17 wakame cucumber Recipes

  • Cucumber And Wakame Seaweed Salad Sunomono
    cucumber, wakame seaweed (softened ), rice wine vinegar and
    2 More
    cucumber, wakame seaweed (softened ), rice wine vinegar, sugar, salt
    5 ingredients
  • Wakame and Cucumber With Vinegar
    japanese cucumber, dried wakame seaweed, vinegar, sugar and
    2 More
    japanese cucumber, dried wakame seaweed, vinegar, sugar, salt, soy sauce
    10 min, 6 ingredients
  • Mika’s Vegan Seaweed and Cucumber Salad
    wakame seaweed, cut, soaked for 10 minutes and then rinse... and
    8 More
    wakame seaweed, cut, soaked for 10 minutes and then rinsed and drained, julienned cucumbers, gomashio , for garnishing, wheat-free tamari, brown rice vinegar, cold pressed sesame oil, fresh lemon juice, freshly minced ginger, agave nectar
    5 min, 9 ingredients
  • Cold Udon Noodle Salad
    dried shiitake mushrooms, mirin, soy sauce, sake and
    8 More
    dried shiitake mushrooms, mirin, soy sauce, sake, bonito flakes, fresh udon noodles, iceberg lettuce, finely shredded, lebanese cucumber, peeled , seeds removed, thinly sliced, vine ripened tomatoes , seeds removed, cut into thin slices, wakame seaweed, egg, hardboiled, peeled, quartered, sheet nori, thinly sliced
    40 min, 12 ingredients
  • Cucumber and Wakame Pickles (Kyuuri to Wakame No Amasuzuke) Cucumber and Wakame Pickles (Kyuuri to Wakame No Amasuzuke)
    rice wine vinegar and
    7 More
    rice wine vinegar, dashi powder or 1 piece kombu seaweed, 4 inches square, sugar, sea salt, boiling water, whole dried red chili pepper (optional), english cucumber, dried pre-cut wakame seaweed
    2 hour 5 min, 8 ingredients
  • Cucumber And Wakame Seaweed Salad Sunomono Cucumber And Wakame Seaweed Salad Sunomono
    cucumber, wakame seaweed (softened ), rice wine vinegar and
    2 More
    cucumber, wakame seaweed (softened ), rice wine vinegar, sugar, salt
    5 ingredients
  • Wakame and Tuna With Soy Dressing Wakame and Tuna With Soy Dressing
    sheets wakame seaweed, cold water and
    8 More
    sheets wakame seaweed, cold water, canned tuna , packed in water, drained, fresh lemon juice, japanese cucumber, thinly sliced, tomato, diced, rice vinegar, japanese soy sauce, sugar, sesame oil
    30 min, 10 ingredients
  • Wakame Wakame
    dashi, soy sauce, rice wine vinegar, honey, mirin and
    4 More
    dashi, soy sauce, rice wine vinegar, honey, mirin, seaweed,dried, cucumber,seeded,sliced paper thin, watermelon radish,sliced paper thin, sea salt
    5 min, 9 ingredients
  • Izakaya Sakura Pickled Salad With Wakame Izakaya Sakura Pickled Salad With Wakame
    sweet onion, finely sliced and
    5 More
    sweet onion, finely sliced, english cucumber, finely sliced, dried wakame seaweed, broken into small pieces, soy sauce, rice vinegar, salt
    15 min, 6 ingredients
  • Green Sea Salad (Kyuri to Wakame No Su No Mono) Green Sea Salad (Kyuri to Wakame No Su No Mono)
    dried wakame seaweed, rice vinegar, soy sauce, sugar and
    2 More
    dried wakame seaweed, rice vinegar, soy sauce, sugar, cucumber (unwaxed is preferable), salt
    35 min, 6 ingredients
  • Sushi Sushi
    sheet nori paper, sushi rice , recipe follows and
    14 More
    sheet nori paper, sushi rice , recipe follows, sushi grade raw tuna pieces, cut into strips, wakame ( seaweed salad), carrot , julienned, sheet nori paper, sushi rice , recipe follows, sushi grade raw salmon pieces, cut into strips, cucumber , julienne, carrot , julienne, uncooked, matured short-grain rice, cold water, dried kelp , wiped clean, rice vinegar, caster sugar (superfine granulated sugar), salt
    16 ingredients
  • Seaweed & Crab Salad Seaweed & Crab Salad
    lemons, crabmeat (or 5 sticks of imitation crab) and
    8 More
    lemons, crabmeat (or 5 sticks of imitation crab), cucumber (sliced thin crosswise), celery (strings removed, sliced diagonally into bite-sized pieces), wakame seaweed, water, lemon juice, lemon juice, soy sauce, mustard
    10 min, 10 ingredients
  • Vegetarian Soba Noodle Sushi Vegetarian Soba Noodle Sushi
    soba noodles , blanched al dente, scallion and
    10 More
    soba noodles , blanched al dente, scallion, light soy sauce, rice wine vinegar, wasabi oil , to taste, pickled ginger, chopped finely, sheets nori, cucumber, peeled and finely julienned, red bell pepper , julienned, yellow bell pepper , julienned, shiitake mushrooms, wakame seaweed (i don tsp know how much i used, use as much as you like)
    40 min, 12 ingredients
  • Grilled Miso Marinated Scallops with Hijiki Salad Grilled Miso Marinated Scallops with Hijiki Salad
    sake, canola oil, light miso paste, minced ginger, sugar and
    9 More
    sake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced
    6 hour 10 min, 14 ingredients
  • Sesame-Crusted Chicken Paillards with Seaweed Salad Sesame-Crusted Chicken Paillards with Seaweed Salad
    rice vinegar (not seasoned ), sugar and
    12 More
    rice vinegar (not seasoned ), sugar, dried red chile pepper, soy sauce, dried cut wakame seaweed, asian cucumbers, peeled and halved lengthwise, kosher salt, red radishes, trimmed and cut into fine strips, chopped fresh cilantro, scallions (green and white parts), thinly sliced, sesame seeds, boneless, skinless chicken breast halves (about 8 oz each), washed and patted dry and trimmed of fat, toasted sesame oil, kosher salt and coarsely ground black pepper
    14 ingredients




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