Cheesy Meat Lasagna Recipe

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Cheesy Meat Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Boil and cook shells as directed
  3. Brown ground beef, season, and drain grease (reserve 1 tsp).
  4. Saute onions (or other vegetables in same pan using approx 1 tsp reserved grease - add more if needed or use butter or other oil).
  5. Combine ground beef, onions, and pasta sauce in same pan. cover and simmer on low while you prepare the rest of the meal. Stir occasionally.
  6. Mix cottage cheese, egg, then salt and pepper lightly. Mix well and add 2 cups cheese. Mix again.
  7. Spray a 13x9 inch baking pan and begin to layer in order - shells, cottage cheese mix, meat sauce (repeat 3 times) and finish off by topping 1-2 cups mozzarella or Italian blend cheese onto lasagna.
  8. Bake for 20-30 minutes uncovered or until cheese is melted to your preference. I like to sprinkle an Italian blend seasoning or crushed red pepper on our individual servings. We serve this with garlic bread and a salad.
  9. Let stand approximately 20 minutes before cutting/serving (to set up or else it is too saucy). I use this time to make the salad and toast the garlic bread. This meal tastes even better the next day!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.7 Kcal (2469 kJ)
Calories from fat 335.24 Kcal
% Daily Value*
Total Fat 37.25g 57%
Cholesterol 145.78mg 49%
Sodium 1393.51mg 58%
Potassium 625.96mg 13%
Total Carbs 20.57g 7%
Sugars 9.14g 37%
Dietary Fiber 1.11g 4%
Protein 41.34g 83%
Vitamin C 0.1mg 0%
Iron 2.4mg 14%
Calcium 677.4mg 68%
Amount Per 100 g
Calories 185.58 Kcal (777 kJ)
Calories from fat 105.5 Kcal
% Daily Value*
Total Fat 11.72g 57%
Cholesterol 45.88mg 49%
Sodium 438.53mg 58%
Potassium 196.99mg 13%
Total Carbs 6.47g 7%
Sugars 2.88g 37%
Dietary Fiber 0.35g 4%
Protein 13.01g 83%
Iron 0.8mg 14%
Calcium 213.2mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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