435425 vinegar salt potatoes ingrid hoffmann Recipes

salt and freshly ground black pepper, striped bass fillets, cut into 4 strips across, olive oil, for searing, thyme, garlic potato pancake , recipe follows, pea puree , recipe follows, year balsamic vinegar , as a garnish, peas in pod, extra-virgin olive oil, yukon gold potatoes, chives, sliced in fine rings, shallots, peeled and chopped fine, garlic, peeled and chopped fine, egg whites , whipped into soft peaks, flour, olive oil, for sauteing

red onion , cut lengthwise into 1/3-inch-wide wedges and layers separated, cider vinegar, salt, yellow-fleshed potatoes such as yukon gold, old bay seasoning, sugar, extra-virgin olive oil

baking potatoes, peeled (about 2), water, distilled white vinegar , plus, distilled white vinegar, divided, canola oil, salt

oil, simply potatoes diced potatoes with onion, cream, herbed goat cheese, bacon grease, fresh spinach, rinsed, garlic cloves, minced, thick cut bacon, eggs, water , plus 2 tbsp , separated, apple cider vinegar, salt, salt or pepper

red potatoes, chopped, mayonnaise, chopped pickles, hard-cooked eggs, chopped, chopped red onion, chopped celery, prepared mustard, apple cider vinegar, salt, ground black pepper

cumin, coriander, ground turmeric, paprika, ground cinnamon, olive oil, onion, chopped, mustard ( 1/2 tsp fenugreek), curry powder, chopped ginger, chili pepper, finely chopped, ripe tomatoes, peeled and roughly chopped, cider vinegar, water, potato, peeled and cut into 2.5cm dice, bell peppers, cored and cut into 2cm dice, mint leaves or coriander leaves, to serve

potatoes, butter, onion, sliced, granulated sugar, vinegar, salt, white pepper

potatoes, cooked and sliced, hard-boiled eggs, sliced, onion, chopped, celery, diced, mayonnaise, dry mustard, sugar, vinegar, salt, pepper

potatoes, peeled and cut into 3/4-inch chunks (5 to 6 medium), mayonnaise, vinegar, salt, sugar, ground black pepper, sliced celery, chopped onion, hard-cooked eggs, chopped

potatoes, firm-cooked, hard-boiled eggs, onion , chopped fined, celery, chopped fine, salad dressing, sugar, prepared mustard, vinegar, salt, milk

potato, hot chicken broth or 150 ml hot beef broth, white vinegar, salt, pepper, sugar, oil (not olive !!!), onions, chopped, melted butter, chives or parsley

potatoes, coarse salt, cider vinegar, salt & freshly ground black pepper, dijon mustard, creme fraiche (or sour cream(you can use lite sour cream to save calories without affecting taste), celery , strings removed, cut into 1/4-inch slices, ham, thinly sliced , cut into julienne

garlic cloves, sherry wine vinegar, salt, dried hot red pepper flakes, olive oil, hot cooked small boiling potatoes, quartered, roasted red pepper, about 4 oz, rinsed, patted dry and chopped, flat leaf parsley, pitted brine-cured black olives, halved

potatoes, peeled, boiled, and cut into large cubes, eggs, hard boiled and cut into cubes, sour cream, vinegar, salt, sugar (more to taste), dry mustard, fresh ground pepper , to taste, green onion, chopped

red potatoes or 5 lbs baby yukon gold potatoes, halved, olive oil, salt, ground black pepper, milk, snipped fresh sorrel or fresh parsley or fresh dill or fresh basil, crisp-cooked bacon, drained and crumbled, chopped jalapeno peppers (*) or cherry pepper (*), mustard seeds (**) or fennel seeds (**) or caraway seed, toasted (**), chopped peeled avocado (drizzled with lemon juice), chopped radishes or celery, chopped red onions or green onion, mayonnaise or 1 1/2 cups salad dressing, yellow mustard, white wine vinegar, salt, ground black pepper

potatoes (not baking ), extra virgin olive oil, white wine vinegar, salt, fresh ground black pepper, tomatoes, cut in halves, purple onions, chopped or 1/2 cup other sweet onion, green olives, pitted

garlic cloves, sherry vinegar, salt, dried hot red-pepper flakes, olive oil, hot cooked small (2-inch) boiling potatoes, quartered, bottled roasted red peppers (4 oz), rinsed, patted dry, and chopped, fresh flat-leaf parsley leaves, pitted brine-cured black olives, halved

sliced red onion, boiling potatoes, sweet or hot italian sausage links, extra-virgin olive oil, red-wine vinegar, salt, drained bottled roasted red peppers , cut into 1/4-inch strips, arugula , coarse stems discarded (4 cups)