49990 watchers grilled pork teriyaki points serving Recipes

bone in pork chops, unsalted butter, olive oil, rosemary, chopped fine, fingerling potato, peeled garlic cloves, bay leaf, black peppercorns, french style green bean, cleaned and trimmed, cream, pureed fresh garlic, thyme, chopped fine, ice water , with lemon juice, maui maid teriyaki marinade

honey, reduced-sodium soy sauce, teriyaki sauce, brown sugar, minced fresh gingerroot, garlic cloves, minced, ketchup, onion powder, ground cinnamon, cayenne pepper, pork tenderloins (about 1 lb each), hot cooked rice

whole organic chicken, cut into 10 pieces, water, light brown sugar, head garlic, unpeeled, fresh ginger root , gently bashed to open up, kosher salt, fresh thyme, teriyaki sauce, honey, fresh ginger root, sliced and bashed to open up, head garlic , halved crosswise, toasted sesame oil , plus 1/2 cup, freshly ground black pepper, scallion threads, for garnish, toasted sesame seeds, for garnish

lime juice, olive oil, reduced-sodium teriyaki sauce, balsamic vinegar, dijon mustard, garlic powder, drops hot pepper sauce, uncooked jumbo shrimp, peeled and deveined

mayonnaise, chopped fresh thai basil, chopped fresh cilantro leaves, green onions, finely chopped, fresh lime juice, vietnamese fish sauce (nuoc mam), jaggery (palm sugar) or 4 tsp brown sugar, asian hot chili sauce (sriracha), fresh ground pork, chunky peanut butter, grated fresh ginger, minced garlic, ground star anise, vegetable oil , for brushing the grill rack, french rolls, split, interior butter lettuce leaves

sliced onion, sliced mushrooms, bias-sliced celery, sliced water chestnuts, sliced red bell pepper, bean sprouts, oil, chicken broth, soy sauce, cornstarch, sliced chinese barbecue pork, salt and pepper, serve over steamed jasmine rice or crunchy chinese noodles

pork chops (special serving 1 3/4-inch thick ), fresh ground black pepper, dark brown sugar, paprika, kosher salt, cayenne pepper, olive oil, chopped red onions, sweet italian sausage, coarsely chopped apricots, chopped fresh parsley, dried currant (rehydrate in orange juice), minced garlic cloves, oranges , zest of, dried thyme, fresh ground pepper, salt, bitter orange marmalade

asian fish sauce, honey, sugar, freshly ground pepper, scallions, white and tender green parts only, thinly sliced, garlic, thinly sliced, pork tenderloin, thinly sliced, rolls or 2 baguettes, cut into 8-inch lengths and split, hoisin sauce and sriracha chile sauce, vegetable oil, for grilling, seedless cucumber , cut into 2-by- 1/2-inch matchsticks, cilantro sprigs, loosely packed

pork tenderloin (2 whole ) or 6 pork chops, chili powder, dried oregano, ground cumin, garlic powder

fresh basil leaves, peanut butter , preferably chunky, coconut milk, soy sauce, more to taste, garlic clove, peeled, ginger, peeled, red chili pepper flakes, limes, 1 juiced the other cut into wedges for garnish, salt, boneless pork shoulder (or pork loin)

fresh basil leaves, peanut butter , preferably chunky, coconut milk, soy sauce, more to taste, garlic clove, peeled, ginger, piece peeled, red chili pepper flakes, lime , juice of, plus wedges for garnish, salt, boneless pork shoulder or 1 lb pork loin

thicker-cut pork loin or 4 boneless pork chops, grated lemon peel, lemon juice, honey, olive oil, oregano flakes, crushed, garlic salt, cayenne pepper

pork belly , about 1/2 an inch thick cut into long thin pieces or, pork shoulder, cut into 1/2 inch thick long thin pieces, salt, fresh black pepper, paprika, curry powder, cayenne pepper, oregano, bay leaves , ground in a mortar, thyme, garlic powder, olive oil , extra virgin

olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses

water, light brown sugar, head garlic unpeeled, fresh ginger root gently bashed to open up, kosher salt, fresh thyme, teriyaki sauce, honey, fresh ginger root sliced and bashed to open up, head garlic halved crosswise, toasted sesame oil +1/2 cup, freshly ground black pepper, scallion threads for garnish, toasted sesame seeds for garnish

heads garlic, extra-virgin olive oil, turkish or 1 1/2 california bay leaves, onion, finely chopped (1 cup), carrot, finely chopped (1/2 cup), celery rib, finely chopped (1/2 cup), spanish chorizo (cured spiced pork sausage), casing removed and sausage finely chopped (1/3 cup), drained canned diced tomatoes (from a 14 1/2-oz can), tomato paste, dried hot red-pepper flakes, black pepper, dry white wine, reduced-sodium chicken broth (8 fl oz), hard-shelled clams such as littlenecks (less than 2 inches in diameter), shucked, reserving 2/3 cup juices, vegetable oil for oiling grill, thick) bone-in rib pork chops, kosher salt, chopped fresh flat-leaf parsley

mayonnaise, chopped fresh thai basil leaves, chopped fresh cilantro leaves, green onions, finely chopped, fresh lime juice, vietnamese fish sauce (nuoc mam), jaggery ( palm sugar) or brown sugar, sriracha or other asian hot chili sauce, freshly ground pork, chunky peanut butter, grated fresh ginger, minced garlic, ground star anise, vegetable oil , for brushing the grill rack, french rolls, split, interior butter lettuce leaves

olive oil, boneless pork loin or 1 lb pork tenderloin, cut into 1 inch cubes, ground cumin, ground ginger, ground coriander, garlic powder, paprika, cayenne pepper, black pepper, salt (to taste), couscous, water, boiling, salt, dried cherries, green onions, thin sliced, oranges, peeled and sliced, cucumber, sliced thinly, olive oil, orange juice, zest of 1 orange, brown sugar, salt and pepper, to taste, toasted pecans, finely chopped