126 warm noodle Recipes

peanut butter, warm water, sesame oil, ground fresh ginger, chopped garlic, honey or 1 tsp sugar, soy sauce, linguine or 1 lb spaghetti, cooked al dente, chopped scallions, toasted sesame seeds, carrot , grated into matchstick pieces, you can buy these pre-grated at the salad bar in the grocery store (optional)

pasta, peanut butter, sesame tahini, warm water, soy sauce, rice wine vinegar, sesame oil, hot oil, chopped scallion, toasted sesame seeds

smooth peanut butter, soy sauce, warm water, chopped peeled fresh ginger, garlic clove, chopped, red wine vinegar, sesame oil, honey, hot red pepper flakes, dried linguine , fini or 3/4 lb spaghetti, scallions, thinly sliced, red bell pepper , cut into 1/8-inch-thick strips, yellow bell pepper , cut into 1/8-inch-thick strips, green bell pepper , cut into 1/8 inch thick strips, celery ribs, thin slices, sliced water chestnuts, drained, sesame seeds, toasted

smooth peanut butter, soy sauce, warm water, chopped gingerroot, garlic clove, chopped, red wine vinegar, sesame oil, honey, dried red pepper flakes, linguine, green onions, chopped, red bell pepper , julienned, yellow bell pepper , julienned, toasted sesame seeds

whole chicken , cut into pieces, stalks celery, diced, celery tops, carrot, shredded, onion, halved - unpeeled, ground black pepper to taste, chicken broth, eggs, beaten, warm water, vegetable oil, salt, all-purpose flour

garlic clove, red fresh chili pepper, seeded, fresh lime juice, fish sauce, sugar, water, grated carrots, dried rice vermicelli , soaked in warm water for 15 minutes, shredded lettuce, english cucumber, peeled and finely julienned, bean sprouts, carrot, peeled and finely grated, coarsely chopped fresh thai basil, shredded fresh mint leaves, flank steak , thinly sliced against the grain, stalks lemongrass, very finely chopped, garlic cloves, minced, fish sauce, sugar, fresh ground pepper , to taste, vegetable oil, red onion, very thinly sliced, chopped unsalted dry roasted peanuts, fried shallots , for serving

smooth peanut butter, tamari (or use soy sauce), warm water, peeled fresh ginger, chopped, fresh minced garlic, rice wine vinegar (or use red wine vinegar), sesame oil, honey, crushed chili pepper flakes (or to taste), linguine (or use vermicelli or thin spaghetti), vegetable oil, green onions, chopped, red bell pepper, seeded and cut into thick strips, toasted sesame seeds

konbu (kelp), about 2 or 3 squares, water, katsuobushi (dried bonito flakes), sliced shiitake mushroom caps, soy sauce, saikyo (sweet white miso), akamiso (brown miso), sliced scallions, shrimp, peeled and deveined, salt, freshly ground white pepper, cellophane noodles , reconstituted in warm water

freshly ground coriander, fleur de sel, to season, halibut fillet, canola oil, to cook, minced ginger, leeks , white part julienned, fish sauce, chicken stock, limes, juiced, minced cilantro leaves , save 4 whole sprigs for garnish, rice noodles , soaked in warm water for 20 minutes until soft

dry semolina flour (usually around 16 oz.), fine sea salt, warm water, extra virgin olive oil, other vegetable bouillon granules (to taste) or 1 -2 tsp spices (to taste)

reduced-fat cream cheese, sugar, brown sugar, egg, egg substitute, fat-free evaporated milk, reduced-fat sour cream, apricot nectar, part-skim ricotta cheese, unsweetened applesauce, butter, melted, vanilla extract, fettuccine, cooked and drained, apricot preserves, warmed, cornflakes, crushed, sugar, brown sugar, ground cinnamon, ground nutmeg, butter, melted

boneless pork chops , cut into 1 inch pieces, soy sauce or 1/3 cup mock, garlic, minced, turbinado sugar, warm water, fresh ginger, minced, sesame oil, wheat pasta, soy sauce or 1/3 cup mock, sesame oil, turbinado sugar, green onion, sliced, sesame seeds

smooth peanut butter, soy sauce, warm water, sesame oil, fresh ginger, minced, garlic cloves, honey, dried red pepper flakes, sugar or 2 tbsp artificial sweetener, spaghetti, yellow bell pepper, red bell pepper, scallions, toasted sesame seeds

beef tenderloin, oyster sauce, low-sodium soy sauce, sugar, uncooked fine rice vermicelli or spaghetti, light coconut milk, vegetable oil, sliced yellow onion, separated into rings, bean sprouts, julienne-cut peeled cucumber, sliced green cabbage, julienne-cut carrot, basil leaves, lime-vinegar sauce

spaghetti (or other pasta), low sodium soy sauce, smooth peanut butter, warmed for 20 seconds in microwave to soften, rice vinegar, sesame oil, sriracha sauce , adjust to taste (thai hot chili sauce), broccoli slaw mix (or 5 cup shredded broccoli, cabbage, and carrots), red bell pepper , julienned, scallions, chopped, toasted sesame seeds

ground beef, tomato sauce, water, spaghetti sauce mix, divided, hot roll mix, warm water (120 degrees ), curd cottage cheese, parmesan cheese, shredded, shredded mozzarella cheese (4 oz)

dry curd cottage cheese, eggs, ground black pepper , to taste, all-purpose flour, nonfat dry milk powder, baking powder, salt, eggs, water, vegetable oil, butter, cubed ham, all-purpose flour, salt, black pepper, warm milk

extra large shrimp, peeled and tails on, salt, pepper, vegetable oil (olive oil is too strong for this dish), apricot preserves (found in the jam and jelly section of your market), dijon mustard, curry powder, garlic, minced, head napa cabbage, shredded (cut in ribbons), scallions , rough chopped (white and green parts), water chestnuts (i buy the small can pre-sliced and then just do a rough chop), zucchini, lightly seeded and julienned, onion, cut in half and thin sliced, toasted slivered almonds, ramen noodles, crushed (seasoning packets not used), butter, vegetable oil (not olive oil), white vinegar, sugar, soy sauce, apricot preserves, rice (jasmine or basmati cooked in vegetable broth and garnished with scallions)