61581 walnut overload four cake Recipes

white cake mix, instant vanilla pudding, water, eggs, canola oil, chopped pecans or 1 cup walnuts, etc, flaked coconut, butter, softened, cream cheese, softened, cream, sugar, flaked coconut

pumpkin (not filling), yellow cake mix (or carrot cake mix), canola oil, eggs, molasses, ground nutmeg, ground cinnamon, raisins (optional), walnut pieces (optional)

cake, granola, yellow cake mix, sour cream, brown sugar, eggs, canola oil, captain morgan rum, glaze, butter, corn starch, granola cereal, crushed walnuts, brown sugar, dark rum ( myers or goslings)

country applesauce cake, cake, butter , margarine or shortening, sugar, brown sugar, egg, all-purpose flour, baking powder, baking soda, ground cinnamon, applesauce, raisins (softened and drained ), chopped walnuts or pecans, cream cheese frosting, softened cream cheese (note : a butter frosting could be used instead of cream cheese)., softened butter, vanilla, powdered sugar, powdered sugar, cake : in a large mixing bowl, beat the butter, margarine or shortening for 30 seconds., add the sugars and egg; beat until combined., stir together the flour , baking powder, baking soda and spices., add flour mixture alternately with applesauce to butter mixture., stir in raisins and nuts., pour batter into a greased 13 x 9 x 2 inch baking pan , spreading evenly., bake in a 350 degree oven for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean., cool in pan on wire rack ., cream cheese frosting, beat together cream cheese , butter and vanilla until light and fluffy., gradually beat in powdered sugar to make a spreadable frosting.

cake, yellow cake mix (2 layer size), eggs, mashed ripe banana s, sour cream, veg. oil, softened cream cheese, softened sweet butter, powdered sugar, chopped pecans or walnuts

cake, yellow cake mix, instant pistachio pudding, eggs, sour cream, oil, almond extract, sugar, cinnamon, chopped walnuts

cream-filled sponge cakes , split in half lengthwise or 7 slices lb cake (about 3/4 inch thick), crushed pineapple, drained, cold milk, instant vanilla pudding mix, chopped walnuts

cake flour, baking powder, salt, ground walnuts, heavy cream, white sugar, eggs, vanilla extract, cream cheese, softened, white sugar, salt, vanilla extract, heavy cream, raspberry preserves

walnuts (4 1/2 oz), toasted and cooled, cake flour (not self-rising), salt, cinnamon, sugar, eggs , warmed in a bowl of hot water 5 minutes and then separated, canadian whiskey, vanilla, unsalted butter, melted and cooled, maple meringue buttercream, walnut brittle

nonstick olive oil spray, chopped walnuts, all purpose flour, baking powder, eggs, sugar, fresh orange juice, grated orange peel, olive oil, powdered sugar

cake, nestle toll house butterscotch flavored morsels, divided use, yellow cake mix, eggs, sour cream, milk, dark rum, butter or margarine, softened, chopped walnuts or pecans, chopped nuts (optional), glaze, reserved morsels, milk

cake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)

cake, yellow cake mix, softened butter (not melted. softened ), water, eggs, peeled and minced (tiny squares) granny smith apple, streusel, graham cracker crumbs, chopped walnuts (optional. use any nut or no nuts), brown sugar (loosely packed), cinnamon, melted butter, english toffee bars diced (save 1 third of the pieces for the topping), caramel sauce, butter, dark brown sugar, maple syrup, sweetened condensed milk, salt, water

whole milk, heavy whipping cream, whole black peppercorns, salt, egg yolks, sugar, chopped walnuts, powdered sugar, almond flour, all purpose flour, salt, egg whites, vanilla extract, golden brown sugar, unsalted butter, sugar, honey, firm anjou pears, peeled, cored , cut into 1/4-inch-thick slices, pear brandy, fresh lemon juice, shaved pecorino romano cheese

all-purpose flour, cinnamon, ground allspice, freshly grated nutmeg, baking soda, baking powder, salt, unsalted butter, softened, sugar, eggs, separated, vanilla, sour cream, walnuts (3 oz), toasted , cooled, and finely chopped, confectioners sugar, fresh lemon juice

dried apricots, orange juice, orange blossom honey, water, peel of 1 orange , removed in strips using vegetable peeler, fresh lemon juice, unsalted butter, melted, eggs, separated, sugar, salt, farina (10-minute cream of wheat; not instant), walnuts, finely chopped

unbleached all-purpose flour, baking powder, salt, unsalted butter, at room temperature , cut into pieces, sugar, eggs, at room temperature, separated, milk, chopped walnuts, pure vanilla extract, unsalted butter, bosc pears, cored, peeled and cut into 1/4-inch pieces, brown sugar, ground cinnamon, ground nutmeg, fresh lemon juice, heavy cream, sugar, ground cinnamon

unsalted butter, room temperature, grated orange peel, orange juice, all purpose flour, whole wheat flour, brown sugar, baking powder, salt, low-fat milk, egg, egg white, unsalted butter, melted, chopped walnuts, nonstick vegetable oil spray, warm maple syrup