Chicken Fajita Salad With Cilantro Lime Dressing Recipe

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Chicken Fajita Salad With Cilantro Lime Dressing
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  1. Place a large skillet coated with cooking spray over medium-high heat until hot.
  2. Add chicken and sprinkle chicken with fajita seasoning and saute 8 minutes or until chicken is done (no longer pink inside) and browned on the outside
  3. Sprinkle with 1 tablespoon fresh lime juice. Salt and fresh ground pepper to taste. Garnish with chopped fresh cilantro set aside.
  4. In a mixing bowl, combine lettuce, peppers, cheddar cheese, tomato and beans and toss with chicken. Drizzle with cilantro lime dressing
  5. Plate and garnish with black olives and sliced avocado. Serve with warm tortillas or tortilla chips and your favorite salsa or Pico de Gallo.
  6. To Make Fajita Seasoning: Combine all seasonings well.
  7. To Make Creamy Cilantro Lime Dressing: Combine all ingredients, and stir well with a whisk. Cover dressing and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.82 Kcal (1465 kJ)
Calories from fat 173.73 Kcal
% Daily Value*
Total Fat 19.3g 30%
Cholesterol 91.95mg 31%
Sodium 1183.15mg 49%
Potassium 1019.65mg 22%
Total Carbs 18.33g 6%
Sugars 5.14g 21%
Dietary Fiber 7.61g 30%
Protein 30.51g 61%
Vitamin C 44.7mg 74%
Vitamin A 0.8mg 25%
Iron 15.1mg 84%
Calcium 215.5mg 22%
Amount Per 100 g
Calories 87.2 Kcal (365 kJ)
Calories from fat 43.31 Kcal
% Daily Value*
Total Fat 4.81g 30%
Cholesterol 22.92mg 31%
Sodium 294.94mg 49%
Potassium 254.18mg 22%
Total Carbs 4.57g 6%
Sugars 1.28g 21%
Dietary Fiber 1.9g 30%
Protein 7.6g 61%
Vitamin C 11.1mg 74%
Vitamin A 0.2mg 25%
Iron 3.8mg 84%
Calcium 53.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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