1272 walnut red pepper Recipes

walnut halves (9 oz.), walnut oil, sugar, salt, champagne vinegar, minced shallots, dijon mustard, fresh-ground pepper, butter lettuce, rinsed , crisped, and torn into bite-size pieces, rinsed and stemmed red seedless grapes, halved, red red onion, rinsed and drained, chopped fresh tarragon

torn romaine, torn red leaf lettuce, red apple, chopped, green apple, chopped, crumbled gorgonzola cheese, chopped walnuts, toasted, sliced red onion, dried cranberries, apple cider or juice, cider vinegar, honey, salt, pepper, walnut oil or canola oil

red wine vinegar, fresh cranberries, honey, sugar, chopped red onion, salt, pepper, canola oil, spring mix salad greens, red delicious apples, thinly sliced, chopped walnuts, toasted

red bell peppers, about 5 medium-large ones, firm and unwrinkled or buy roasted in a jar, walnut halves, shelled cashews (unsalted ), whole cumin seeds, smoked salt (or regular salt + smoked paprika), ground chile powder ,or to taste, garlic, peeled, walnut or olive oil, lemon juice, pomegranate molasses (substitute balsamic vinegar, which i prefer)

chicken broth, extra-virgin olive oil, shallots, thinly sliced, leek, sliced (white and pale green parts only), arborio rice, red wine, freshly grated parmigiano-reggiano or grana padano, plus more for serving, salt, roughly chopped walnut pieces, freshly ground black pepper

bulgur, uncooked, vegetable broth, boiling, green peas (frozen is ok), boiling water, apple cider vinegar, extra virgin olive oil, garlic clove, fresh, marjoram, dried, sea salt, black pepper, freshly ground, green apple (tart 1 such as a granny smith), apple cider vinegar, ripe beefsteak tomato, red onion, red radishes, feta cheese, crumbled, chopped walnuts, fresh parsley , packed

walnut oil, orange juice, red wine vinegar, garlic clove, minced, freshly grated orange zest, low sodium soy sauce, salt, fresh ground black pepper, diced cooked seasoned chicken breasts, oranges , cut into segments, crumbled goat cheese, toasted walnuts

white wine, shallot, minced, shredded parmesan cheese, garlic cloves, chopped walnuts, extra virgin olive oil, fresh cilantro leaves, ground black pepper, roasted red peppers, drained, mahi mahi fillets, salt & fresh ground pepper, butter, ground black pepper, salt

full racks of lamb , bones frenched and cut into 2 bone chops, olive oil , for brushing on lamb chop, mint leaves, stems removed, fresh parsley leaves, pine nuts or 1/4 cup walnuts, red pepper flakes, chopped garlic, lemon zest, fresh lemon juice, olive oil, salt and pepper

butter, extra virgin olive oil, garlic, finely chopped (more if you love garlic), crushed red pepper flakes, salt, pepper, zest of 1 lemon, juice of 1 lemon (use half if you prefer less tangy)

rote zwiebel 1 red onion, el roter traubenmostessig 2 tbsp red wine vinegar, el olivenol 4 tbsp olive oil, tl sommerblutenhonig 2 tsp summer honey, salz und pfeffer - salt and pepper to taste, feldliebe rote bete 430 g beets from glass jars, feldsalat 50 g corn salad or field lettuce, ca. 40 g walnusse about 40 g walnuts, blauschimmelweichkase 150 g blue cheese, birne 1 pear, tl zitronensaft 1 tsp lemon juice

red apple, unpeeled and thinly sliced, green apple, unpeeled and thinly sliced, red grapes, sliced into halves, green grape, sliced into halves, celery ribs, sliced, red onion, thinly sliced, walnuts, orange , juice of, dijon mustard, red wine vinegar, brown sugar, garlic clove, minced, salt and pepper, to taste, olive oil

dried red beans, chicken broth, salt, onions, finely chopped, garlic cloves, minced, olive oil, chopped walnuts, tarragon or red wine vinegar, coriander seeds, crushed, pepper, chopped fresh cilantro, chopped fresh parsley

red wine vinegar, fresh cranberries, honey, sugar, chopped red onion, salt, pepper, vegetable oil, spring mix salad greens, red delicious apples, thinly sliced, chopped walnuts, toasted

red cabbage, shredded, salt and pepper, sugar, red wine vinegar, sunflower oil, applesauce, cranberry jam, walnuts, toasted

walnut halves, extra virgin olive oil, red onions, minced, balsamic vinegar, red wine vinegar, anchovy fillets, minced (or 1 tsp. anchovy paste), garlic clove, minced, ground pepper, salt, head radicchio (torn or cut into pieces), head boston lettuce (torn or cut into pieces), arugula, trimmed, borgonzola cheese (cut or crumbled into chunks )

apple cider vinegar, apple juice, canola oil, dijon mustard, honey, poppy seed, salt and pepper (optional), red leaf lettuce, rinsed and well-drained and coarsely chopped, walnut pieces, toasted, pears, cored, and chopped into 3/4-inch pieces (or slice, try coring the pears by cutting in half and core with a melon baller)

walnut oil, olive oil, aged balsamic vinegar, sherry vinegar, salt, freshly ground black pepper, walnut halves, heads romaine lettuce leaves separated and torn into bite size pieces, ripe figs quartered through the stem ends, red seedless grapes halved, pears quartered cored and thinly sliced, gorgonzola cheese at room temperature broken into bite-size pieces