205363 vinegar sauce hot fish molhanga Recipes

  • Fish and Eggplant Stew
    fish fillet, onion, chopped, green pepper, chopped and
    12 More
    fish fillet, onion, chopped, green pepper, chopped, garlic cloves, minced, jalapeno pepper, diced, cooking oil, tomatoes, cut up, eggplant, peeled and diced, tomato sauce, water, salt, ground red pepper (may increase if you like it hot!), creole seasoning, zatarains preferred, frozen cut okra (may use fresh), hot cooked basmati rice
    55 min, 15 ingredients
  • Pecan Crusted Fish
    pecans, chopped, breadcrumbs, dry, salt, garlic powder and
    7 More
    pecans, chopped, breadcrumbs, dry, salt, garlic powder, black pepper, buttermilk, hot sauce, flour, fish fillets (about 6 oz each), canola oil, lemon
    20 min, 11 ingredients
  • Peanut Sauce for Grilled Chicken Satays
    chopped green onion, chopped cilantro and
    10 More
    chopped green onion, chopped cilantro, jalapeno peppers, stemmed, seeded, chopped, minced garlic, minced ginger, smooth peanut butter, sesame oil, fish sauce, fresh lime juice, coconut milk, hoisin sauce, hot sauce (optional)
    20 min, 12 ingredients
  • Ginger-steamed Fish
    grain rice, vegetable oil, rice vinegar, sesame oil and
    5 More
    grain rice, vegetable oil, rice vinegar, sesame oil, soy sauce, white fish fillets, such as cod or 4 red snapper (2 lb total), salt, minced fresh ginger, green onions, thinly sliced
    23 min, 9 ingredients
  • Shrimp and Avocado in Tamarind Sauce
    vegetable oil and
    16 More
    vegetable oil, shallot, thinly sliced and separated into rings, tamarind pulp (from a pliable block), boiling-hot water, sugar, soy sauce, asian fish sauce, fresh lime juice, firm-ripe california avocados, minced peeled fresh ginger, garlic clove, minced, fresh thai chiles or 1 serrano, stemmed and minced (including seeds), salt, shrimp in shell (21 to 25 per lb), peeled , leaving tail and first segment of shell intact, and deveined, roasted salted peanuts, chopped, jasmine rice, garnish: fresh cilantro sprigs
    40 min, 17 ingredients
  • Pan Fried Fish With a Rich Lemon Butter Sauce
    dry white wine, lemon juice, minced garlic and
    19 More
    dry white wine, lemon juice, minced garlic, shallot, minced, salt, black pepper, worcestershire sauce, hot pepper sauce, heavy cream, butter, room temperature (2 sticks), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, flounder fillets (or cod), flour (or 1/2 cup panko mixed with 2 tbsp finely chopped almonds), olive oil, fresh parsley, for garnish
    15 min, 22 ingredients
  • Shrimps With Bell Peppers and Cheese Sauce
    shrimp , headless (1 kg), onion, green bell pepper and
    13 More
    shrimp , headless (1 kg), onion, green bell pepper, yellow bell pepper, chili pepper flakes, dried, hot, fish sauce, oyster sauce, lime juice or 1 tbsp lemon juice, salt, oil (for frying ), flour, milk (250 ml), mild cheese, grated (i used tilsiter and a young, mild pecorino), nutmeg, chopped garlic, salt
    55 min, 16 ingredients
  • Blackened Fish Blackened Fish
    white fish fillets, such as lemon or gray sole, whole milk and
    23 More
    white fish fillets, such as lemon or gray sole, whole milk, all-purpose flour, creole spice mix , recipe follows, kosher salt, vegetable oil, lemon wedges, for garnish, tartar sauce , recipe follows, hot paprika, kosher salt, garlic powder, freshly ground black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, minced sweet pickle, hard-boiled large egg , forced through a coarse sieve, minced shallot, drained bottled capers, crumbled dried tarragon, creole or dijon mustard, minced fresh parsley leaves, fresh lemon juice
    28 min, 25 ingredients
  • Coconut Shrimp with Peanut Sauce (Alton Brown) Coconut Shrimp with Peanut Sauce (Alton Brown)
    count) shrimp, peeled , deviened, and butterflied and
    18 More
    count) shrimp, peeled , deviened, and butterflied, cornstarch, kosher salt, fresh ground white pepper, cayenne pepper, egg whites, sweetened shredded coconut , or 2 1/2 cups shredded fresh coconut, canola or peanut oil, for frying, peanut sauce , recipe follows, chicken stock, unsweetened coconut milk, lime juice, soy sauce, fish sauce or 2 to 3 anchovies, ground, hot sauce, chopped garlic, chopped ginger, creamy peanut butter, chopped cilantro
