100 vinaigrette pine Recipes
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- vinaigrette
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- asparagus with toasted nuts lemon
- and toasted nuts
- with toasted nuts lemon
- caper and nut
- radicchio and apples nut
- and apples nut
- romaine salad with sherry and toasted nuts
- salad with and toasted nuts
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zucchini , sliced lengthwise into thin strips, canola oil and10 Morezucchini , sliced lengthwise into thin strips, canola oil, salt and freshly ground black pepper, dijon mustard, freshly squeezed lemon juice, grated lemon zest, honey, chopped fresh flat-leaf parsley, plus leaves for garnish, extra-virgin olive oil, pecorino romano , for shaving, toasted pine nuts, fresh mint leaves , torn20 min, 12 ingredients
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cantaloupe, seeded and peeled, spring mix salad greens and12 Morecantaloupe, seeded and peeled, spring mix salad greens, cubed deli smoked turkey, fresh blueberries, pine nuts, toasted, crumbled blue cheese, raspberry vinegar, vegetable oil, fresh blueberries, shallot, chopped, sugar, minced fresh gingerroot, salt20 min, 14 ingredients
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asparagus, trimmed, olive oil, pine nuts, toasted and8 Moreasparagus, trimmed, olive oil, pine nuts, toasted, parmesan cheese, shaved, shallots, finely chopped, lemon zest (save a few strands for garnish), fresh lemon juice, capers, drained, fresh flat-leaf parsley, chopped, extra virgin olive oil, salt and fresh cracked black pepper, to taste20 min, 11 ingredients
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a red bell pepper, finely diced and24 Morea red bell pepper, finely diced, a yellow bell pepper, finely diced, extra virgin olive oil, dungeness crab meat , (or whichever crab you have available, if not fresh crab, buy a good quality canned crab meat in the refrigerated section of your supermarket. do not buy the canned crab they sell on the shelves), toasted pine nuts (these added additional sweetness and a surprise crunch), minced fresh tarragon, fresh minced italian parsley, green onions, finely diced, mayonnaise (i use low-fat ), squeeze of fresh lemon juice, panko , or as needed, a head of green cabbage, finely sliced (i use a mandolin), mango, peeled and finely sliced and cut into matchstick pieces (same as above, using the mandolin to insure even piece), peeled jicama , finely sliced into matchstick pieces, diced red pepper, minced green onion (use the whole onion, green and white), minced fresh ginger, chopped cilantro , optional, fresh squeezed lemon juice, extra virgin olive oil, sugar, dijon mustard, salt and freshly ground pepper, to taste26 ingredients
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Bowtie Salad Primavera With Fresh Basil and Toasted Pine Nuts
farfalle pasta (bowtie), diced tomatoes, zucchini, sliced and9 Morefarfalle pasta (bowtie), diced tomatoes, zucchini, sliced, sliced black olives, drained, sliced green onion, garlic cloves, minced, balsamic vinaigrette, crushed red pepper flakes, baby spinach, slightly chopped, chopped fresh basil, toasted pine nuts, freshly grated parmesan cheese25 min, 12 ingredients -
Bowtie Salad Primavera with Fresh Basil and Toasted Pine Nuts
diced tomatoes, sliced black olives, drained and10 Morediced tomatoes, sliced black olives, drained, farfalle (bowtie) pasta, balsamic vinaigrette, chopped, fresh basil, sliced green onions, crushed red pepper flakes, toasted pine nuts, freshly grated parmesan cheese, baby spinach, slightly chopped, garlic cloves, minced, zucchinis, sliced25 min, 12 ingredients -
Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse)
paprika, salt, garlic powder, black pepper, onion powder and10 Morepaprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, water, salt, olive oil, grain white rice, fresh or frozen peas, lightly toasted pine nuts, chopped fresh parsley40 min, 15 ingredients -
Pesto Vinaigrette
fresh basil leaves, extravirgin olive oil and7 Morefresh basil leaves, extravirgin olive oil, pine nuts, toasted, grated parmigiano-reggiano cheese, white wine vinegar, water, salt, ground black pepper, garlic cloves9 ingredients -
Avocado-Poblano Chile Vinaigrette
whole ripe avocados, peel into 1- inch cubes and14 Morewhole ripe avocados, peel into 1- inch cubes, red onion, peeled and julienned, fresh poblano chile , roasted, seeded, peeled and julienned, fresh cilantro, chopped, seasoned rice wine vinegar, olive or peanut oil, red pepper flakes optional, salt , to taste, pine nuts , roasted, fresh sage , firmly packed, olive oil, garlic chopped, salt, lemon, juiced, fresh, mild goat cheese optional15 ingredients -
Zucchini Fries with lemon Vinaigrette
olive oil, dijon mustard, lemon (zest & juice) and4 Moreolive oil, dijon mustard, lemon (zest & juice), zucchini cut in fries, pine nuts toasted, feta cheese crumbled, fresh basil (optional) julienned7 ingredients -
Mesclun Salad With Shallot Vinaigrette
mesclun (mixed baby salad greens), toasted pine nuts and5 Moremesclun (mixed baby salad greens), toasted pine nuts, fresh mozzarella ball , in water, drained, chopped shallot, dijon mustard, red wine vinegar, olive oil10 min, 7 ingredients -
Green Beans With Raspberry Vinaigrette
raspberry vinegar, dijon mustard (or whole grain mustard) and8 Moreraspberry vinegar, dijon mustard (or whole grain mustard), honey, olive oil, garlic, minced, salt and pepper, green beans, trimmed, red pepper, cut in strips, green onions, thinly sliced, pine nuts, toasted22 min, 10 ingredients -
Champagne Vinaigrette and Mixed Green Delight
dijon mustard, champagne vinegar, honey, water and9 Moredijon mustard, champagne vinegar, honey, water, extra virgin olive oil, minced shallot, minced fresh basil, diced tomato, dried cranberries, diced dates, pine nuts, fresh goat cheese15 min, 13 ingredients -
Bab's Orzo & Rice Salad with Dijon Vinaigrette
orzo pasta, cooked and11 Moreorzo pasta, cooked, wild rice, cooked (i used uncle ben s original with 23 herbs and spices), diced red bell pepper, toasted pine nuts, craisins or 2/3 cup currants, diced red onion, fresh basil, chopped, dijon mustard, rice wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper25 min, 12 ingredients
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