89110 warm lobster salad peas vinaigrette Recipes

  • Warm Beef Salad
    sirloin steaks, mixed salad greens, red pepper, sliced and
    6 More
    sirloin steaks, mixed salad greens, red pepper, sliced, avocado, sliced, red kidney beans, drained, olive oil, lime , juice of, drops tabasco sauce (to taste), brown sugar
    18 min, 9 ingredients
  • Warm Caprese Salad
    tomatoes, stem end trimmed , and cut in quarters lengthwi... and
    5 More
    tomatoes, stem end trimmed , and cut in quarters lengthwise, field greens mixed salad greens (1.5 litre), extra virgin olive oil (pc 100% greek), bocconcini , ball (drained mini), sea salt , gringer, fresh frozen chopped basil
    6 min, 6 ingredients
  • Warm Scallop Salad
    sea scallops, canola oil, sweet red pepper , julienned and
    5 More
    sea scallops, canola oil, sweet red pepper , julienned, minced garlic, italian salad dressing, water, torn mixed salad greens, pepper
    20 min, 8 ingredients
  • Warm Mushroom Salad
    oil-packed sun-dried tomatoes, sliced fresh mushrooms and
    7 More
    oil-packed sun-dried tomatoes, sliced fresh mushrooms, sliced fresh shiitake mushrooms, red onion, sliced, butter, olive oil, balsamic vinegar, spring mix salad greens, crumbled goat cheese
    25 min, 9 ingredients
  • Warm Scallop Salad With Ginger Dressing Warm Scallop Salad With Ginger Dressing
    sea scallops and
    11 More
    sea scallops, red bell pepper, large, seeded, cored and cut into match sticks (can use 1 small red and 1 small yellow for color), mixed salad greens (red leaf , bibb, arugula, watercress, radiccio, and or or endive are nice), olive oil, shallots, finely chopped, lemon juice, dijon mustard, sugar, ginger juice, salt, fresh ground pepper, olive oil
    35 min, 12 ingredients
  • Warm Scallop Salad With Prosciutto (Scottish) Warm Scallop Salad With Prosciutto (Scottish)
    prosciutto, olive oil, divided, mixed salad greens and
    6 More
    prosciutto, olive oil, divided, mixed salad greens, fresh basil leaf, thinly sliced and packed tightly, sea scallops, salt and pepper, to taste, all-purpose flour, fresh lemon juice, grated lemon peel
    20 min, 9 ingredients
  • Warm Chicken Salad Warm Chicken Salad
    olive oil, lemon juice, garlic, finely chopped and
    9 More
    olive oil, lemon juice, garlic, finely chopped, grated lemon rind, salt, black pepper, boneless, skinless chicken breasts , cut into strips, asparagus, trimmed, chopped fresh dill, tomatoes, halved, prepared salad greens, hard cooked eggs, peeled and quartered
    25 min, 12 ingredients
  • Warm Tuna Salad with Green Dressing (Emeril Lagasse) Warm Tuna Salad with Green Dressing (Emeril Lagasse)
    chopped green onions, green part only, chopped parsley and
    12 More
    chopped green onions, green part only, chopped parsley, lemon zest, juice of 1 lemon, chopped garlic, egg, salt and black pepper, olive oil, tuna steaks, 1/4-inch thick (about 4 oz each), rustic rub, assorted salad greens, julienne red onions, tomatoes, quartered, hard-boiled eggs
    47 min, 14 ingredients
  • Warm Aubergine Salad Warm Aubergine Salad
    olive oil, aubergines, cut into small cubes and
    6 More
    olive oil, aubergines, cut into small cubes, red onion, finely sliced, capers, roughly chopped, tomatoes, chopped, chopped parsley, balsamic vinegar, salad leaves and fresh crusty bread to serve
    10 min, 8 ingredients
  • Warm Mushroom Salad Warm Mushroom Salad
    fresh chanterelle , shiitake, or common mushrooms and
    9 More
    fresh chanterelle , shiitake, or common mushrooms, olive oil, butter or margarine, chopped shallots, dry white wine, chopped parsley, salt and pepper, red wine vinegar, salad mix, rinsed and crisped, parmesan cheese
