly sliced, apple jelly25 min, 12 ingredients
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Glazed Pineapple Piecrushed pineapple, pastry for double crust (9-inch) and8 Morecrushed pineapple, pastry for double crust (9-inch), flaked coconut, sugar, flour, salt, lemon juice, butter, melted, sugar, rum extract or 1/2 tsp vanilla extract40 min, 10 ingredients
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Glazed Sea Scallops With Wilted Napa Cabbage Coleslawsoy sauce, white wine vinegar, sugar, olive oil and7 Moresoy sauce, white wine vinegar, sugar, olive oil, sesame oil, sliced napa cabbage, carrot, shredded, scallion, thinly sliced, sea scallops, salt and pepper, to taste, scallion top, for garnish20 min, 11 ingredients
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Entenmann's Cafe Caramel for Two Tiramisuglazed doughnuts, sliced in half, espresso, brewed and7 Moreglazed doughnuts, sliced in half, espresso, brewed, granulated sugar, heavy whipping cream, mascarpone cheese, at room temperature, caramel topping, plus extra for drizzling, dark chocolate syrup (optional), cream, semisweet chocolate, shaved15 min, 9 ingredients
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Glazed Pearl Onions With Raisins and Almondswhite pearl onions, dry sherry, raisins, honey, water and6 Morewhite pearl onions, dry sherry, raisins, honey, water, butter, chopped fresh thyme, toasted slivered almonds, red wine vinegar, salt , to taste, ground black pepper , to taste1 hour , 11 ingredients
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Glazed Gammon / Ham With Yellow Split Pea Pureeboneless ham, preferably smoked, yellow split peas, dried and7 Moreboneless ham, preferably smoked, yellow split peas, dried, onion, roughly chopped, carrots, sliced, bay leaves, water , just over 5 us cups, dijon mustard, maple syrup6 hour 30 min, 9 ingredients
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Glazed Strawberry Rhubarb Tart - Junewater, fresh rhubarb (chopped ), strawberries (halved ) and7 Morewater, fresh rhubarb (chopped ), strawberries (halved ), cornstarch, graham wafer crumbs, almonds (finely chopped ), butter, melted, cream cheese, softened, whipping cream, granulated sugar50 min, 10 ingredients
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Glazed Beef Pattyground beef, ground pork, eggs, salt and5 Moreground beef, ground pork, eggs, salt, mixed herbs, your favorites, pepper, mozzarella cheese, sliced, red onion, peeled and sliced, barbecue sauce1 hour 20 min, 9 ingredients
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Glazed Ham With Apricot Mustard Saucesmoked bone-in fully cooked cured butt end ham, room temp... and3 Moresmoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)2 hour 15 min, 4 ingredients
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Glazed Sweet Cheese Crescentsunsalted butter, room temperature , cold if using food pr... and7 Moreunsalted butter, room temperature , cold if using food processor, curd cottage cheese, all-purpose flour, salt, sugar, vanilla extract or 1/4 tsp lemon juice, butter, softened, milk3 hour 5 min, 8 ingredients
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Glazed Clementine Polenta Cakeplain flour, fine cornmeal or 120 g instant polenta and7 Moreplain flour, fine cornmeal or 120 g instant polenta, baking powder, salt, sugar, eggs, extra virgin olive oil, icing sugar, clementine , juice and zest of, grated and strained through a fine sieve1 hour 5 min, 9 ingredients
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