31774 warm rosemary sipper Recipes

  • Rosemary Focaccia
    dough, baking potato (about 9 oz), peeled and quartered and
    9 More
    dough, baking potato (about 9 oz), peeled and quartered, instant yeast, unbleached all-purpose flour, water (warm, 105 to 115 degrees ), extra-virgin olive oil , plus more for oiling bowl and pan, table salt, extra-virgin olive oil, fresh rosemary or 2/3 cup parmesan cheese, sea salt , coarse , (or 1 1/4 tsp kosher salt)
    30 min, 11 ingredients
  • Rosemary-onion Bread With Blue Cheese Topping
    butter, whole large yellow onion, sliced, garlic, minced and
    8 More
    butter, whole large yellow onion, sliced, garlic, minced, warm water, active dry yeast, sugar, olive oil, bread flour, kosher salt (more to taste), freshly chopped rosemary to taste (be generous!), crumbled blue cheese
    11 ingredients
  • Rosemary-Apple Bread
    all-purpose flour, divided, salt, chopped fresh rosemary and
    5 More
    all-purpose flour, divided, salt, chopped fresh rosemary, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), diced peeled granny smith apple (about 1 small), butter, melted
    8 ingredients
  • Rosemary Onion Focaccia
    active dry yeast, warm water (110o to 115o), honey and
    6 More
    active dry yeast, warm water (110o to 115o), honey, chopped onion, olive oil, divided, salt, minced fresh rosemary, divided, king arthur unbleached all-purpose flour, kosher salt
    55 min, 9 ingredients
  • Spit Roasted Lemon Rosemary Chicken
    warm water (110o to 115o), kosher salt, brown sugar and
    10 More
    warm water (110o to 115o), kosher salt, brown sugar, molasses, whole peppercorns, crushed, whole allspice, crushed, ground ginger, broiler/fryer chicken (3-1/2 to 4 lb), lemons, minced fresh rosemary, divided, salt, divided, pepper, divided, olive oil
    20 min, 13 ingredients
  • Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray) Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray)
    boneless, skinless chicken breast , 6 to 8 oz each and
    18 More
    boneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper
    30 min, 19 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    olive oil, fresh rosemary, roughly chopped, minced garlic and
    7 More
    olive oil, fresh rosemary, roughly chopped, minced garlic, active dry yeast, warm water (about 110 degrees ), all-purpose flour, salt, cornmeal, extra virgin olive oil, kosher salt
    10 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    active dry yeast, warm water (about 110 degrees f) and
    13 More
    active dry yeast, warm water (about 110 degrees f), olive oil, roughly chopped fresh rosemary, minced garlic, flour, salt, grated parmesan cheese, kosher salt, sliced medium-rare roast beef, a couple of slices of provolone cheese, grilled red onion, italian roma tomatoes, halved and roasted, fresh horseradish mayonnaise, zaps potato chips
    1 hour 35 min, 15 ingredients
  • Rosemary Focaccia (Ree Drummond) Rosemary Focaccia (Ree Drummond)
    active dry yeast, warm water (not lukewarm) and
    4 More
    active dry yeast, warm water (not lukewarm), all-purpose flour, plus more for dusting, kosher salt, plus more for sprinkling, olive oil, plus more for drizzling, fresh rosemary, chopped
    1 hour 10 min, 6 ingredients
  • Warm Butternut Squash Salad with Tangerine-Rosemary Vinaigrette (Marcela Valladolid) Warm Butternut Squash Salad with Tangerine-Rosemary Vinaigrette (Marcela Valladolid)
    olive oil and
    7 More
    olive oil, butternut squash, peeled, seeded and cut into 1-inch cubes (about 5 cups), kosher salt and freshly ground black pepper, vegetable broth, tangerines, fresh rosemary, roughly chopped, mixed salad greens or spinach, rinsed and dried, cranberries
    45 min, 8 ingredients
  • Rosemary Focaccia Rosemary Focaccia
    olive oil, onion chopped, granulated sugar, warm water and
    7 More
    olive oil, onion chopped, granulated sugar, warm water, active dry yeast, olive oil, salt, all-purpose flour, chopped fresh rosemary, cornmeal, coarse salt
    30 min, 11 ingredients
  • Garlic Walnut Bread With Rosemary Garlic Walnut Bread With Rosemary
    warm milk, active dry yeast, sugar, rye flour and
    7 More
    warm milk, active dry yeast, sugar, rye flour, unbleached flour , plus more if needed, kosher salt, freshly ground white pepper, minced fresh rosemary (2 tsp dried ), plump garlic cloves, smashed and minced, walnut oil, walnuts, coarsely chopped
    55 min, 11 ingredients
  • Rosemary Honey Bread Rosemary Honey Bread
    honey, all-purpose flour, warm water, canola oil and
    3 More
    honey, all-purpose flour, warm water, canola oil, chopped rosemary, salt, active dry yeast (1 1/2 tbsp.)
    30 min, 7 ingredients
  • Warm Cannellini Beans With Feta And Rosemary Warm Cannellini Beans With Feta And Rosemary
    homemade cannellini beans with some of their cooking liqu... and
    5 More
    homemade cannellini beans with some of their cooking liquid or 1 (15 1/2 - oz) can cannellini beans partially drained, but not rinsed, ripe tomatoes, seeded and diced (optional, i d wait for summer tomatoes), crumbled feta cheese, minced fresh rosemary , or to taste, good quality extra virgin olive oil, salt and freshly ground pepper, to taste
    10 min, 6 ingredients
  • Rosemary-Apple Bread Rosemary-Apple Bread
    all-purpose flour, divided, salt, chopped fresh rosemary and
    5 More
    all-purpose flour, divided, salt, chopped fresh rosemary, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), diced peeled granny smith apple (about 1 small), butter, melted
    8 ingredients
  • Rosemary Focaccia Rosemary Focaccia
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    5 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, olive oil, divided, dried rosemary, crushed and divided, kosher salt, divided, olive oil-flavored cooking spray
    33 min, 7 ingredients
  • Rosemary Focaccia Rosemary Focaccia
    dry yeast (about 2 1/4 tsp) and
    8 More
    dry yeast (about 2 1/4 tsp), warm water (105o to 115o), divided, all-purpose flour, divided, salt, divided, margarine or butter, melted, chopped fresh rosemary, divided, all-purpose flour, olive oil-flavored cooking spray, garlic cloves, minced
    9 ingredients
  • Rosemary Walnut Bread Rosemary Walnut Bread
    active dry yeast, warm water (110o to 115o) and
    7 More
    active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, chopped walnuts, honey, olive oil, dried rosemary, crushed, salt
    1 hour 5 min, 9 ingredients




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