81088 warm pan basil shallot vinaigrette Recipes

red wine vinegar, shallot, finely chopped, dijon mustard, salt, pepper, extra virgin olive oil

chopped shallot, seasoned rice vinegar, dijon mustard, olive oil

cider vinegar, shallot, finely chopped, dijon mustard, sugar, salt & freshly ground black pepper, to taste, extra virgin olive oil

shallot, peeled, red wine vinegar, extravirgin olive oil, sugar, dijon mustard, salt, black pepper, herb salad mix

butter, shallots, peeled (about 2 1/2 lb), dry red wine, chopped fresh sage, honey, sea salt, freshly ground black pepper, garlic cloves, peeled, bay leaves, oil-cured black olives, pitted and chopped, chopped fresh parsley

fresh basil leaves, whole buttermilk, apple cider vinegar, shallot, sliced, mayonnaise (such as duke s), sour cream

olive oil, minced shallots, red wine vinegar, water, smoked ham (about 1/4 inch thick ), cut into thin strips, chopped fresh parsley

fresh basil leaf, chopped, chopped garlic, champagne vinegar, grated parmesan cheese, olive oil, salt, fresh ground black pepper

white balsamic vinegar, chopped fresh basil, fresh lemon juice, dijon mustard, sugar, minced garlic, salt, pepper, canola oil

shallot, peeled, red wine vinegar, olive oil, sugar (or splenda ), dijon mustard, salt, black pepper, herb salad dressing mix

shallot, unpeeled (about 1 oz.), extra virgin olive oil, divided, balsamic vinegar, dijon mustard, chopped fresh thyme, kosher salt, fresh ground black pepper, racks of lamb , frenched (1 to 1 1/2 lb. each), extra virgin olive oil, chopped fresh thyme, kosher salt, fresh ground black pepper

white wine vinegar , champagne vinegar, or aged sherry wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, minced shallots, extra-virgin olive oil, copyright 2001 television food network , g.p. all rights reserved.

minced shallots, extra-virgin olive oil, divided, minced fresh thyme leaves, salt, pepper, sherry vinegar

shallots, olive oil, white wine vinegar, balsamic vinegar, salt, sugar, pepper, olive oil

balsamic vinegar, minced shallot, chopped capers, dijon mustard, olive oil, salt, freshly ground black pepper

shallots, peeled, olive oil, sugar, blackberries, raspberry vinegar, flour, minced fresh chervil, minced fresh parsley, salmon fillets (skin and bones removed and cut into 4 pieces), salt and pepper

peach preserves, chopped basil, cider vinegar 1/2 cup olive oil, seeded, finely minced jalapeno pepper

olive oil, balsamic vinegar, mixed pitted olives, big handful fresh basil, fresh garlic, dijon mustard, honey, crumbled feta cheese, salt & pepper to taste