Directions:
- Lightly spoon flour into dry measuring cups; level with a knife. Combine 2 3/4 cups flour, salt, rosemary, and yeast in a large bowl, stirring with a whisk. Add water, stirring until a soft dough forms. Turn dough out onto a floured surface. Knead until smooth and elastic (about 8 minutes); add enough of remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands. Cover and let rest 5 minutes. Knead in apple. Place the dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rest 10 minutes.
- Preheat oven to 375°.
- Shape dough into a loaf; place dough in an 8 1/2 x 4 1/2-inch loaf pan coated with cooking spray. Gently press dough into pan; cover. Let rise in a warm place (85°), free from drafts, 30 minutes or until doubled in size.
- Bake at 375° for 45 minutes or until bread is lightly browned and sounds hollow when tapped. Brush top with butter. Cool in pan 5 minutes. Remove from pan, and cool completely on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.15 Kcal (415 kJ) | ||
| Calories from fat | 6.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.72g | 1% | |
|---|---|---|---|
| Cholesterol | 1.27mg | 0% | |
| Sodium | 182.67mg | 8% | |
| Potassium | 41.37mg | 1% | |
| Total Carbs | 20.19g | 7% | |
| Sugars | 1.48g | 6% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 2.57g | 5% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 180.82 Kcal (757 kJ) | ||
| Calories from fat | 11.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.31g | 1% | |
|---|---|---|---|
| Cholesterol | 2.32mg | 0% | |
| Sodium | 333.12mg | 8% | |
| Potassium | 75.45mg | 1% | |
| Total Carbs | 36.82g | 7% | |
| Sugars | 2.7g | 6% | |
| Dietary Fiber | 1.97g | 4% | |
| Protein | 4.69g | 5% | |
| Vitamin C | 1.4mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 12.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Rosemary Apple Bread
All-purpose flour, divided, Salt, Chopped fresh rosemary and 5 more.. -
Rosemary-Apple Bread
All-purpose flour, divided, Salt, Chopped fresh rosemary and 5 more.. -
Italian Cheese Bread
All-purpose flour, Salt, Sugar, Fast rising yeast, Water and 8 more.. -
Garlic Pull-Apart Bread
All-purpose flour, divided, Sugar, Garlic salt, divided and 4 more.. -
Cottage Cheese Dumplings
All-purpose flour, Salt and pepper to taste, Egg, Milk and 3 more.. -
Mrs. Fields Sugar Cookies
All-purpose flour, Salt, White sugar, Egg, Vanilla extract and 2 more.. -
Fried Green Tomatoes
All-purpose flour, Salt, Pepper and 4 more.. -
Waffles
All-purpose flour, Salt, Baking powder, Sugar, Eggs, Milk and 1 more.. -
Crepes
All-purpose flour, Salt, Sugar, Vanilla extract, Eggs and 2 more.. -
Lemon Scented Popovers
All-purpose flour, Salt, Eggs, Milk, Lemon zest and 2 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
