98852 warm cranberries balsamic wine Recipes
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raspberry gelatin and9 Moreraspberry gelatin, jellied cranberry sauce (alternately cook 12 oz fresh and sweeten slightly until just bursting) can is easier, crushed pineapple with the juice, unflavored gelatin, port wine, chopped walnuts, cream cheese, mayonnaise, sour cream, sugar5 min, 10 ingredients
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dry white wine, garlic cloves, minced, red pepper flakes and16 Moredry white wine, garlic cloves, minced, red pepper flakes, salt, lemon, juiced, olive oil, u -15) j mbo shrimp, peeled and deveined, prosciutto slices, cut into 1 or 2-inch strips (depending on the size of the shrimp ), skewers, soaked in warm water, red wine vinegar, sugar, red pepper flakes, salt, black pepper, water, red onion, thinly sliced, balsamic vinegar , plus 2 tbsp, olive oil, baby arugula40 min, 19 ingredients
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Warm cranberry walnut briechopped walnuts, dried cranberries, fresh thyme chopped and2 Morechopped walnuts, dried cranberries, fresh thyme chopped, brie cheese, whole wheat crackers25 min, 5 ingredients
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Cranberry Rosemary Wine Jellyfresh or frozen cranberries (14 cups; do not thaw), sugar and4 Morefresh or frozen cranberries (14 cups; do not thaw), sugar, dry white wine, fresh rosemary sprigs, cold water, unflavored gelatin (from three 1/4-oz envelopes)12 hour 45 min, 6 ingredients
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Cranberry Port Wine Salad Dated 1932raspberry gelatin, boiling water and6 Moreraspberry gelatin, boiling water, whole cranberries and juice, crushed pineapple and juice, port wine, chopped walnuts, cream cheese, sour cream5 min, 8 ingredients
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Cranberry Mulled Wineshiraz, cinnamon stick, star anise, ginger and6 Moreshiraz, cinnamon stick, star anise, ginger, oranges, halved, juiced, lemons, halved, juiced, limes, halved , juice, sugar, cranberries, apple cider1 hour 10 min, 10 ingredients
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Spinach Salad With Warm Cranberry Vinaigrettered onion, sliced into thin rings, olive oil and14 Morered onion, sliced into thin rings, olive oil, kosher salt or sea salt, black pepper, freshly ground , to taste, dried cranberries, baby spinach, washed and dried, pumpkin seeds, shelled and lightly toasted (pepitas), red wine vinegar, dijon mustard, mustard powder, kosher salt or 1/2 tsp sea salt, black pepper, freshly ground, garlic clove, minced, cranberry juice, honey, walnut oil25 min, 16 ingredients
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Roasted Rack of Venison and Shallots with Dried-Cranberry Gravyan 8- to 11 rib (3- to 4-lb) rack of venison, halved to f... and9 Morean 8- to 11 rib (3- to 4-lb) rack of venison, halved to form two 4- to 6-rib racks d y tough membr es trimmed, shallots, trimmed and peeled, vegetable oil plus additional for rubbing the venison, beef broth, red wine, water, juniper berries (available in the spice section of supermarkets), crushed lightly, cornstarch dissolved in 2 tbsp water, dried cranberries (available at specialty foods shops), balsamic vinegar10 ingredients
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Cranberry sauce with Zinfandel, Star Anise and Black peppercranberries, fresh or frozen and7 Morecranberries, fresh or frozen, red zinfandel wine (more may be needed later), balsamic vinegar, cinnamon sticks, star anise pods (clusters), dark brown sugar, black peppercorns45 min, 8 ingredients
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