222522 warm peach bean cream drizzle warm emeril lagasse Recipes
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graham cracker crumbs, sugar, ground cinnamon and13 Moregraham cracker crumbs, sugar, ground cinnamon, butter or 1/4 cup margarine, melted, cream cheese, sugar, cornstarch, eggs, egg yolk, vanilla extract, lemon juice, whipping cream, peeled and finely chopped peaches, peaches, sliced, lemon juice, peach preserves3 min, 16 ingredients
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crumbled soft macaroon cookies, ground pecans and12 Morecrumbled soft macaroon cookies, ground pecans, butter, melted, heavy whipping cream, cream cheese, softened, sugar, orange juice, vanilla extract, almond extract, peaches, peeled and sliced or 3 cups frozen unsweetened sliced peaches, thawed, lemon juice, fresh raspberries, apricot preserves, honey45 min, 14 ingredients
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Classic Coeur a la Creme with Raspberry Coulis and Fresh Raspberries (Emeril Lagasse)cream cheese, softened, plain yogurt, granulated sugar and7 Morecream cheese, softened, plain yogurt, granulated sugar, very finely grated lemon zest, lemon juice, vanilla extract, salt, raspberry coulis , for serving, recipe follows, fresh raspberries, for garnish, fresh mint leaves, for garnish35 min, 10 ingredients
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Corniottes Sucrees (Sweet Cheese Pastries) (Emeril Lagasse)cream cheese, egg yolks, sugar, orange flower water and4 Morecream cheese, egg yolks, sugar, orange flower water, frozen puff pastry, thawed but refrigerated, egg yolk beaten with 1 tsp cold water, for glazing, in a small mixing bowl, beat the cream cheese with an electric mixer until very smooth and creamy. add the egg yolks, 1/3 cup of the sugar and the orange flower water and beat until smooth and thoroughly combined, about 3 minutes. transfer the cream cheese mixture to the refrigerator and chill for at least 30 minutes., on a lightly floured surface roll each puff pastry sheet slightly so that they measure 12-inches square. using a pastry cutter or the rim of a small bowl or dish as a guide, use the tip of a sharp knife to cut out 4 (5 to 5 1/2-inch) circles from each sheet of puff pastry. using a dry pastry brush, lightly brush both sides of each pastry circle to remove any excess flour. transfer the 8 pastry circles to a baking sheet and refrigerate for 15 minutes.55 min, 8 ingredients
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Ham and Cheese Pinwheels (Emeril Lagasse)cream cheese, mayonnaise, grated cheddar, chopped pimiento and4 Morecream cheese, mayonnaise, grated cheddar, chopped pimiento, baby bam or essence, recipes follow, drops hot sauce , optional, flour tortillas, deli ham15 min, 8 ingredients
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Homemade Herbed Soft Cheese (Emeril Lagasse)cream cheese , 12 oz, butter, minced garlic, chopped basil and3 Morecream cheese , 12 oz, butter, minced garlic, chopped basil, chopped chervil, chopped parsley, salt and white pepper7 ingredients
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Kicked Up French Toast (Emeril Lagasse)stale cinnamon-raisin bread, cream cheese, softened, eggs and9 Morestale cinnamon-raisin bread, cream cheese, softened, eggs, milk, light brown sugar, vanilla extract, cinnamon, unsalted butter, powdered sugar , as topping, maple or cane syrup, as desired, bacon twirls , recipe follows, bacon50 min, 12 ingredients
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Lemon Icebox Pie (Emeril Lagasse)cream cheese, at room temperature, condensed milk and4 Morecream cheese, at room temperature, condensed milk, fresh lemon juice, lemon zest, vanilla extract, prepared graham cracker crust5 min, 6 ingredients
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Spinach and Cheese Empanadas (Emeril Lagasse)cream cheese, room temperature, butter, room temperature and11 Morecream cheese, room temperature, butter, room temperature, all-purpose flour, salt, bacon , cooked until crisp, drained and crumbled (drippings reserved), fresh spinach leaves, washed, minced onion, garlic, minced, cottage cheese , farmer s cheese, or ricotta cheese, salt, freshly ground black pepper, ground nutmeg, egg, lightly beaten1 hour 2 min, 13 ingredients
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Spinach Empanaditas (Emeril Lagasse)cream cheese, room temperature, butter, room temperature and11 Morecream cheese, room temperature, butter, room temperature, all-purpose flour, salt, bacon , cooked until crisp, drained and crumbled (drippings reserved), fresh spinach leaves, washed, minced onion, garlic, minced, cottage cheese , farmer s cheese, or ricotta cheese, salt, freshly ground black pepper, ground nutmeg, egg, lightly beaten55 min, 13 ingredients
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Tuna Mousse (Emeril Lagasse)cream cheese, at room temperature, chopped shallots and9 Morecream cheese, at room temperature, chopped shallots, capers, drained, fresh lemon juice, chopped fresh parsley leaves, freshly ground white pepper, salt, tuna packed in olive oil, preferably imported, drained, bruschetta , recipe follows, or lightly toasted bread rounds or croutons, for serving, hard-boiled large eggs, peeled and sliced into thin rounds, tomatoes, seeded and cut into small dice5 min, 11 ingredients
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Chilled Peaches N' Cream Saladpeach flavor gelatin, boiling water, cold water and4 Morepeach flavor gelatin, boiling water, cold water, vanilla ice cream, softened, nutmeg, fresh peaches (reserve 1/2 fresh peach or 6 peach slices) or 1 lb frozen peaches, sliced into 1/2-inch pieces (reserve 1/2 fresh peach or 6 peach slices), lettuce leaf6 hour 30 min, 7 ingredients
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Peaches N Cream Cheesecakesponge cake base, egg, sugar, ts vanilla and15 Moresponge cake base, egg, sugar, ts vanilla, all-purpose flour, ts baking powder, pn salt, tb water, cream cheese soft, sugar, eggs, all-purpose flour, vanilla, sour cream, peach liqueur or peach schnapps or reserved, canned/fresh peaches 2 cup canned or firm ripe fresh slice drain well, pt whipping cream or equivalent1 hour 28 min, 19 ingredients
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Peach Laced Cream Puffswater, butter, all purpose flour, eggs, peach cream and7 Morewater, butter, all purpose flour, eggs, peach cream, whipping cream chilled, powdered sugar, cream cheese softened, ground ginger, peach preserves, peach preserves melted, powdered sugar10 min, 12 ingredients
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