148405 venison bbq sauce buffalo pumpkin hash Recipes

venison, cut into 1 1/2-inch cubes, flour, bacon fat, onion, sliced (or chopped fine ), garlic cloves, chopped, hungarian paprika, red wine, boiling water (or stock), salt, tomato paste

venison roast (cubed ) or 2 lbs beef stew meat (cubed), beef broth, yellow onion, chipotle chiles in adobo, black beans, diced tomatoes

venison steak, butter, pepper , to your liking, heavy cream, beef broth

refrigerated reduced-fat crescent rolls, cooked chicken, shredded & mixed with bbq sauce, cilantro, finely chopped, red onions, finely chopped, mozzarella cheese, shredded, cream cheese (optional)

venison sirloin or 2 lbs round steaks, 1 inch thick, bacon fat or 1/4 cup other fat, garlic clove, crushed, onion, minced, water, bay leaf, tart fruit juice , cranberry or 1 cup apple, peppercorns, salt, butter, flour, sour cream

loin pork chops, garlic salt (recommended : lawry s), black pepper, chili seasoning (recommended : mccormick s), bbq sauce, plus more if desired (recommended : kc masterpiece), drained, sliced mangos, tomatoes with green chilies, lime, cut in half, salt and freshly ground black pepper, fresh cilantro, chopped

olive oil, divided, onion, sliced 1/4-inch thick, green pepper, seeded and sliced in 1/2-inch strips, garlic cloves, smashed, salt and freshly ground black pepper, store-bought pizza dough, divided into 4 pieces, flour, for rolling, bbq sauce (recommended : neelys bbq sauce), cooked pulled pork , optional, shredded mozzarella, grated parmesan

venison bones, cracked ,large, nutmeg, mace, green peppercorns, crushed, water, smoked salt

boneless skinless chicken breasts, flour, dried italian breadcrumbs (italian style ), cornmeal, garlic powder, paprika, seasoning salt, pepper, cayenne pepper (omit if you don tsp like spicy) (optional), oil (for frying ), head chopped lettuce, baby carrots, quartered, cucumber, sliced, green onions, diced, french fried onion rings, olive oil, salt, pepper, ranch dressing, hot and spicy bbq sauce

venison , hamburger ground with no added fat, morton tender quick salt, mustard seeds (to taste), garlic salt (to taste), hickory smoke salt

soy crumbles, egg substitute, fiber 1 original cereal, ground fine, sweet baby ray s sweet & spicy bbq sauce, stalks celery, chopped, chopped onion, peppadew peppers, chopped

venison, cubed, vegetable oil, butter, handful flour, onion, chopped, diced celery, diced carrots, minced garlic clove, season-all salt, bay leaf, salt and pepper, buttermilk biscuits

venison, red wine, thyme, butter, onions, bacon, rosemary, flour, carrots, prunes, garlic cloves, beef stock, bay leaves, potatoes, chestnuts, milk, watercress, cranberry jelly

venison , backstrap, onion , cut into strips, green pepper , cut into strips, yellow peppers or 1 medium red pepper, cut into strips, banana pepper , cut into thin slices (optional), salt , pepper to taste, garlic cloves, minced fine, cooking oil, colby cheese, shredded, submarine rolls or 4 hamburger buns

venison roast , slit down the middle to form an envelope, garlic cloves, slit lengthwise into 2mm strips, bacon , strips preferably streaky, beef stock, olive oil, ground roasted coriander, ground nutmeg, fresh ground black pepper, salt, brown sugar, lemon juice, red wine, sun-dried tomato, chopped, balsamic vinegar, kalamata olive, pitted and chopped, feta cheese, crumbled

venison, suet, green apples, brown sugar, golden raisin, raisins, candied citron peel, candied orange peel, candied lemon peel, ground cinnamon, nutmeg, grated, sea salt, cider vinegar, water, rum, bourbon

commercial seasoning salt, garlic powder, black pepper, rack pork spareribs , about 6 lb, bbq sauce, heated (recommended : jack daniel s bbq sauce)