Peaches N Cream Cheesecake Recipe

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Ingredients:

Serving

sponge cake base
1 egg
1/3 cup sugar
1/4 ts vanilla
1/4 cup all-purpose flour
1/4 ts baking powder
1 pn salt
2 tb water
filling
2 lb cream cheese soft
1 cup sugar
4 eggs
1 tsp all-purpose flour
1 tsp vanilla
1 cup sour cream
1/4 cup peach liqueur or peach schnapps or reserved
canned/fresh peaches 2 cup canned or firm ripe fresh slice drain well
topping
1 pt whipping cream or equivalent

Directions:

BASE-Preheat oven to 375. Lightly grease base of 10 springform pan. Beat whole egg in 1-1/2-qt bowl with mixer on high speed - 4 minutes to a thick yellow foam. Mix in sugar on low speed until smooth. Add flour, water, vanilla, baking powder and salt. Mix on low speed until fully blended. Pour into springform pan, roll around until level. Bake 16 to 18 minutes on lowest oven rack. Cool to room temp.
FILLING-Preheat oven to 325. Mix cream cheese, sugar, eggs and flour with electric mixer on high until smooth. Add vanilla, sour cream and peach flavoring and mix on medium until a smooth thick consistency is obtained. Fold in peach slices carefully - distribute evenly. Pour cheesecake filling onto cooled sponge cake base. Bake 70 minutes on lower oven rack, turn off oven, open oven door to broil position and let cake remain 40 minutes. Cool to refrigerated temperature.
TOPPING-Top with fresh whipped cream or equivalent and serve. STORE up to 2 days in the fridge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	648.5 Kcal (2715 kJ)
Calories from fat	483.87 Kcal
		% Daily Value*
Total Fat	53.76g	83%
Cholesterol	270.24mg	90%
Sodium	434.08mg	18%
Potassium	290.04mg	6%
Total Carbs	30.95g	10%
Sugars	23.02g	92%
Dietary Fiber	0.13g	1%
Protein	12.55g	25%
Vitamin C	0.6mg	1%
Iron	0.6mg	3%
Calcium	188.6mg	19%

Amount Per 100 g
Calories	289.24 Kcal (1211 kJ)
Calories from fat	215.82 Kcal
		% Daily Value*
Total Fat	23.98g	83%
Cholesterol	120.53mg	90%
Sodium	193.61mg	18%
Potassium	129.36mg	6%
Total Carbs	13.81g	10%
Sugars	10.27g	92%
Dietary Fiber	0.06g	1%
Protein	5.6g	25%
Vitamin C	0.3mg	1%
Iron	0.3mg	3%
Calcium	84.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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