225536 warm peach bean ice drizzle warm caramel sauce lagasse Recipes

orange pekoe tea bags, loosely packed fresh basil leaves, water, five 5 1/2-oz cans peach nectar (about 3 1/3 cups), chilled, chilled simple syrup or to taste, sugar, water, garnish: peach slices and basil sprigs

fresh peaches, pitted, ice cream or 2/3 cup heavy cream, almond liqueur, vanilla vodka, powdered sugar (optional)

peeled sliced fresh peaches, vanilla ice cream, milk, sugar, almond extract, fresh raspberry, sugar

whipping cream, egg yolks, superfine sugar, peaches, peeled and cut into 1 inch pieces, fresh orange juice, almond liqueur, crushed amaretti

almonds , soaked overnight, discard soaking water, water, peaches, dates, drops stevia, vanilla extract, lemon juice

sheets phyllo pastry, butter, melted, almonds, cinnamon, brown sugar, divided, orange juice (no pulp, strain if necesary!), peaches, ripe, icing sugar , for dusting

all-purpose flour, granulated sugar, light brown sugar, rolled oats, cold unsalted butter, cut into small pieces, salt, peaches, cornstarch, ice cream , for serving optional

onion, chopped fine, garlic cloves, minced, olive oil, two 1-lb cans black , pinto, or pink beans, rinsed and drained, tomato sauce, ground cumin, fresh or pickled jalapeno chilies if desired, seeded and chopped (wear rubber gloves ), chopped fresh coriander if desired, twelve 7- to 8-inch flour tortillas warmed, grated monterey jack (about 6 oz), guacamole and tomato salsa as accompaniments

onion, chopped, garlic, minced, olive oil, black beans, rinsed and drained, tomato sauce, ground cumin, fresh jalapeno peppers or 4 pickled jalapeno peppers, seeded and chopped, salt and pepper, chopped fresh coriander, flour tortillas, warmed (8-inch), shredded monterey jack cheese, guacamole, salsa

flour, brown sugar , packed, quick-cooking oats, ground cinnamon, butter, melted, pears, peeled and sliced, caramel sauce, cream, caramel sauce, ground cinnamon

sugar, dark corn syrup, vanilla ice cream, melted, divided, butter, cubed, milk chocolate candy coating, coarsely chopped, peanuts, finely chopped

butter, melted, pecans , ground semi-coarse, to make a crumb crust, sugar, flour, salt, ricotta cheese, cream cheese, whipping cream, vanilla extract, sugar, flour, eggs, caramel candies, cut into quarters (milk toffee), caramel sauce (optional), cream (optional)

fat-free caramel-flavored sundae syrup, chopped pecans, toasted

peach nectar, mango nectar, fresh peach, fresh mango, brown sugar, worcestershire sauce, prepared mustard, saigon cinnamon

styrofoam ( not for cooking , just needed to hold apples for cooling etc), apples, ice cream sticks, creamy caramels, water, pistachios, chopped, foil cupcake liners, semisweet chocolate

unsalted butter, sugar, water, brioche bread, cut into 3/4 in cubes, vanilla ice cream

sugar, rum, ground cinnamon, crushed pineapple, vanilla ice cream