76236 warm cozy roast crock pot style Recipes

roasting chickens, cooked (including giblets from before cooking if available), stalk celery & leaves, onion, quartered, carrot, in chunks, garlic clove (optional), cold water

roasting chicken, onion (diced ), celery rib (diced ), garlic cloves (whole ), tomatillos (diced ), red pepper (diced ), salt, pepper, paprika

roasting chicken, cut up, carrots, onion, potatoes, fresh thyme, bay leaf, kosher salt, fresh ground pepper, red wine, chicken stock, flour (i like to brown the flour first in the oven to give it that roux-like flavor)

roast beef, cooked and cubed, beef gravy, frozen mixed potatoes carrots celery and onions, seasoning salt, bisquick, milk

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

ketchup, brown sugar, red wine vinegar, prepared dijon-style mustard, worcestershire sauce, liquid smoke flavoring, salt, ground black pepper, garlic powder, boneless chuck roast

boneless pork roast, hickory smoke flavored barbecue sauce, white vinegar, salt, black pepper, sugar, red pepper flakes, texas pete s hot sauce, seeded sandwich bun

whole roasting chickens, kosher salt (less if you like , this amount approximates the saltiness of the store bought kind), smoked paprika (you can use regular, i like the smoked flavor ), onion powder, dried thyme, cayenne pepper (optional), black pepper (optional), whole garlic cloves (optional), yellow onion, quartered (optional)

chuck roast, ketchup, red wine vinegar, brown sugar, prepared dijon-style mustard, worcestershire sauce, salt, pepper, garlic powder, liquid smoke flavoring (optional)

qt pan with lid or crock pot, stew meat beef, cream celery soup, cream of mushroom soup, onion soup

roasting chickens, kosher salt, fresh ground white pepper, diced onion, diced carrot, diced celery, garlic cloves, peeled and smashed, fresh thyme, lemon , juice of, cornstarch

roasting chicken, rice, lean hamburger, pine nuts, butter, cumin, cinnamon, allspice, black pepper, salt, oregano

pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving

short rib of beef, dijon-style mustard, fresh minced garlic (or to taste), honey, salt and pepper, bottled hickory flavored barbecue sauce, cornstarch, cold water

rump roast, onion , cut into chucks, mushrooms , cut into chucks, garlic cloves, italian-style diced tomatoes, tomato sauce, gnocchi

pot roast (i use eye of round), chili powder, dried onion flakes, ground cumin, paprika, cayenne pepper, salt, pepper, garlic cloves, minced, uncooked pinto beans, chopped green chilies, undrained, ro-tel tomatoes, undrained, poblano soup, water

boneless beef chuck roast, cut into chunks, sliced dill pickles, undrained, onion, diced, mustard seeds, garlic cloves, minced, italian-style crushed tomatoes

boneless lamb roast, cooking oil, hot style vegetable juice, brown rice, curry powder, salt, carrots, diced, green pepper, diced