74918 venison mushroom herb crust Recipes

field mushrooms, trimmed, light olive oil, garlic clove, finely chopped, fresh basil, chopped, fresh parsley, chopped, lemon , juice of, lemon zest, fresh ground black pepper , to taste, ready-made bruschetta, thickly sliced, toasted

shortcrust pastry, olive oil, onion, finely diced, mushrooms, trimmed, peeled and sliced, flat leaf parsley, finely chopped, chives, finely chopped, tarragon, roughly chopped, lemon thyme, roughly chopped (or normal thyme), salt & freshly ground black pepper, egg yolk, egg yolk, creme fraiche, gruyere, grated

spaghetti, olive oil, onion, chopped, garlic clove, minced, sliced mushrooms, tomato paste, diced tomatoes, chopped fresh rosemary leaves, kosher salt, freshly ground black pepper, chopped fresh oregano leaves, shaved parmesan cheese

chicken breasts, skinless and boneless, dijon mustard, fresh breadcrumb, fresh parsley, chopped, dried herbs, butter, melted, salt and pepper

venison , cut into cubes, bacon drippings, carrot , chopped rough, onion , chopped rough, salt, pepper, flour, red wine , full bodied, beef stock, tomato paste, garlic cloves, halved, thyme, oregano, basil, bay leaves, baby white onions, peeled, mushroom, fresh, quartered, butter, beef stock

venison chops, 3/4 to 1 inch thick, butter or 2 tbsp margarine, marjoram, butter, sliced fresh mushrooms, port wine, sour cream, salt and pepper

venison , cut into cubes, salt and pepper to taste, garlic powder to taste, onion, chopped, condensed cream of mushroom soup, uncooked egg noodles, sour cream

onion, mushrooms, red bell pepper, garlic clove, unsalted butter, ground chuck, ground pork or veal, fine fresh bread crumbs, chopped fresh parsley leaves, dried basil, crumbled, salt, freshly ground black pepper, cayenne, bacon slices, bottled ketchup-style chili sauce such as heinz , or ketchup

butter, divided, sliced mushrooms, herb-seasoned stuffing mix, shredded sharp cheddar cheese, divided, half-and-half

butter or margarine, divided, sliced mushrooms, herb-seasoned stuffing mix, shredded sharp cheddar cheese, divided, half-and-half

fresh mushrooms sliced, green onions chopped, butter, eggs, all purpose baking mix, salt, pepper, nutmeg, milk, pepper jack cheese shredded

venison or 1/2 lb chuck roast, cubed, carrot, chopped, onion, chopped, bay leaf, pepper, beef stock, breadcrumbs or flour or cornstarch, double crust pie crust

venison tenderloins (i use 4-6 tenderloin steaks approx. 6-8 oz. per steak... can be varied), butter or margarine, yellow onion (cut into 1-inch sections), green pepper (cut into 1-inch sections), sweet red pepper (cut into 1-inch sections), mushroom (thinly sliced, quartered, and halved ), green onion (chopped and separated ), cream of mushroom soup

venison or 2 1/2 lbs beef, cubed, mushroom soup, dry onion soup mix, sliced mushrooms, butter, salt, pepper

water, sea salt, agave nectar (i think any sub here would be fine), flax seed meal, flour (i used barley but most any sort should work), chana flour (garbanzo bean flour, or any sub you like), olive oil, black pepper, chopped parsley (or other fresh herb), cornmeal (for dusting), olive oil, shallots, chopped fine, mushroom, diced, red bell pepper, diced, cumin, red pepper flakes (optional), fresh parsley, chopped, lemon juice, firm silken tofu (usually 12-14 oz), arrowroot, powder, sea salt, black pepper, plain soymilk, nutritional yeast (or vegan parm), pine nuts (or sub blanched almonds), agave nectar, vegan mozzarella cheese (or jack) or 1/4 cup , grated (or jack), olive oil, red wine vinegar, agave nectar, vegan mozzarella cheese or 2 tbsp , grated

venison steak, tomato sauce, great northern beans or 1 (16 oz) can white beans, garlic cloves, minced, sliced mushrooms, brown sugar, ground black pepper, dried basil, grill mates steak seasoning (optional)

venison tenderloin, salt, divided, black pepper, divided, fresh shiitake mushrooms, minced shallots, port or other sweet red wine, beef broth, cornstarch

venison steak, salt, pepper, red bell pepper, orange bell pepper, onion, mushroom stems and pieces, flour, soy sauce, worcestershire sauce, vegetable broth, chicken bouillon cubes, olive oil, brown rice