85271 vine salad queso cilantro Recipes

  • Mexican Caesar Salad
    olive oil, divided, sherry wine vinegar and
    11 More
    olive oil, divided, sherry wine vinegar, worcestershire sauce, serrano pepper, stemmed and deseeded as desired, zest from 1 1/2 lime, egg (or equivelant substitute), salt , as desired (or more), olive oil, garlic cloves, smashed (can substitute 1/4 cup purchased infused oil), firm bread , like sourdough (cut into 1/2 inch cubes), salad greens , 8 oz or 2 medium-small heads romaine lettuce, cilantro, chopped, dry aged cheese , like manchego, queso anejo, cotiga, dry jack or 1/4 cup parmesan cheese, grated
    20 min, 13 ingredients
  • Vine Ripened Tomato Soup With Edamame New Potatoes...
    vine ripened tomatoes, extra virgin olive oil and
    12 More
    vine ripened tomatoes, extra virgin olive oil, sweet onion, finely chopped, celery, finely chopped, garlic, thinly sliced, chicken stock, springs fresh thyme, opal basil, finely chopped, kosher salt and fresh cracked pepper, new red potatoes, skins removed, edamame, high quality blue cheese (i like point reyes blue), high quality extra virgin olive oil, fleur de sel to taste
    20 min, 14 ingredients
  • Seafood Salad With Cilantro Dressing
    olive oil, divided, fresh lime juice, grated lime peel and
    14 More
    olive oil, divided, fresh lime juice, grated lime peel, honey, salt, generous ) ground chipotle chile pepper, skinless salmon fillet, cut into 1 1/4-inch cubes, sea scallops, dozen mussels , scrubbed, debearded, dozen manila (small) clams, scrubbed, cilantro dressing: (this recipe yields enough dressing for both the seafood salad and the rice.), coarsely chopped fresh cilantro, olive oil, white wine vinegar, garlic cloves, peeled, ground cumin, minced seeded serrano chile
    17 ingredients
  • Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano
    tomatoes, red onion, thinly sliced, serrano, thinly sliced and
    6 More
    tomatoes, red onion, thinly sliced, serrano, thinly sliced, chopped cilantro leaves, queso fresco, mexican oregano, extra-virgin olive oil, white wine vinegar, salt and pepper
    5 min, 9 ingredients
  • Warm Chili Beef Salad With Cilantro Pesto Warm Chili Beef Salad With Cilantro Pesto
    cilantro, coarsely chopped leaves and tender stems and
    16 More
    cilantro, coarsely chopped leaves and tender stems, garlic cloves, crushed, pine nuts, chili pepper, stemmed, seeded, and finely chopped (thai peppers if available), lemon juice, olive oil, sea salt , to taste, black pepper, freshly ground , to taste, arugula, lightly packed leaves (about 2 1/2 oz), olive oil, beef tenderloin, fillets cut 1 inch thick, crushed red pepper flakes, sea salt , to taste, black pepper, freshly ground , to taste, snow peas, trimmed, carrots , small ones, cut into very thin, flat strips (may substitute baby ), scallions , both white and light-green parts, thinly sliced
    20 min, 17 ingredients
  • Cilantro-Pumpkin Seed Shrimp Cilantro-Pumpkin Seed Shrimp
    cilantro (cut off large stems ) and
    9 More
    cilantro (cut off large stems ), raw pepitas (pumpkin seeds), grated parmesan cheese or 1/4 cup queso cotija cheese, minced garlic, olive oil, olive oil, shrimp, peeled and deveined (tails on ), white wine, heavy cream, salt and pepper
    15 min, 10 ingredients
  • Vine-Ripened Tomatoes Drizzled with Balsamic Vinegar Vine-Ripened Tomatoes Drizzled with Balsamic Vinegar
    vine-ripened tomatoes (about 6 lb), sliced, salt to taste and
    2 More
    vine-ripened tomatoes (about 6 lb), sliced, salt to taste, freshly ground black pepper to taste, balsamic vinegar
    4 ingredients
  • Chicken Fajita Salad With Cilantro Lime Dressing Chicken Fajita Salad With Cilantro Lime Dressing
    fajita seasoning for chicken (recipe below) and
    25 More
    fajita seasoning for chicken (recipe below), boneless skinless chicken breast , cut into thin strips, vegetable cooking spray, fresh lime juice, salt & fresh ground pepper, chopped fresh cilantro, shredded romaine lettuce, sliced green bell pepper, sliced red bell pepper, red onion, sliced into rings, shredded monterrey jack cheddar cheese or 1/2 cup mexican blend cheese, pinto beans (optional) or 1 (15 oz) can black beans, rinsed and drained (optional), roma tomato, diced, black olives, avocado, sliced, salad dressing (creamy cilantro lime dressing recipe below), chili powder (i love ancho or chipotle), ground cumin, mexican oregano, salt, chopped cilantro, sour cream, lime juice, granulated sugar, ground cumin, chili powder
    35 min, 26 ingredients
  • Southwest Salad With Cilantro-Ranch Dressing Southwest Salad With Cilantro-Ranch Dressing
    ranch salad dressing, fresh cilantro, chopped and
    6 More
    ranch salad dressing, fresh cilantro, chopped, scallion, thinly sliced, romaine lettuce , torn (5 cups), canned black beans, drained and rinsed, tomatoes, cut into wedges, corn kernel, thawed and drained if frozen, pimento stuffed olives, drained or 3 jalapenos, chopped
