43324 warm mission fig walnut crunch Recipes
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eggs, at room temperature, vanilla extract and13 Moreeggs, at room temperature, vanilla extract, all-purpose flour, sugar, lemon zest, salt, unsalted butter, room temperature, dried mission figs , stems discarded, raisins, honey, orange juice, ground cinnamon, grated lemon zest, walnuts, chopped, egg, beaten to blend45 min, 15 ingredients
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red onions, finely diced and8 Morered onions, finely diced, olive oil (okay to substitute grape seed oil), dried mission figs, sliced (or other varieties of figs such as calmyrna), brown sugar , packed (i tested muscovado for a change), sherry wine vinegar or 2 tbsp apple cider vinegar, fresh baby spinach leaves, feta cheese, crumbled, hazelnuts, toasted and coarsely chopped, cracked black pepper18 min, 9 ingredients
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ruby port, dry red wine, vegetable oil, balsamic vinegar and9 Moreruby port, dry red wine, vegetable oil, balsamic vinegar, hazelnut oil or walnut oil, sugar, red wine vinegar, worcestershire sauce, mild-flavored (light) molasses, onion powder, dried black mission figs, stemmed , cut in half lengthwise (about 1 3/4 cups), stilton cheese, crumbled (about 1 1/4 cups)13 ingredients
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chopped dried mission figs (about 9 oz), sugar and8 Morechopped dried mission figs (about 9 oz), sugar, coarsely chopped orange sections, grated orange rind, fresh orange juice (about 1 orange), chopped fresh rosemary, freshly ground black pepper, thick) slices french bread baguette, toasted (about 8 oz), crumbled goat cheese, chopped walnuts10 ingredients
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minced shallot, fresh thyme sprigs plus 1/2 tsp minced and11 Moreminced shallot, fresh thyme sprigs plus 1/2 tsp minced, turkish or 1/4 california bay leaf, unsalted butter, dried black mission figs, finely chopped (3/4 cup), port, salt, black pepper, thick) diagonally cut baguette slices, olive oil, soft mild goat cheese at room temperature, fresh ripe figs , cut into 1/2-inch pieces, garnish: fresh thyme leaves1 hour , 13 ingredients
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water and13 Morewater, fresh brown turkey figs, quartered (about 1 3/4 cups), fresh black mission figs, quartered (1 3/4 cups), golden brown sugar, dry sherry, sugar, red wine vinegar, minced shallot, garlic clove, minced, cinnamon stick, minced peeled fresh ginger, salt, argan oil, grated lemon peel14 ingredients
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fig topping, dried black mission figs (6 oz), lemon juice and13 Morefig topping, dried black mission figs (6 oz), lemon juice, water, maple syrup, salt, onions, olive oil, vertically sliced yellow onions, chocolate balsamic vinegar, chopped fresh thyme, salt, remaining ingredients, gorgonzola cheese, softened (or brie), thick) slices diagonally cut french bread baguette , brushed with olive oil + toasted (12 oz), fresh thyme leaves15 min, 16 ingredients
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chocolate , fig, and marsala pastries, water, marsala wine and8 Morechocolate , fig, and marsala pastries, water, marsala wine, brown sugar, dried black mission figs, chopped, vanilla extract, fresh grated nutmeg, bittersweet chocolate chunks, egg yolk, circles of the sweet cream cheese dough (see below ), sugar11 ingredients
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milk yogurt, soft fresh goat cheese, crumbled, honey and8 Moremilk yogurt, soft fresh goat cheese, crumbled, honey, scant ) vanilla extract, fresh lemon juice, ripe black mission figs , halved lengthwise, fleur de sel, pepper cress or watercress, thick stems trimmed (about 4 cups), loosely packed) small mint leaves, extra-virgin olive oil, dried indonesian long pepper11 ingredients
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Fig and Walnut Brie Galettebutter, dried mission figs, quartered, chopped walnuts and6 Morebutter, dried mission figs, quartered, chopped walnuts, tawny port, ground nutmeg, brown sugar, egg, beaten, refrigerated pie crust, wheel brie cheese35 min, 9 ingredients
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Fig-Swirl Coffeecakedry yeast (about 2 1/4 tsp), granulated sugar and14 Moredry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), fat-free milk, vanilla extract, divided, egg, all-purpose flour, whole-wheat flour, granulated sugar, chilled butter or stick margarine, cut into small pieces, salt, dried calimyrna or black mission figs (about 12 oz), fresh orange juice (about 1 orange), powdered sugar, fresh lemon juice16 ingredients
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Fig-Pecan Rolls with Maple Butterdry yeast (about 2 1/4 tsp), warm water (100o to 110o) and8 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, sugar, salt, dried mission figs, chopped, chopped pecans, toasted, butter, softened, maple syrup10 ingredients
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Fig And Goat Cheese Bruschettachopped dried mission figs, sugar and8 Morechopped dried mission figs, sugar, coarsely chopped orange sections, orange zest, fresh orange juice, chopped fresh rosemary, freshly ground black pepper, thick) slices french bread baguette, toasted, crumbled goat cheese, chopped walnuts2 min, 10 ingredients
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Fig-filled Moonsbasic cookie dough , i have this recipe up here on my rec... and8 Morebasic cookie dough , i have this recipe up here on my recipes, orange, dried mission figs, stems removed (about 1 cup), walnuts, raisins, honey, ground cinnamon, egg, lightly beaten, coarse sugar crystals (optional)10 min, 9 ingredients
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Fig and Goat Cheese Bruschettachopped, dried mission figs (abt. 9 oz), sugar and8 Morechopped, dried mission figs (abt. 9 oz), sugar, coarsely chopped orange sections, grated orange rind, fresh orange juice (abt. 1 orange), chopped fresh rosemary, freshly ground black pepper, french bread baguette, toasted cut 1/2 thick , abt. 8 oz, crumbled goat cheese (abt. 10 oz), chopped walnuts10 ingredients
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Figs with Honey-Orange Mascarpone and Pistachio Brittlesugar, coarse kosher salt, unsalted pistachios, toasted and5 Moresugar, coarse kosher salt, unsalted pistachios, toasted, mascarpone cheese, heavy whipping cream, orange blossom honey, grated orange peel, fresh black mission figs or other figs, stemmed, halved lengthwise40 min, 8 ingredients
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Grilled Figs With Prosciutto and Aged Balsamicfirm genoa figs or 24 black mission figs, stems removed and5 Morefirm genoa figs or 24 black mission figs, stems removed, gorgonzola, cut into 24 cubes, prosciutto, olive oil, balsamic vinegar , 12-18 yr, sea salt25 min, 6 ingredients
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Fig and Gorgonzola Tartall-purpose flour (about 5 1/2 oz), sugar, salt and7 Moreall-purpose flour (about 5 1/2 oz), sugar, salt, chilled butter, cut into small pieces, ice water, dried black mission figs, stems removed, fig preserves, water, crumbled gorgonzola or other blue cheese10 ingredients
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