146533 vietnamese cashew dipping sauce Recipes

patis (fish sauce), lime juice, rice wine vinegar, powdered sugar, garlic clove, minced, red chile, finely chopped

water, fish sauce, white vinegar, sugar, fresh lime juice, garlic cloves, minced, serrano pepper or thai chile pepper, sliced and seeded

raw shrimp, peeled and deveined, salt, pepper, cellophane noodles (see notes ), rice vinegar, hot chile flakes, fresh lime juice (about 3 small limes), garlic, minced, sugar, asian fish sauce (nuoc mam or nam pla), heads boston or butter lettuce, cores trimmed and leaves separated, rinsed, and drained, carrot, peeled, ends trimmed , and grated lengthwise into ribbons, basil leaves, cilantro leaves, mint leaves, dry-roasted peanuts, finely chopped

red or green bird chile or serrano, sliced into paper thin rings, minced garlic (about 1 large clove), fish sauce, fresh lime juice

cucumbers, peeled, seeded and cut into large dice, green onions, chopped small, vietnamese-style fish sauce (nuoc mam), limes , juice of, fresh minced cilantro, chili-garlic sauce (tuong ot toi vietnam)

raw cashews, garlic (depends on your tastes), olive oil, sea salt , to taste, water

raw cashews, red bell pepper, lemon, juiced, onion powder, sea salt

smooth cashew butter, chinese chili-garlic sauce , we use maggi brand, soy sauce (thick works best ), chinese rice wine or 1 tbsp dry sherry, water

toasted cashews, water, minced fresh ginger, soy sauce, honey or 1 tbsp sugar, cider vinegar, salt, cayenne , to taste

minced gingerroot, red chilies, minced, garlic, minced, sugar, fish sauce, lime juice, water

rhodes dinner rolls, thawed to room temperature, cooked, crumbled bacon, favorite dipping sauces

mayonnaise, garlic, finely chopped, lemon juice, chopped fresh basil, worcestershire sauce

thai bird chiles or 1 serrano chile, cut into thin rings, divided, garlic clove, minced, sugar, lime juice, fish sauce, shredded carrots

shrimp, cleaned and deveined, stalks lemongrass, peanut oil, garlic, minced, red pepper flakes (optional), onions , cut into slivers, fish sauce, sugar, shredded iceberg lettuce, bean sprouts, cilantro , sprigs, basil sprig, chopped peanuts, rice vermicelli, nuoc nam (nuoc cham (vietnamese spicy fish sauce))

thai chile, seeded and minced, garlic clove, peeled, minced, sugar, rice vinegar, lime juice, vietnamese or thai fish sauce (nuoc nam or nam pla), vegetable oil, onion, finely sliced, freshly grated black pepper, white cabbage, shredded, carrot, shredded , julienned, or grated, cooked chicken breast, shredded , or cut into fine strips, mint, plus extra for garnish, leaves roughly chopped, salt

sauce, dry mustard, water, lite soy sauce, plum sauce, dry sherry, minced fresh ginger root, lobsters, lobster tails, thawed, canola oil, dark sesame oil, black pepper, sliced scallions (optional)

worcestershire sauce, creamed horseradish, ketchup, low-fat sour cream, low-fat mayonnaise, garlic, paprika, chili sauce

canola oil, chopped garlic (about 1/2 clove), chile paste with garlic (such as sambal oelek), water, hoisin sauce, rice wine vinegar, low-sodium soy sauce, creamy peanut butter