111702 warm chili parmesan artichoke Recipes

cream cheese, mayonnaise, grated parmesan cheese, artichoke hearts (chopped into small chunks ), green chilies (diced )

artichoke hearts in water, drained, grated parmesan cheese, garlic powder, mayonnaise, dried parsley, paprika

artichoke hearts, chopped and drained, parmesan cheese, shredded, thyme leaves, boneless skinless chicken breasts, extra virgin olive oil, salt, pepper

mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves

cream cheese, quartered artichokes, mayonnaise, grated parmesan cheese, garlic cloves, minced, salt

canola oil, onion, finely chopped (about 1 1/2 cups), garlic cloves, artichoke hearts , defrosted, rinsed and dried, frozen chopped spinach , defrosted, excess liquid squeezed out, reduced-fat sour cream, mayonnaise, neufchatel cheese (reduced-fat cream cheese), shredded part-skim mozzarella cheese, salt, fresh ground pepper

minced chilies , la victoria (mild, fire roasted ), minced chilies, any (mild ), artichoke hearts, drained and chopped, grated parmesan cheese, sour cream, mayonnaise, minced garlic in a jar, assorted cracker , breads and tortilla chips

frozen package. of stouffers creamed spinach (in the box), cooked according to package. directions ), frozen package. of green giant chopped spinach (in the box), cooked according to package. directions ), reese artichoke bottoms chopped into bite size chunks, cheese italian shredded cheese, philly cream cheese warmed, grated parmesan cheese, garlic crushed, cracked pepper or more to taste, olive oil

garlic, pickled jalapeno pepper (or to taste), cream cheese, softened, mayonnaise, shredded parmesan, artichoke hearts, crab meat (optional)

artichoke hearts, drained and chopped, chopped green chiles, drained, garlic cloves, minced, light mayonnaise, grated parmesan cheese, baguette slices, toasted

artichoke hearts , 14 oz (in water is better, oil is ok too), parmesan cupheese--the shaker kind, not fresh !--1 1/4 cup, cream cheese - full fat *, 1 8oz package, garlic , 2 or 3 cloves, mayo, around 1/2 cup, more for creamier consistency

cream cheese, room temperature, mayonnaise, crabmeat, well drained, grated parmesan cheese, chopped drained, marinated artichoke hearts from jar, sliced green onion, diced celery, diced red pepper, freshly chopped italian flat leaf parsley, sherry wine vinegar, hot pepper sauce , such as tabasco, salt and pepper to taste

artichokes, drained, cream cheese, softened, mayonnaise, sour cream, diced green chilies, parmesan cheese, grated

eggs, flour, baking powder, garlic pepper seasoning, monterey jack cheese, shredded, cottage cheese, green chilies, artichoke hearts, quartered, fresh parmesan cheese, grated

artichoke hearts, drained and chopped, diced green chilies, parmesan cheese, shredded, mayonnaise

blind baked pie crust in a 10-inch fluted tart pan, olive oil, pancetta , julienned, minced onion, minced shallots, julienned artichoke hearts, minced garlic, heavy cream, chiffonade of fresh basil, juice of 1 lemon, grated parmigiano-reggiano cheese, grated asiago cheese, salt and pepper, herbed tomato sauce, warm, chiffonade basil, grated parmesan cheese

artichoke hearts, drained, chopped, kraft real mayonnaise, garlic clove, minced, kraft 100% parmesan cheese, grated, tomatoes, chopped, green onions , slices, wheat thins crackers

artichoke hearts, mayonnaise, grated parmesan cheese, garlic clove, finely chopped, paprika