1084 velvet gooey Recipes

all-purpose flour, sugar, baking soda, salt, cocoa powder, vegetable oil, buttermilk, room temperature, eggs, room temperature, white distilled vinegar, vanilla extract, cream cheese, softened, butter, softened, vanilla extract, sugar, chopped pecans and fresh raspberries or strawberries, for garnish

cake, cake flour, baking soda, salt, vegetable shortening, light brown sugar, eggs, unsweetened chocolate, melted, milk, vanilla, fluffy white frosting, egg whites, sugar, cream of tartar, cold water, vanilla

whole frozen raspberries (not in syrup), thawed, food cake mix (plus ingredients to make cake), water, raspberry flavored gelatin, cornstarch, semi-sweet chocolate for baking, powdered sugar, frozen whipped topping, thawed or vanilla ice cream (optional)

red velvet cake, butter, softened, sugar, egg, cocoa, vanilla, salt, buttermilk, flour, vinegar, baking soda

cake, baking soda, cold water, butter, sugar, salt, vanilla, cocoa, all purpose flour, egg whites, cocoa frosting, butter, powdered sugar, vanilla, cocoa, salt, milk

chocolate velvet cheesecake, vanilla wafer crumbs, chopped pecans, tb granulated sugar, butter melted, cream cheese, softened, brown sugar , packed, ea large eggs, semi-sweet chips, melted, tb almond flavored liqueur, sour cream, tb granulated sugar

cake pans, shortening (or butter), white granulated sugar, eggs, cocoa, cake flour, salt (not necessary), buttermilk, vinegar, baking soda, flour, milk, powdered sugar, butter, pecans or nuts(optional)

sweetened condensed milk, cream cheese, softened, frozen concentrated pink lemonade, thawed, cool whip, thawed, chocolate crumb crust (the recipe calls for chocolate, but of course you can always use vanilla or graham wafer crumb crust as well -- i do!)

ruby red cake, cream: 1/2 cup crisco , 11/2 cup white sugar, 2 eggs, 2 oz. red food color, 1 tsp vanilla, sift : 2 level tsp cocoa, 2 cup cake flour, 1tsp salt

prepared 9-inch (6 oz.) graham cracker crust, nestle carnation evaporated milk, egg yolks, nestle chocolatier 53% cacao dark chocolate morsels, sweetened whipped cream, chopped nuts (optional), cooling time - 3 hrs refrigerating

crisco shortening, sugar, syrup, eggs, cake flour, buttermilk, cocoa powder, tab. baking soda, tab. white vinegar, tab. vanilla extract, icing, milk, vanilla extract, butter + 2 sticks margarine, sugar, syrup, flour

pies, boxed cake mix (i ve made this with different cake mixes...chocolate, lemon, spice, strawberry and my favorite, red velvet), eggs, water, oil, unsalted butter, softened, marshmallow fluff, powdered sugar, cream cheese, softened, vanilla, salt

cake flour (not self-rising), unsalted butter, softened, sugar, eggs, at room temperature, unsweetened cocoa, vanilla extract, salt, buttermilk, cider vinegar, baking soda, frosting: 1 lb (two 8-oz packages) cream cheese, softened and cut into small pieces, unsalted butter, softened and cut into small pieces, vanilla extract, sugar

cake, crisco shortening, sugar, flour, cocoa powder, baking soda, vinegar, eggs, beaten, buttermilk, vanilla, salt, flour, milk, sugar, butter (no substitutions), vanilla

chocolate graham crackers squares (about 2.5 oz) crushed, melted butter, sugar, filing, sour cream, cream cheese (softened ), sugar, egg & 2 yolks (beaten), buttermilk, vanilla, white vinegar, unsweetened cocoa powder, icing, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract

almonds, slightly toasted, chocolate chips, devils food cake mix, instant chocolate pudding (3 1/2 oz), eggs, sour cream, water, oil, vanilla, almond extract, cinnamon

cake, flour, cocoa powder, baking soda, salt, butter, softened, sugar, eggs, sour cream, milk, pure vanilla, cream cheese, butter, sour cream, pure vanilla, sugar

shortening, sugar, eggs, vanilla, salt, cake flour, buttermilk, soda, vinegar