24481 virginia mint feta Recipes

crumbled feta, craisins, neufchatel cheese, softened, chopped fresh basil, whole grain tortillas

cream cheese, crumbled feta cheese, sour cream, sliced ripe olives, garlic cloves, minced, dried oregano, minced fresh parsley, salt, hot sauce

tomatoes, chopped, red onion, chopped, feta cheese, olive , kalamata, parsley, chopped, vinaigrette , greek, ritz crackers

oranges, peeled,seeded ,and divided into sections, fresh pineapple, peeled,cored,sliced ,then cut into chunks, fresh mint leaves, chopped, granulated sugar, malt vinegar, water, pomegranate seeds, for garnish (optional), fresh mint leaves, for garnish (optional)

boneless skinless chicken breasts, feta cheese with dried basil and tomato, crumbled, dry breadcrumbs (homemade are best), italian spices

mint chocolate chips (this should be 1 10-oz bag of nestles toll house , divided into 1 cup and 1/2 cu), butter, softened, flour, unbleached, sugar, baking powder, vanilla extract, baking soda, egg, salt, mint chocolate chips (this should be 1 10-oz bag of nestles toll house , divided into 1 cup and 1/2 cu), corn syrup, vegetable shortening, water

walnut halves, fresh parsley (chopped ), feta cheese (crumbled , about 2 oz), nonfat milk, garlic clove, minced (1/2 tsp), mild paprika, ground red pepper, cucumbers, peeled , halved lenghtwise and seeded

cream cheese, feta cheese, crumbled, garlic, glove chopped, seedless cucumber, diced, tomato, diced, green onion, diced, black olives, diced

crumbled feta cheese, tomatoes, diced ,about 1 cup, chopped red onion, ground black pepper, dried oregano, melba toast (or mediterranean)

red wine vinegar, dijon-style mustard, garlic cloves, smashed, olive oil, canola oil, salt and pepper, taste, fresh thyme or 1 tbsp basil leaves, finely chopped, feta cheese, crumbled

uncooked ground chicken, fresh oregano, garlic powder, feta cheese, crumbled, whole wheat pita bread, romaine lettuce, roasted red pepper, black olives

ice cube, white creme de menthe, white creme de cacao, heavy cream, pepperidge farm mint milanos, for garnish, fresh mint (optional)

sheets phyllo pastry, butter, melted, feta, cut into 20 cubes, honey

bone rack of lamb , trimmed of fat, then cut into two racks, fresh thyme sprigs, left whole, plus extra sprigs to serve, extra-virgin olive oil, plus extra for frying and drizzling, lemon , zest of, garlic cloves, crushed, dried oregano, flat leaf parsley, fat or 2 regular garlic cloves, crushed, tomatoes, feta cheese, finely crumbled, zest 1/2 lemon, dried oregano, white bread , whizzed into crumbs (use day-old if you can)

original non-fat soymilk, sugar, mint-flavored green tea bags, grated orange peel, grated lemon peel, fresh mint leaves , if desired

cooked spinach, patted dry, chopped, carnation evaporated milk (regular, 2% or fat-free), vinegar, all-purpose flour, baking powder, baking soda, salt, all-vegetable shortening, cold, cut in pieces, feta cheese, crumbled, fresh dill, chopped, carnation evaporated milk, kosher salt or coarse salt

cornmeal, milk, chopped onion, garlic clove, minced, salt, dried oregano, crushed, lemon-pepper seasoning, lean ground lamb, lean ground beef, crumbled feta cheese, milk, ground cumin, cayenne pepper, pita bread rounds, arugula or 2 cups watercress

chilled unsalted butter , cut into pieces, feta cheese, green onions, chopped, minced fresh rosemary, grated lemon peel