23871 watch your lasagna meat Recipes

lasagna noodles, dried oregano, crushed, pasta sauce with meat, cream-style cottage cheese, sliced mozzarella cheese, parmesan cheese

lasagna noodles, monterey jack cheese, shredded, cottage cheese, pasta sauce, divided (your fave kind), garlic powder, divided (or more as desired), salt and pepper (and also divided for each layer), frozen broccoli, thawed (optional), frozen spinach, thawed (optional), red onion, chopped (optional)

lasagna noodles, cooked, low fat cottage cheese, chopped spinach, frozen (thawed and drained ), fresh sliced mushrooms, parmesan cheese, eggs, beaten, spaghetti sauce (or make your own ), shredded mozzarella cheese

lasagna noodles, gound sirloin, tomatoes, ricotta cheese, mascarpone cheese, mozzarella cheese, salt, dried basil, extra virgin olive oil, merlot (or your favorite red wine), eggs, ground nutmeg

classico brand italian sausage spaghetti sauce, no-boil lasagna noodles, mild italian sausage, hamburger meat, shredded mozzarella cheese, garlic, diced, onion, diced, extra virgin olive oil (optional), parsley (optional)

lasagna noodles (not no-boil), olive oil, garlic cloves, minced, frozen chopped spinach, thawed & drained, egg, beaten, ricotta cheese, goat cheese, parmesan cheese or 3/4 cup romano cheese, divided, mozzarella cheese, shredded, nutmeg, freshly grated, cayenne pepper, salt & pepper, to taste, tomato sauce, homemade or jarred, your choice

olive oil, chopped yellow onion, garlic cloves, minced, sweet italian turkey sausage, casings removed (you can use hot italian sausage if your prefer), crushed tomatoes in puree, tomato paste, chopped fresh flat-leaf parsley, divided, chopped fresh basil leaf, kosher salt, fresh ground black pepper, lasagna noodle, ricotta cheese, creamy goat cheese, crumbled, grated parmesan cheese, plus 1/4 cup for sprinkling, extra-large egg, lightly beaten, fresh mozzarella cheese , thinly sliceed

lasagna noodles, shells (cooked according to package directions), ground beef (i use chuck), salt (season to taste), pepper, garlic salt, onion (sauteed , can use other vegs. like mushrooms, peppers, etc), pasta sauce (i use 2lb 13oz jar of ragu traditional), cottage cheese (can also use ricotta), egg (slightly beaten with fork), cheese (mozzarella or italian blend works good), salt (lightly ), pepper, cheese (mozzarella or italian blend to top)

turkey sausage links, casings removed (hot , lean turkey sausage), low-fat ricotta cheese, pesto sauce (optional), shredded italian blend cheese, divided, egg, lightly beaten, your favorite pasta sauce, divided, no-boil lasagna noodles, frozen chopped spinach, thawed & squeezed dry, parmesan cheese

olive oil, minced meat, red onion, chopped, garlic, crushed, taco seasoning mix, ground cumin, sweet paprika, dried oregano, green pepper, whole tomatoes , blended, tomato paste, sheets instant lasagna noodles, grated parmesan cheese, grated cheddar cheese, butter, plain flour, milk, sour cream, grated cheddar cheese

lasagna noodles, cooked (boil a few more in case of breakage), classico pasta sauce (or use your own favorite pasta sauce), tiny cooked meatballs (about 3/4-inch round, or use as many as desired), grated mozzarella cheese (or to taste), grated parmesan cheese, ricotta cheese, philadelphia chive & onion cream cheese (250 g package), egg, slightly beaten, dried italian seasoning (rubbed between fingers to release flavor), garlic powder, fresh ground black pepper, grated mozzarella cheese, grated parmesan cheese

lasagna noodles, parmesan cheese, grated mozzarella cheese, meat , sauce, onion, chopped, garlic cloves, chopped, celery, finely chopped, chopped parsley (or dried ), carrot, grated, tomato paste, crushed tomatoes, salt, pepper, basil, bay leaf, sugar, lean ground beef, cream , sauce, butter, flour, milk, salt , pepper, sugar, nutmeg, cinnamon

lasagna noodles, spaghetti sauce, fage greek plain yogurt, red bell peppers (either fresh or canned), fresh spinach, parmesan cheese, mozzarella cheese, garlic (to your taste , we like lots so we add lots!), zucchini, yellow squash, carrots

lasagna noodles, your favorite spaghetti sauce or 2 cups peeled ground tomatoes, mozzarella cheese, shredded fontinella cheese, shredded asiago cheese, feta cheese with dried basil and tomato, ricotta cheese, fresh basil leaves, crushed red pepper flakes, heavy whipping cream, butter, grated parmesan cheese

lasagna noodle , 18 noodles (i prefer the kind without the ruffled edge, just a straight edge, but either will work), ricotta cheese, fontina, grated (mozzarella will work as a substitute, fontina is more nutty which i prefer), parmesan cheese, fresh grated (1/2 cup for the filling, 1 cup for the garnish ), egg (large or extra large), nutmeg, pepper, ground pecans (fine ground ), dried breadcrumbs, flour, eggs, well beaten, olive oil , to saute, sweet potatoes, cooked and pulp removed (approximately 3 cups of sweet potato), heavy cream (more or less according to how thin or thick you like your sauce), shallots, fine chopped, minced garlic (according to taste, i like 3, but just taste as you go. you can always add more), butter, salt, pepper, fresh sage, chopped fine, fresh parsley, chopped fine, parmesan cheese, fresh grated

lasagna noodles , cooked until almost done, curd cottage cheese, cream cheese, eggs, salt, pepper, your favorite spaghetti sauce (1 lb at least), shredded cheddar cheese, shredded mozzarella cheese, grated parmesan cheese

lasagna noodles (boiled per instruction on the package and strained), eggplant, shredded cheese, divided (i used jalapeno jack, you can use any other per your choice), no. 1 onion (sliced thin and long), spicy marinara sauce (or you can make your own sauce, i didn tsp have time in hand), crushed red pepper flakes, dried basil, dried oregano, garlic salt, salt , for sprinkling on eggplant, black pepper (for sprinkling on eggplants), olive oil

lasagna noodles, cooked, chunky pasta sauce with mushrooms, mixed vegetables , carrots, cauliflower and broccoli, textured vegetable protein (tvp), water, boiling, liquid beef bouillon, ground round (or other soy based ground beef replacement ), tomatoes, diced with italian spices, garlic cloves, minced, cottage cheese (i use fat free), grated parmesan cheese, frozen chopped spinach, eggs, mozzarella cheese, shredded