916 water french bread Recipes

boiling water, dried shiitake mushrooms, dark sesame oil, divided, onions, each cut into 8 wedges (about 4 cups), chopped shallots or onion, chopped peeled fresh ginger, garlic cloves, minced, sliced button mushrooms, brown sugar, lean boneless sirloin steak , cut into 2-inch strips, water, uncooked pearl barley, dry sherry, low-sodium soy sauce, beef consomm, thick) slices diagonally cut french bread baguette, shredded gruyere or swiss cheese

bread flour (4 cups), salt (1tsp), yeast , 1 (1/4 oz package), warm water (1 1/2 cups), water , for spraying oven walls

butter, onions, garlic, minced, dried thyme, salt, ground black pepper, beef broth (i use 3 cans beef boullion and 1 cup water with a boullion cube), grape juice, french bread, toasted lightly (1 thick ), grated gruyere or 1 1/2 cups swiss cheese

olive oil, butter, onions, halved and sliced thin, garlic, minced, flour, pepper (do not add salt!), sugar, dried leaf thyme (not ground !), consomme, water, white wine, chopped fresh parsley, french bread, 1 inch thick, combination of grated cheese (swiss, parmesan, mozzarella, edam is good)

swiss cheese or 1/4 lb gruyere, shredded, butter, sweet onions, diced, garlic clove, minced, brown sugar, flour, beef broth, not condensed, water, sherry wine or 1/4 cup red wine vinegar, french bread , cut into 1/2-inch thick slices

butter, sliced onions (about 3 large sweet yellow or vidalia onions), sugar, qts. beef broth (10 beef bouillon cubes and 10 cups water), dry red wine, (can also use cooking wine ), fresh thyme (optional), salt and pepper to taste, baguette, (french bread ) cut into as many 1/2inch slices as needed, provolone cheese per cup

meaty beef bones, beef shanks, carrots, peeled and coarsely chopped, celery stalks, coarsely chopped, onion, cut into wedges, cold water, whole black peppercorns, fresh thyme sprigs, fresh flat-leaf parsley, bay leaf, olive oil, butter, onions, vertically sliced (about 13 cups), kosher salt, freshly ground black pepper, chopped fresh thyme, chopped fresh chives, french bread baguette, gruyere cheese, shredded (about 1 cup, packed)

sliced onions, garlic clove, minced, butter, water, beef bouillon cubes, worcestershire sauce, french bread (3/4 inch thick), buttered and toasted, swiss cheese

dry yeast, warm water (100 deg f), sugar, sugar, vegetable oil, salt, water boiling, water cold, eggs beaten, milk, bread flour

onion soup mix, cold water, toasted french bread, swiss cheese

sweet onion, cut into half rings, french bread, water, colby cheese, grated, chicken , flavoured powder, ground garlic, salt and pepper, anchovy , slices (optional)

butter, onions, garlic clove, flour, sugar, beef consomme, water, salt, pepper, dry red wine, dry sherry, butter, extra, garlic clove, extra, french bread, swiss cheese, grated parmesan cheese

butter or 1 tbsp margarine, sweet onions, thinly sliced, water, beef bouillon or 4 cubes, pepper, parmesan-romano cheese mix, grated, french bread, 3/4 inch thick, swiss cheese, cut to make 8 slices

butter, oil, onions - sliced, sugar, flour, beef broth, water (empty broth cans), salt and pepper to taste, port wine, burgundy wine, french bread, mozzarella , gruyere or swiss cheese

toasted french bread, grated parmesan cheese, shredded swiss cheese, sliced onions, butter, all-purpose flour, beef broth, water

reduced-calorie margarine, onions (about 3 lb), cut into 1/4-inch-thick slices, beef consomm, less-sodium beef broth, water, pepper, dry white wine, french bread, grated parmesan cheese

butter, onions, halved and thinly sliced (about 2 lb), sugar, salt, pepper, all-purpose flour, water, beef broth, beef consomme, cognac, worcestershire sauce, thick) slices french bread, toasted, sliced gruye sre cheese, grated parmesan cheese

light butter, onions (about 3 lb), cut into 1/4-inch-thick slices, beef consomme, undiluted, less-salt beef broth, water, pepper, dry white wine, french bread, grated parmesan cheese