149584 warm sprout toasted lemon Recipes

  • Warm Brussels Sprout Leaves with Toasted Garlic and Lemon
    olive oil, chopped garlic and
    3 More
    olive oil, chopped garlic, brussels sprouts, trimmed , leaves pulled off, cores quartered, kosher salt, lemon zest
    5 ingredients
  • Lemon Poppy Seed Buttermilk Rolls
    fast rising yeast, warm water, sugar, lemon juice and
    9 More
    fast rising yeast, warm water, sugar, lemon juice, melted shortening, lukewarm buttermilk, flour, baking soda, salt, cornstarch, melted margarine or 1/4 cup butter, pam cooking spray, poppy seed (optional)
    1 hour 10 min, 13 ingredients
  • Lemon-Dilled Brussels Sprouts
    fresh brussels sprouts, butter, lemon juice, dill weed and
    3 More
    fresh brussels sprouts, butter, lemon juice, dill weed, salt, pepper, chopped walnuts
    25 min, 7 ingredients
  • Preserved Lemons
    lemons, sea salt, lemon , juice of, sea salt and
    1 More
    lemons, sea salt, lemon , juice of, sea salt, warm water (to cover lemons)
    15 min, 5 ingredients
  • Lemon and Mint Herb Chicken
    red wine, warm water, garlic cloves (or to taste), lemon and
    6 More
    red wine, warm water, garlic cloves (or to taste), lemon, lemon zest, mint sprigs, rosemary (dried or fresh ), lemon thyme (dried or fresh ), tarragon (dried or fresh ), chicken (i use drumbsticks, but could use breasts or other)
    45 min, 10 ingredients
  • Lemon Almond Asparagus
    butter, lemon juice, fresh asparagus, trimmed and
    2 More
    butter, lemon juice, fresh asparagus, trimmed, sliced almonds, toasted, lemon peel strips, optional
    15 min, 5 ingredients
  • Brussels Sprouts in Lemon Sauce
    fresh or frozen brussels sprouts, butter, cubed and
    5 More
    fresh or frozen brussels sprouts, butter, cubed, mayonnaise, lemon juice, celery salt, shredded parmesan cheese, sliced almonds, toasted
    25 min, 7 ingredients
  • Lemon-Herb Chicken With Roasted Vegetables and Walnuts
    lemon, whole chicken (3.5 - 4 lb), sage leaves and
    13 More
    lemon, whole chicken (3.5 - 4 lb), sage leaves, flat leaf parsley, salt & freshly ground black pepper, fresh thyme sprigs, garlic cloves, extra virgin olive oil, brussels sprouts (1 cup), beets, peeled and cut into eighths (1/2 lb), turnips, peeled and cut into eighths, white pearl onion, peeled, baby carrots, chicken stock or 1 cup low sodium chicken broth, butter, walnuts, lightly toasted and chopped
    1 min, 16 ingredients
  • Sesame Bean Sprouts
    bean sprouts, toasted sesame seeds, garlic, crushed and
    5 More
    bean sprouts, toasted sesame seeds, garlic, crushed, green onion, diced, salt, crushed red pepper flakes (optional), soy sauce, sesame oil
    15 min, 8 ingredients
  • Spicy Tuna Flatbread (Guy Fieri) Spicy Tuna Flatbread (Guy Fieri)
    recipe pizza dough , recipe follows and
    22 More
    recipe pizza dough , recipe follows, all-purpose flour , for bench and pizza peel, extra-virgin olive oil, garlic , finely shaved lengthwise, fresh rosemary leaves, flaked sea salt, freshly cracked black pepper, mayonnaise, sour cream, lemon juice, sriracha (asian hot sauce), toasted sesame oil, kosher salt and freshly cracked black pepper, maguro (sushi-grade tuna), 1/4- to 1/2-inch dice, flaked sea salt, good-quality aged balsamic vinegar, micro greens or radish sprouts, for garnish, sugar, warm water (113 degrees f), active dry yeast (2 packets), olive oil, plus more to grease bowl, fine sea salt, all-purpose flour, plus more for dusting
    1 hour 20 min, 23 ingredients
  • Brussels Sprouts with Lemon-Butter Sauce Brussels Sprouts with Lemon-Butter Sauce
    frozen brussels sprouts, butter, lemon juice and
    2 More
    frozen brussels sprouts, butter, lemon juice, worcestershire sauce, salt
    10 min, 5 ingredients
  • Casino Lemon Almond Cake (Sandra Lee) Casino Lemon Almond Cake (Sandra Lee)
    lemon cake mix, water, vegetable oil and
    6 More
    lemon cake mix, water, vegetable oil, lemon extract, divided, eggs, ground almonds, sweetened flaked coconut, very lightly toasted, lemon frosting, sliced almonds, toasted
    55 min, 9 ingredients
  • Warm Gingerbread with Lemon Glaze Warm Gingerbread with Lemon Glaze
    butter, cut into small pieces, water and
    14 More
    butter, cut into small pieces, water, light or dark molasses, egg, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, powdered sugar, fresh lemon juice, ground cinnamon (optional), lemon slices (optional)
    16 ingredients
  • Warm Nectarines with Lemon Syrup Warm Nectarines with Lemon Syrup
    butter, sugar, lemons , zested and juiced and
    2 More
    butter, sugar, lemons , zested and juiced, fresh nectarines, peeled and sliced, creme fraiche , or vanilla ice cream
    10 min, 5 ingredients
  • Lemon Fluff Ice Cream Lemon Fluff Ice Cream
    heavy cream, sugar, fresh lemon juice and
    4 More
    heavy cream, sugar, fresh lemon juice, sliced almonds, toasted, lemon zest, vanilla flavoring, almond flavoring
    40 min, 7 ingredients
  • Lemon-Coconut Bars Lemon-Coconut Bars
    all-purpose flour, powdered sugar, divided and
    4 More
    all-purpose flour, powdered sugar, divided, butter, softened, chopped slivered almonds, toasted, lemon chess pie filling, sweetened flaked coconut
    10 min, 6 ingredients
  • Broccoli Sprout-Tofu Spread on Toast Broccoli Sprout-Tofu Spread on Toast
    tofu cake, white or brown rice miso, tahini, lemon juice and
    2 More
    tofu cake, white or brown rice miso, tahini, lemon juice, broccoli sprouts, toasted whole grain bread
    6 ingredients
  • Brussels Sprouts In Lemon Juice Brussels Sprouts In Lemon Juice
    frozen brussels sprouts, butter, mayonnaise, lemon juice and
    3 More
    frozen brussels sprouts, butter, mayonnaise, lemon juice, celery salt, grated parmesan cheese, sliced almonds toasted
    20 min, 7 ingredients




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