Basil Peach Vinaigrette Recipe

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Basil Peach Vinaigrette
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Ingredients:

Directions:

  1. Combine all ingredients in bowl of food processor or blender; process until smooth.
  2. Refrigerate until ready to use.
  3. Yield: 1-1/4 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.11 Kcal (21 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.01mg 0%
Potassium 1.09mg 0%
Total Carbs 1.22g 0%
Sugars 1.21g 5%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 2.2mg 4%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 149.73 Kcal (627 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 0.4mg 0%
Potassium 31.92mg 0%
Total Carbs 35.84g 0%
Sugars 35.48g 5%
Dietary Fiber 0.33g 0%
Protein 0.2g 0%
Vitamin C 63.2mg 4%
Iron 0.1mg 0%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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