143219 wasabi salmon fingers phyllo kiwi sauce Recipes

mayonnaise, wasabi paste (japanese horseradish paste), ginger, peeled, finely grated, garlic cloves, finely grated, skinless salmon fillets (preferably wild ), kosher salt , freshly ground pepper, baby bok choy, halved, shredded green cabbage (about 5 oz), shiitake mushrooms, stemmed, sliced if large, olive oil

wasabi peas (about 3 oz), salmon fillets with skin (each about 1 inch to 1 1/4 inches thick ), grated lime peel, olive oil, divided, sliced red cabbage (about 1/2 large head ), trimmed sugar snap peas, fresh lime juice, lime wedges

panko breadcrumbs, wasabi-soy almonds, chopped, salmon fillets, 6 oz each, olive oil

wasabi paste (see notes ), soy sauce, rice vinegar, mayonnaise, salmon or arctic char fillet, olive oil, salt, pita rounds, ripe avocado, diced (about 1 cup), loosely packed arugula, tomato, seeded and diced

chicken, wasabi powder (or to taste), low sodium soy sauce, garlic powder, mayonnaise, diced cucumber, with seeds removed (optional)

salmon fillets or 4 steaks, honey, dijon mustard, lime , zest of, grated, fresh thyme, chopped

salmon fillets, fresh, hoisin sauce, plum sauce, chili-garlic sauce, ginger juice (from jar of pickled ginger), rice vinegar, chinese rice wine

extra virgin olive oil, divided, sweet onion, finely chopped, stalk celery, finely diced, chopped fresh parsley, canned salmon, drained or 1 1/2 cups cooked salmon, egg, lightly beaten, dijon mustard, honey (optional), fresh whole wheat breadcrumbs, fresh ground pepper, lemon, cut into wedges, mayonnaise, plain yogurt, scallions, finely chopped, lemon juice, chopped fresh dill or 1 tbsp fresh parsley or 1 tbsp fresh cilantro, fresh ground pepper

pink salmon, drained skin and bones removed, milk, soft breadcrumbs, egg, beaten, chopped fresh parsley, minced onion, worcestershire sauce, salt, pepper, butter or 2 tbsp margarine, all-purpose flour, milk, lemon juice, salt, cayenne pepper

salmon fillets or 4 sea bass, hoisin sauce, soya sauce, sesame oil, pepper

leftover salmon or 16 oz canned salmon, loosely packed soft breadcrumbs, chopped green onions or 1/3 cup chives or 1/3 cup shallot, milk, eggs, beaten, chopped parsley or 2 tsp dried parsley, lemon juice, ground black pepper, dill weed, cracker crumb (i use ritz crackers), butter or 4 tbsp margarine, mayonnaise, sour cream or 1/4 cup plain yogurt, dill weed, lemon juice

cream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice

wasabi powder, water, homemade ponzu sauce , recipe follows, or purchased ponzu sauce, sake, grated ginger, center-cut salmon fillet, cut into 4 equal pieces, asparagus, ends trimmed, vegetable oil, sesame seeds, warm sushi rice , recipe follows, sesame oil, green onions, chopped, avocado, pitted, peeled, and cut into 1/2-inch cubes, english cucumber , cut into matchstick-sized strips, sliced pickled ginger, lemon , zested, mirin, fresh lemon juice, soy sauce, sugar, minced green onion, short-grain rice, water, rice vinegar, sugar, mirin, salt

wasabi peas, salmon fillets, grated lime peel, olive oil or 1 tbsp cooking spray, fresh lime rind, grated, mayonnaise, sour cream, shallot, finely chopped, red curry paste, fresh coriander leaves, chopped, lime juice, sugar

raw fresh salmon, thinly sliced, soy sauce, sugar, wasabi paste, nori seaweed sheets, cooked sushi rice, pickled radish, thinly sliced, pickled ginger , for serving, soy sauce , for serving

white wine or chicken broth, white grapefruit juice, garlic cloves, minced, dill weed, salmon fillets (6 oz each), chopped orange, chopped kiwifruit, onion, chopped, jalapeno pepper, seeded and diced

butter, onion, chopped, sliced mushrooms, vegetable stock, water, salt, pepper, wild rice, rinsed, grain rice, fresh spinach, lemon juice, nutmeg, salmon fillet, sheets phyllo pastry, butter, melted, white wine vinegar, white wine, minced shallots or onion, salt, pepper, butter, cut into 1/2-inch cubes, chopped fresh parsley

center-cut salmon fillet, zucchini (each about 7 inches long and 1 1/2 inches thick), trimmed, mayonnaise, chopped fresh dill, white wine vinegar, smoked salmon (not lox), coarsely chopped, chopped dill pickle