165939 warm black mission fig walnut blue tartlets Recipes
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bone-in beef short ribs *, 3/4 to 1 lb. each and17 Morebone-in beef short ribs *, 3/4 to 1 lb. each, onion, coarsely chopped, garlic cloves, smashed, fresh thyme sprigs, rosemary sprigs (7 to 8 in . each), dried bay leaves, kosher salt, fresh fig leaves, stems trimmed, rinsed; or use 4 (12- by 12-in.) pieces thawed frozen banana leaves, cabernet sauvignon, balsamic vinegar, dried mission figs, stems trimmed, mole sauce* (preferably oaxacan-style mole negro ); or use 1/4 cup mole paste mixed with 3/4 cup beef broth, molasses, beef broth, sweet-potato chips or other root-vegetable chips (optional), cacao nibs, salted roasted pumpkin seeds (pepitas), salt18 ingredients
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nonstick vegetable oil spray, chicken livers, trimmed and11 Morenonstick vegetable oil spray, chicken livers, trimmed, canned low-salt chicken broth, onion, thinly sliced, unsalted butter, room temperature, cognac, salt, dry red wine, dried black mission figs, chopped toasted walnuts, fresh chives (for garnish ), red leaf lettuce (for garnish ), french-bread baguette, sliced, toasted13 ingredients
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French Fig Compote With Honey Creme Fraicheblack mission fig, stemmed and cut in half lengthwise and7 Moreblack mission fig, stemmed and cut in half lengthwise, dry red wine, orange juice, sugar, vanilla bean , split lengthwise, creme fraiche, honey, vanilla extract15 min, 8 ingredients
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Grilled Prosciutto Wrapped Figs Stuffed with Goat Cheese (Anne Burrell)black mission figs, cut in 1/2 and8 Moreblack mission figs, cut in 1/2, balsamic vinegar, plus extra for dressing, crushed red pepper flakes , optional, prosciutto, log goat cheese, extra-virgin olive oil, baby arugula, parmigiano-reggiano, shaved with a vegetable peeler, kosher salt20 min, 9 ingredients
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Grilled Prosciutto Wrapped Figs Stuffed with Gorgonzola Dolce (Anne Burrell)black mission figs , cut in half lengthwise and5 Moreblack mission figs , cut in half lengthwise, balsamic vinegar, gorgonzola dolce, crushed red pepper flakes, prosciutto, extra-virgin olive oil50 min, 6 ingredients
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Fig, Sweet Potato, and Wild Rice Stuffingwhole sweet potatoes, rice, fresh black mission figs and3 Morewhole sweet potatoes, rice, fresh black mission figs, minced garlic, butter, salt and pepper to taste6 ingredients
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Fig Vinaigrettebalsamic vinegar and8 Morebalsamic vinegar, dried black mission figs, stemmed and coarsely chopped, water, fresh lemon juice, minced shallots, minced fresh thyme, garlic clove, minced, extravirgin olive oil, salt9 ingredients
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Blue Cheese Souffles with Grape Syrup on Fig and Walnut Briochewarm water (105-115of) and16 Morewarm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)6 hour , 17 ingredients
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Roasted Fig Tartletflour , plus moe for dusting, sugar, coarse salt, egg yolk and14 Moreflour , plus moe for dusting, sugar, coarse salt, egg yolk, cold unsalted butter, cut into small pieces, ice water, cream cheese, room temperature, creme fraiche, sugar, ruby port, star anise, cinnamon sticks, whole black peppercorn, orange zest, plus zest curls (to garnish, 3-inches long and 1-inch wide), granulated sugar, honey, vanilla beans , halved lengthwise, fresh black mission figs (about 24)45 min, 18 ingredients
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Camembert with Blue Cheese, Figs and Port Saucediameter ) firm camembert cheese with rind and9 Morediameter ) firm camembert cheese with rind, egg, beaten to blend, fresh breadcrumbs made from crustless french bread, ruby port, dried black mission figs , halved lengthwise, sugar, butter, crumbled blue cheese, chopped fresh chives, french bread baguette, sliced into rounds, lightly toasted10 ingredients
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Baked Apples Stuffed With Figs and Walnutsbaking apples (rome beauties, pippins, or golden deliciou... and7 Morebaking apples (rome beauties, pippins, or golden delicious), vegetable oil, cut up dried calimyrna figs or 1/2 cup black mission fig, coarsely chopped walnuts, cold unsalted butter , cut into 1/2-inch pieces, light brown sugar, ground cinnamon, chilled heavy cream (optional)1 hour 30 min, 8 ingredients
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Dried Fig and Blue Cheese Salad with Pomegranate Vinaigrettedried mission figs, pomegranate juice (2 cups), honey and6 Moredried mission figs, pomegranate juice (2 cups), honey, dijon mustard, salt, freshly ground pepper, olive oil, mesclun salad greens, blue cheese, crumbled25 min, 9 ingredients
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Prosciutto Roasted Figs (Tyler Florence)fresh mission figs, manchego or blue cheese and2 Morefresh mission figs, manchego or blue cheese, prosciutto , halved lengthwise, freshly ground black pepper30 min, 4 ingredients
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Roasted Figs with Baby Greens and Honey Vinaigrette (Tyler Florence)fresh black mission figs, stemmed, extra-virgin olive oil and7 Morefresh black mission figs, stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, orange blossom honey, warm water, lemon, juiced, handful each assorted fresh herbs , such as parsley, basil, and chives, finely chopped, gorgonzola, cut in big chunks35 min, 9 ingredients
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Spiced Fig and Walnut Breadall-purpose flour, sugar, baking powder, ground cinnamon and12 Moreall-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, ground nutmeg, chopped walnuts, dried black mission figs, chopped, low-fat buttermilk, molasses, vegetable oil, eggs16 ingredients
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Spiced Fig and Walnut Breadall-purpose flour, sugar, baking powder, ground cinnamon and12 Moreall-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, ground nutmeg, chopped walnuts, dried black mission figs, chopped, low-fat buttermilk, molasses, vegetable oil, eggs16 ingredients
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