    15 min, 8 ingredients
  • Fire Shrimp Salad with Cilantro Lime Dressing Fire Shrimp Salad with Cilantro Lime Dressing
    peeled large shrimp, butter, minced garlic, salt & pepper and
    6 More
    peeled large shrimp, butter, minced garlic, salt & pepper, habanero pepper, nonfat yogurt or 1/2 cup low-fat plain yogurt, lime , juice of, chopped cilantro, salt and black pepper, arugula or mixed salad green
    20 min, 10 ingredients
  • Grilled Drunken Lobsters with Papaya-Avocado Salad (Emeril Lagasse) Grilled Drunken Lobsters with Papaya-Avocado Salad (Emeril Lagasse)
    pacific or rock lobsters, vegetable oil , plus 2 tbsp and
    14 More
    pacific or rock lobsters, vegetable oil , plus 2 tbsp, poblano chiles, chopped white onion, minced garlic, salt, lime juice, tequila, papaya-avocado salad , recipe follows, fresh cilantro, garnish, papaya, peeled , seeds removed, and cut into 1/2-inch dice, avocado, peeled , seed removed, and cut into 1/2-inch dice, minced red onions, chopped fresh cilantro, fresh lime juice, salt
    45 min, 16 ingredients
  • Saigon Crepes with Vietnamese Table Salad and Cilantro Lime Dipping Sauce Saigon Crepes with Vietnamese Table Salad and Cilantro Lime Dipping Sauce
    dried split yellow mung beans, coconut milk, water and
    24 More
    dried split yellow mung beans, coconut milk, water, rice flour, sugar, salt, turmeric, garlic, fresh ginger, peeled and thinly sliced (a 1 1/2 to 2-inch piece ginger root), chili paste (blended hot chili peppers, garlic, oil and salt), chopped cilantro with stems, soy sauce, juice and pulp from 2 freshly squeezed limes, water, sugar, salt and freshly ground black pepper, leaves red leaf lettuce or green leaf lettuce, english cucumber, skin on, chopped, bean sprouts , trimmed of roots, mint leaves, thai basil, cilantro leaves, rau ram leaves (vietnamese cilantro), chopped saw leaf herb (ngo gai, thorny coriander, or tabasco parsley), bean sprouts, cilantro leaves, scallions, minced
    43 min, 27 ingredients
  • Coconut-Shrimp Salad with Cilantro-Lime Vinaigrette Coconut-Shrimp Salad with Cilantro-Lime Vinaigrette
    fresh lime juice, chopped fresh cilantro and
    13 More
    fresh lime juice, chopped fresh cilantro, extra virgin olive oil, sugar, honey, salt, crushed red pepper, jumbo shrimp (1 1/4 lb), chopped tomato, chopped peeled ripe avocado, chopped peeled mango, vertically sliced red onion, spring mix salad greens, flaked sweetened coconut, toasted
    17 min, 15 ingredients
  • Jícama and Pineapple Salad with Cilantro Vinaigrette Jícama and Pineapple Salad with Cilantro Vinaigrette
    vegetable oil, white wine vinegar, minced shallot and
    6 More
    vegetable oil, white wine vinegar, minced shallot, chopped fresh cilantro, ground cumin, baby spinach, stems trimmed, jicama, peeled , cut into 3-inch-long matchstick-size strips, cubed fresh pineapple, cilantro leaves
    9 ingredients
  • Avocado and Pasta Salad With Cilantro Avocado and Pasta Salad With Cilantro
    fish stock or 3 1/4 cups vegetable stock and
    13 More
    fish stock or 3 1/4 cups vegetable stock, pasta shells or 1 1/4 cups bow tie pasta, stalks celery, finely chopped, avocados, chopped, garlic clove, peeled and chopped, chopped fresh cilantro , plus some whole leaves for garnish, grated aged cheddar cheese, extra virgin olive oil, cider vinegar, lemon juice, grated lemon , rind of, french mustard, chopped fresh cilantro, salt and pepper
    15 min, 14 ingredients
  • Jicama and Pineapple Salad with Cilantro Vinaigrette Jicama and Pineapple Salad with Cilantro Vinaigrette
    vegetable oil, white wine vinegar, minced shallot and
    6 More
    vegetable oil, white wine vinegar, minced shallot, chopped fresh cilantro, ground cumin, jicama, peeled , julienned, red bell pepper, stemmed, seeded , julienned, cubed fresh pineapple, fresh cilantro leaves
    30 min, 9 ingredients
  • Jicama and Pineapple Salad with Cilantro Vinaigrette Jicama and Pineapple Salad with Cilantro Vinaigrette
    vegetable oil, white wine vinegar, minced shallot and
    6 More
    vegetable oil, white wine vinegar, minced shallot, chopped fresh cilantro, ground cumin, jicama, peeled , julienned, red bell pepper, stemmed, seeded , julienned, cubed fresh pineapple, fresh cilantro leaves
    9 ingredients
  • Jicama and Pineapple Salad with Cilantro Vinaigrette Jicama and Pineapple Salad with Cilantro Vinaigrette
    vegetable oil, white wine vinegar, minced shallot and
    6 More
    vegetable oil, white wine vinegar, minced shallot, chopped fresh cilantro, ground cumin, jicama, peeled , julienned, red bell pepper, stemmed, seeded , julienned, cubed fresh pineapple, fresh cilantro leaves
    9 ingredients




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