    10 min, 10 ingredients
  • Warm Mushroom Salad With Hazelnuts Warm Mushroom Salad With Hazelnuts
    hazelnuts, diced shallots, sherry or a white wine vinegar and
    10 More
    hazelnuts, diced shallots, sherry or a white wine vinegar, extra-virgin olive oil, mushrooms (cremini or a mix of wild ), unsalted butter, salad greens such as frise , arugula or a mix of your choice, mix of fresh herbs (optional) such as chives , tarragon, fresh thyme or a couple pinches of dried, sliced shallots, pecorino or parmesan-reggiano or another hard, sharp cheese
    20 min, 13 ingredients
  • Warm Tenderloin Salad Warm Tenderloin Salad
    tenderloin , beef, sliced 1/2 thick and
    5 More
    tenderloin , beef, sliced 1/2 thick, lettuce leaves, assorted , torn into bite-sized pieces, red onions, thinly sliced, crumbled bleu cheese, chopped walnuts, balsamic salad dressing
    10 min, 6 ingredients
  • Warm Salmon Salad à la Provençal Warm Salmon Salad à la Provençal
    salmon fillet, salt, freshly ground black pepper and
    7 More
    salmon fillet, salt, freshly ground black pepper, fresh lemon juice, caesar dressing with flaxseed, gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    11 ingredients
  • Warm Mushroom Salad Warm Mushroom Salad
    fresh chanterelle , shiitake, or common mushrooms and
    9 More
    fresh chanterelle , shiitake, or common mushrooms, olive oil, butter or margarine, chopped shallots, dry white wine, chopped parsley, salt and pepper, red wine vinegar, salad mix, rinsed and crisped, parmesan cheese
    10 ingredients
  • Warm Seafood Salad Warm Seafood Salad
    chopped red onion, water, white vinegar, sugar, salt and
    7 More
    chopped red onion, water, white vinegar, sugar, salt, paprika, pepper, olive oil, divided, uncooked medium shrimp, peeled and deveined, bay scallops, garlic clove, minced, spring mix salad greens
    20 min, 12 ingredients
  • Asian Sesame Lobster Salad Asian Sesame Lobster Salad
    rice vinegar (not seasoned ), soy sauce and
    10 More
    rice vinegar (not seasoned ), soy sauce, superfine granulated sugar, asian sesame oil, minced peeled fresh gingerroot, cooked lobster meat or shelled cooked shrimp, sugar snap peas or snow peas, head napa cabbage (about 1 lb), jicama (about 1/2 lb), carrots, scallions, sesame seeds
    12 ingredients
  • Champagne Poached Lobster Salad with a Champagne-Caviar Vinaigrette (Emeril Lagasse) Champagne Poached Lobster Salad with a Champagne-Caviar Vinaigrette (Emeril Lagasse)
    live lobsters, extra-dry champagne and
    19 More
    live lobsters, extra-dry champagne, sliced shallots , plus 1 tbsp minced shallots, minced garlic, bay leaf, whole black peppercorns, fresh lemon juice, orange zest, kosher salt, fresh tarragon, plus 1 tbsp chopped, olive oil, fresh orange juice, dijon mustard, honey, champagne vinegar, freshly cracked black pepper, extra-virgin olive oil, caviar, mache salad mix or other microgreen salad mix, quartered cherry tomatoes, ripe avocado, diced
    50 min, 21 ingredients
  • Split Pea Soup with Roasted Fennel and Lobster Salad (Emeril Lagasse) Split Pea Soup with Roasted Fennel and Lobster Salad (Emeril Lagasse)
    olive oil, chopped onions, salt and
    13 More
    olive oil, chopped onions, salt, freshly ground black pepper, crushed red pepper, garlic cloves, peeled, green split peas, water, bay leaf, fennel, trimmed and sliced 1/2-inch thick, lobster tails, (about 6 to 8 oz, each) cooked and small diced, diced red onion, extra virgin olive oil, milk, hot pepper sauce, fresh parsley sprigs, washed, patted dry and fried until crispy
    2 hour 5 min, 16 ingredients




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