470 vinegar marinade sauce Recipes
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vegetable oil (can use canola oil or peanut oil) and12 Morevegetable oil (can use canola oil or peanut oil), sesame oil, lemon juice or 3 tbsp lime juice, balsamic vinegar, soy sauce, brown sugar, ground ginger, paprika, fresh ground black pepper (or to taste), cayenne pepper (or use crushed red chili flakes), garlic cloves, minced (or use 1 to 1-1/2 tsp garlic powder), green onions, chopped, salt (optional and to taste)10 min, 13 ingredients
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Cajun Citrus-Honey Mustard Marinadehoney, orange juice, olive oil and4 Morehoney, orange juice, olive oil, coarse-grained dijon mustard, red wine vinegar, hot sauce5 min, 7 ingredients
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Skillet Sirloin With Sweet Marinadeboneless sirloin steak (3/4 inch thick ), dark brown sugar and5 Moreboneless sirloin steak (3/4 inch thick ), dark brown sugar, balsamic vinegar, worcestershire sauce, salt, beef broth7 ingredients
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Raspberry Mint Marinade for Leg of Lambfresh mint leaves, garlic cloves, crushed and6 Morefresh mint leaves, garlic cloves, crushed, raspberry vinegar, soy sauce, red wine, black pepper, boneless leg of lamb , i like it butterflied, dijon mustard9 hour , 8 ingredients
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London Broil Marinade for Flank Steak Not Bottom Roundroasted garlic cloves, kosher salt, red wine and4 Moreroasted garlic cloves, kosher salt, red wine, balsamic vinegar, soy sauce, honey, flank steaks24 hour 10 min, 7 ingredients
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Black Bass with Hon-Shimeji Mushrooms, Razor Clams, and Tomato-Garlic Marinadeblack sea bass , about 6 to 8 oz each, chives, whites only and20 Moreblack sea bass , about 6 to 8 oz each, chives, whites only, extra-virgin olive oil, balsamic vinegar, soy sauce, sun-dried tomatoes, drained and thinly sliced, dozen fresh live razor clams, canola oil, wondra flour, shallots, chopped, sugar snap peas, trimmed, snow peas, trimmed and thinly sliced, fresh corn kernels, mustard greens, cluster hon-shimeji mushrooms, cleaned and trimmed, fish stock, fresh clam juice or high-quality bottled clam juice, flat-leaf parsley, chopped, tarragon, chopped, extra-virgin olive oil, sea salt, freshly ground white pepper22 ingredients
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Marinade and Basting Sauce for Beef Brisketdry red wine, salt, olive oil or 1 cup peanut oil and7 Moredry red wine, salt, olive oil or 1 cup peanut oil, grey poupon , dijon mustard, red wine vinegar or 1 tbsp wine vinegar and 1 tbsp balsamic vinegar, prepared horseradish, onion powder, lime juice, garlic powder, ground cayenne pepper3 hour , 10 ingredients
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Marinade for all meatssoy sauce, teriyaki sauce, worcestershire sauce, vinegar and2 Moresoy sauce, teriyaki sauce, worcestershire sauce, vinegar, garlic , any will do i prefer fresh but powder and salt works the same, salt and pepper13 hour 30 min, 6 ingredients
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Marinaded Artichokes and Mushroomswater, cider vinegar, frozen artichokes , halves and12 Morewater, cider vinegar, frozen artichokes , halves, mushroom, trimmed, olive oil, cider vinegar, lemon , juice of, chopped green onion (green part only ), tamari soy sauce, garlic clove, crushed, dried oregano, crumbled, dried marjoram, crumbled, dried thyme, crumbled, dried basil, crumbled, fresh ground pepper33 min, 15 ingredients
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Marinade for Chickenboneless chicken breasts (4 breasts), vegetable oil and8 Moreboneless chicken breasts (4 breasts), vegetable oil, soy sauce, worcestershire sauce, red wine vinegar, lemon juice, dry mustard, salt, black pepper, minced fresh parsley20 min, 10 ingredients
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Witches Brew Marinadevinegar, brown sugar, lemon juice, ketchup and8 Morevinegar, brown sugar, lemon juice, ketchup, french dressing, worcestershire sauce, mustard, cooking oil, soy sauce, garlic salt, onion salt, meat tenderizer (about 1/2 tsp per 1 lb meat)5 min, 12 ingredients
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