31848 very jam filled pastry Recipes

heavy cream, cream cheese, softened, sugar, milk, strawberry jam, all-purpose flour, baking powder, white sugar, salt, shortening, egg yolk, buttermilk, toothpicks, strawberries , cut into 1/2-inch slices, strawberry jam

shortening, butter, white sugar, brown sugar, egg, beaten, all-purpose flour, baking soda, salt, jam or 1/2 cup jelly

puff pastry sheet, jam, preferably seedless (such as blackberry or currant), sugar, cinnamon

granulated sugar, butter, softened, all-purpose flour, egg, cinnamon, apricot jam, for filling

very smooth mashed potatoes , ideally from baked yukon gold potatoes, light olive oil, lemon juice, brown sugar, sea salt, whole wheat pastry flour, baking powder, nutmeg

dark chocolate, finely chopped, coconut cream, sheet frozen puff pastry, milk, icing sugar

butter, softened, white sugar, egg yolks, all-purpose flour, fruit preserves, any flavor

cream cheese, softened, butter, softened, shortening, all-purpose flour, any flavor fruit jam

all-purpose flour, baking powder, butter, egg, beaten, plain yogurt, aspartame sweetener, sugarless raspberry jam, raisins, chopped walnuts, egg, beaten

whole wheat flour, all-purpose flour, baking powder, baking soda, salt, eggs, light brown sugar , packed, lowfat milk (1082), soured with 1 tsp lemon juice or vinegar or 1 cup buttermilk, orange juice, canola oil, vanilla extract, blackberry , blueberry, raspberry (95088) or cherry jam, almond extract, sliced almonds, granulated sugar

betty crocker sugar cookie mix ( ), butter, melted, egg, flour, seedless raspberry jam (or any flavor you prefer ), white vanilla baking chips, colored decorator sugar , if desired

sheets frozen puff pastry, thawed (approx 1 lb), cream cheese, jam (apricot,cherry,orange marmalade,any!), egg, water, sugar , to sprinkle

cream cheese , philly of course, room temperature, fig jam (use more or less but 4 worked for me), walnuts, toasted and sliced, mayonnaise (optional), lettuce (optional), red onion, thinly sliced (optional)

butter, sugar, fresh egg, vanilla, flour, baking powder, jam or preserves ( apricot, blueberry, raspberry, pineapple etc. )

very hot water, salt, marshmallow creme (or 7 oz. jar), shortening, powdered sugar, vanilla

pastry dough (see perogies with various traditional fillings for the dough recipe), pitted dried prune, sugar, water

a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet ), sugar ice cream cones, vegetable cooking spray, sugar, milk, vanilla instant pudding and pie filling mix, canned pumpkin, ground cinnamon, heavy cream, prepared caramel sauce, warmed, toasted chopped pecans

active dry yeast or 1 tbsp, water , 110-115 deg f, sugar, salt, butter or 1/3 cup regular margarine, orange juice, rum extract, milk, scalded, unbleached flour (use up to 4 cups of unbleached flour in this recipe.), eggs, well beaten, fat, heat the fat to 375 degrees f . (for deep frying), jam or jelly