Walnut Spice Cake with Lemon Glaze Recipe

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Walnut Spice Cake with Lemon Glaze
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Ingredients:

Directions:

  1. Make cake: Put oven rack in middle position and preheat oven to 350°F. Butter bundt pan.
  2. Sift together flour, cinnamon, allspice, nutmeg, baking soda, baking powder, and salt into a bowl. Beat together butter and sugar in another bowl with an electric mixer at medium-high speed until pale and fluffy, about minutes in a standing mixer or 4 with a handheld. Add yolks 1 at a time, beating well after each addition, then beat in vanilla. Reduce speed to low, then add flour mixture and sour cream alternately in batches, mixing well after each addition.
  3. Beat egg whites in another bowl with cleaned beaters until they just hold stiff peaks, then fold whites and walnuts into batter gently but thoroughly.
  4. Spoon batter into pan, smoothing top, and bake until a wooden pick or skewer comes out clean, 40 to 50 minutes. Cool cake in pan on a rack 10 minutes, then invert onto rack and cool completely.
  5. Make glaze: Whisk together confectioners sugar and lemon juice until smooth. Transfer cake to a plate, then drizzle glaze over cake and let stand until glaze is set, about 20 minutes.
  6. Cooks' note: Cake (without glaze) can be made 1 day ahead and kept, wrapped tightly in plastic wrap, at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 674.51 Kcal (2824 kJ)
Calories from fat 421.68 Kcal
% Daily Value*
Total Fat 46.85g 72%
Cholesterol 163.47mg 54%
Sodium 290.8mg 12%
Potassium 223.54mg 5%
Total Carbs 58.79g 20%
Sugars 35.25g 141%
Dietary Fiber 1.69g 7%
Protein 8.15g 16%
Vitamin C 1.4mg 2%
Vitamin A 0.5mg 15%
Iron 0.9mg 5%
Calcium 97.2mg 10%
Amount Per 100 g
Calories 413.73 Kcal (1732 kJ)
Calories from fat 258.65 Kcal
% Daily Value*
Total Fat 28.74g 72%
Cholesterol 100.27mg 54%
Sodium 178.37mg 12%
Potassium 137.11mg 5%
Total Carbs 36.06g 20%
Sugars 21.62g 141%
Dietary Fiber 1.04g 7%
Protein 5g 16%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 15%
Iron 0.6mg 5%
Calcium 59.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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