    40 min, 19 ingredients
  • Faux Peanut Sauce (Alton Brown) Faux Peanut Sauce (Alton Brown)
    chicken broth, unsweetened coconut milk and
    10 More
    chicken broth, unsweetened coconut milk, freshly squeezed lime juice, soy sauce, red miso paste, fish sauce or 2 to 3 anchovies, ground, hot sauce, chopped garlic, chopped fresh ginger, cashew nut butter, tahini, chopped cilantro leaves
    20 min, 12 ingredients
  • Spareribs With Smoky Whisky Barbecue Sauce Spareribs With Smoky Whisky Barbecue Sauce
    chili powder, dried oregano, dried thyme, ground cumin and
    12 More
    chili powder, dried oregano, dried thyme, ground cumin, salt, cayenne pepper, ketchup, scotch whisky, garlic, minced, brown sugar , packed, worcestershire sauce, balsamic vinegar, dijon mustard, chipotle hot sauce (or other hot pepper sauce), pork spareribs, olive oil
    1 hour , 16 ingredients
  • Sweet Chili Sauce Sweet Chili Sauce
    red chilies, finely chopped and seeded (leave seeds for a... and
    7 More
    red chilies, finely chopped and seeded (leave seeds for a spicier flavor), coarsely chopped garlic (more to taste), sugar, rice vinegar (or malt vinegar), fish sauce (nam pla), oil, salt, water
    25 min, 8 ingredients
  • Catfish Sauce Piquante served over Giant Jalapeno Corn Muffins (Emeril Lagasse) Catfish Sauce Piquante served over Giant Jalapeno Corn Muffins (Emeril Lagasse)
    catfish fillets, cubed, essence , recipe follows and
    18 More
    catfish fillets, cubed, essence , recipe follows, vegetable oil, all-purpose flour, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, crushed red pepper flakes, cayenne, bay leaves, seeded and chopped plum tomatoes and their juices, worcestershire sauce, hot pepper sauce, fish stock or shrimp stock, unsalted butter, giant jalapeno corn muffins , recipe follows, or steamed long grain white rice, accompaniment, chopped green onions (green and white parts), plus extra for garnish, chopped fresh flat-leaf parsley, garnish
    20 ingredients
  • Potato Crusted Gulf Fish with a Grilled Mushroom Relish (Emeril Lagasse) Potato Crusted Gulf Fish with a Grilled Mushroom Relish (Emeril Lagasse)
    olive oil, diced yellow onions and
    30 More
    olive oil, diced yellow onions, salt and freshly ground black pepper, sliced assorted exotic mushrooms (such as shiitakes, chantrelles, black trumpets, oyster, lobster etc.), chopped garlic, prosciutto ham , julienne, chopped fresh parsley leaves, drizzle of white truffle oil, pompano, essence , recipe follows, dijon mustard, baking potatoes, peeled and passed through the potato threader, soaking in cool water, lemon butter sauce , recipe follows, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 32 ingredients
  • Indonesian Style Hot And Sticky Chicken Wings Indonesian Style Hot And Sticky Chicken Wings
    indonesian hot and sticky chicken wings, chicken wings and
    11 More
    indonesian hot and sticky chicken wings, chicken wings, salt and fresh ground black pepper to taste, hot sauce, veg oil, flour, crushed garlic cloves, grated ginger, sambal chili sauce (or 1/2 tsp hot pepper flakes), rice vinegar, brown sugar, soy sauce
    1 hour , 13 ingredients
  • Lime-Vinegar Sauce Lime-Vinegar Sauce
    water, sugar, salt, fresh lime juice, white vinegar and
    2 More
    water, sugar, salt, fresh lime juice, white vinegar, fish sauce, garlic clove, minced
    7 ingredients
  • Gingered Vinegar Gingered Vinegar
    parts rice vinegar and
    3 More
    parts rice vinegar, part asian fish sauce (nuoc mam or nam pla), minced fresh ginger for each tbsp of vinegar, sugar
    4 ingredients
  • Grilled Leg of Lamb with Hot Red Pepper Relish Grilled Leg of Lamb with Hot Red Pepper Relish
    a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, n... and
    13 More
    a 7- to-8 lb leg of l mb, trimmed of excess f t, boned, nd butterflied by butcher (4 to 4 3/4 lb boneless), onions, chopped, garlic cloves, chopped, red wine vinegar, honey, worcestershire sauce, hot red pepper relish, red bell peppers, chopped fine (about 4 cups), onions, chopped (about 2 cups), cider vinegar, sugar, mustard seeds, salt, crushed dried hot red pepper flakes
    14 ingredients




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