5954 vodka bruschetta Recipes

andouille sausages or 4 hot italian sausage links, butter, garlic cloves, minced, shallots, minced, vodka, marinara sauce, crushed tomatoes, red pepper, rigatoni pasta or 16 oz penne pasta, heavy whipping cream, fresh basil leaf, chopped, salt and pepper

salt, bottled marinara sauce , preferably no-sugar-added, low-fat milk or 1 1/2 cups plain soymilk, crushed red pepper flakes, whole-grain penne, vodka (inexpensive), parmigiano-reggiano cheese, grated, fresh flat-leaf parsley, chopped, for garnish

vegan cream cheese, vodka, lemon juice, chopped fresh dill, salt, cucumber, radishes, trimmed, stalks celery, head belgian endive, trimmed and leaves separated, chopped fresh chives

vanilla vodka, simple sugar syrup, fresh lime juice, pineapple juice (splash), lime slice

penne pasta, cooked and drained or 1 lb ziti pasta, cooked and drained, reserving a bit of the cooking liquid, crushed tomatoes (i prefer muir glen brand), extra virgin olive oil, crushed red pepper flakes (to taste), fresh garlic cloves, minced, vodka, half-and-half, fresh parsley, garnish, fresh parmesan cheese , to taste, salt , to taste (or more as needed), pepper, to taste (either black or cayenne if you like it zesty) (optional)

good sized onion, garlic-infused olive oil, salt, chopped tomatoes, heavy cream (i used whipping), penne rigate or 1 kg other short ridged pasta (rigatoni), vodka, unsalted butter, parmesan cheese , for grating at the table

premium vodka, sweetened lime juice, fresh lime juice, seltzer water (preferred lime or raspberry lime flavor), lime wedge

english cucumber, diced, mint leaf, roughly chopped, kumquat, quartered, lime juice, vodka , high quality, orange-flavored liqueur , cointreau, club soda, crushed ice

vegetable oil, onion, garlic cloves, diced tomatoes, vodka, heavy whipping cream, crushed red pepper flakes, cube vegetable bouillon, oregano, basil, home-made gnocchi or store bought gnocchi

tomato sauce (your favorite brand ), parmesan cheese, grated, half-and-half or 3/4 cup whole milk, vodka, fettuccine pasta, parmesan cheese, grated, parsley, chopped

penne pasta, cooked, olive oil, prosciutto, chopped, garlic, minced, red pepper flakes , to taste, onion, chopped, vodka, diced tomatoes with basil oregano and garlic, undrained, whipping cream, freshly grated romano cheese or parmesan cheese

extra virgin olive oil, butter, onion, chopped, garlic, peeled, prosciutto, chopped, italian plum tomatoes, vodka, bay leaf, crushed, salt, pepper, crushed red pepper flakes, heavy cream, penne pasta, fresh parsley, chopped

dry penne pasta, cooked, onion, medium finely chopped, butter, olive oil, italian plum tomatoes, shredded or pureed, heavy whipping cream, peppar vodka, salt, parmesan cheese, grated

butter or 2 tbsp margarine, green onion, white part only , cut into 1-inch pieces, celery seed, dried thyme, salt, fresh ground black pepper, all-purpose flour, vodka, condensed beef broth, undiluted, tomato juice (or v8 juice), worcestershire sauce, stewing veal, cut into 1-inch cubes, lemon , rind of, about 2 or 3 inches long

olive oil, diced onion, diced carrot, vodka, diced fire-roasted tomatoes, diced tomatoes with garlic, water, tomato paste, sugar, kosher salt, pepper, heavy cream, hot cooked penne

italian sausage (sweet or mild, casing removed ), onion , diced into coin-sized pieces, san marzano tomatoes (crushed ), san marzano tomatoes (diced ), garlic (minced , i add more sometimes xd), pesto sauce (coarse chopped is best , not the kind that looks like a paste.), fresh mushrooms, sliced, olive oil, red pepper flakes (optional), vodka (optional, but recommended ), pasta (cooked ), parmesan cheese