73 warm shallots vinaigrette Recipes
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- shallots
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- lobster salad with pan roasted corn peas basil
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- chickpea salad with and red wine
- and red
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live lobsters (about 10.5 oz meat), chopped shallots and12 Morelive lobsters (about 10.5 oz meat), chopped shallots, grated lemon rind, balsamic vinegar, dijon mustard, salt, divided, freshly ground black pepper, divided, extra virgin olive oil, divided, sliced red onion, fresh corn kernels (about 3 ears ), fresh or frozen peas, grape tomatoes, halved, sliced fresh basil, gourmet mixed salad greens14 ingredients
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shallots or 2 medium , thinly sliced, red wine vinegar and7 Moreshallots or 2 medium , thinly sliced, red wine vinegar, garlic clove, minced, coarse sea salt or 1/4 tsp kosher salt, plus additional to taste, chickpeas, drained, carrot, peeled and coarsely grated, flat leaf parsley, chopped, extra virgin olive oil, fresh ground black pepper17 min, 9 ingredients
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chopped leek, water, chopped carrot, chopped celery and15 Morechopped leek, water, chopped carrot, chopped celery, white wine, low-sodium, fat-free chicken broth, garlic cloves, peeled, bay leaf, halibut fillets, skinned, center-cut bacon, chopped shallots, red wine vinegar, divided, dijon mustard, maple syrup, extravirgin olive oil, salt, freshly ground black pepper, french bread, toasted, parsley sprigs (optional)19 ingredients
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olive oil, skinless, boneless chicken breast halves and9 Moreolive oil, skinless, boneless chicken breast halves, kosher salt, divided, black pepper, applewood-smoked bacon, chopped shallots, white wine vinegar, fat-free , lower-sodium chicken broth, maple syrup, dijon mustard, arugula11 ingredients
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Thai Marinated Beef Cabbage Salad with Warm Shallot Vinaigrettenapa cabbage, cored and fine julienne and26 Morenapa cabbage, cored and fine julienne, green cabbage, cored and fine julienne, red cabbage, cored and fine julienne, carrots, peeled and fine julienne, mint leaves , picked, thai basil leaves , picked, cilantro leaves , picked, canola oil, shallots, peeled and finely sliced, stalks lemongrass, white part only, minced, thai bird chiles, de-stemmed, minced, fish sauce, fresh lime juice, rice wine vinegar, sesame oil, salt and freshly ground black pepper, to taste, toasted sesame seeds, to garnish, choice sirloins (8 to 9 oz each), or similar cut of beef, jalapenos chiles, roughly chopped, serrano chiles, roughly chopped, sambal, shallots, peeled and roughly chopped, garlic cloves, honey, soy sauce, rice wine vinegar, salt and freshly ground black pepper, to taste1 hour , 27 ingredients
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Haricots Verts with Warm Shallot Vinaigretteharicots verts, olive oil and4 Moreharicots verts, olive oil, chopped shallots (about 2 large), red wine vinegar, black pepper, salt6 ingredients
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Warm Bacon Vinaigrettebacon slices, minced shallot, minced garlic, brown sugar and5 Morebacon slices, minced shallot, minced garlic, brown sugar, orange juice, balsamic vinegar, coarse grained mustard, olive oil, salt24 min, 9 ingredients
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Warm Mustard Vinaigretteextra-virgin olive oil, shallot, minced, sherry vinegar and5 Moreextra-virgin olive oil, shallot, minced, sherry vinegar, whole-grain mustard, whipping cream, chopped fresh tarragon, sea salt to taste, freshly ground pepper to taste8 ingredients
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Warm Pancetta Vinaigrettepancetta or 4 bacon slices, diced, minced shallots and5 Morepancetta or 4 bacon slices, diced, minced shallots, red wine vinegar, dry white wine, maple syrup, juice of 1/2 lemon (about 1 to 2 tbsp), chopped fresh chives7 ingredients
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Warm Asparagus and Bacon Toast with Red Pepper-Shallot Vinaigrette (Sara Moulton)asparagus, trimmed, bacon , halved crosswise and12 Moreasparagus, trimmed, bacon , halved crosswise, thick slices) thick-crusted country bread, olive oil, garlic, minced, mozzarella or monterey jack, olive oil, sherry vinegar, salt, freshly ground black pepper, minced fresh chives, pitted kalamata or black olives, chopped, shallots, thinly sliced, red bell pepper , roasted, peeled, and cut into thin strips50 min, 14 ingredients
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Warm Salad Of Autumn Greens With Plum Vinaigrettevinaigrette, plum preserves and11 Morevinaigrette, plum preserves, champagne vinegar or white wine vinegar, dijon mustard, canola or peanut oil, chopped shallots, salt and freshly ground black pepper to taste, salad, spinach or 1 lb. fresh loose, red or green swiss chard or young kale, heads frisee or escarole, olive oil or peanut oil, roasted , peeled hazelnuts, roughly chopped (about 3 oz)13 ingredients
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Warm Chickpea Salad with Shallots and Red Wine Vinaigretteshallots, thinly sliced, red wine vinegar and7 Moreshallots, thinly sliced, red wine vinegar, garlic clove, finely chopped, coarse sea salt or kosher salt, plus more for serving, chickpeas, drained, carrot, peeled and coarsely grated, chopped flat-leaf parsley, extra-virgin olive oil, freshly ground black pepper17 min, 9 ingredients
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Chicken Cutlets with Warm Green Olive and Shallot Vinaigretteextra-virgin olive oil, divided, chicken cutlets and8 Moreextra-virgin olive oil, divided, chicken cutlets, sliced shallots, garlic cloves, minced, halved pitted green olives, golden raisins, white balsamic vinegar, chopped fresh italian parsley, grated lemon peel, treviso radicchio leaves25 min, 10 ingredients
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