3673 velveeta velvet Recipes

velveeta cheese, cut in cubes, whipping cream, light sour cream, ranch dressing mix, california-blend frozen vegetables (cauliflower, carrots, and broccoli), chicken tenderloins, edam cheese, grated

velveeta shells and cheese dinner (i use velveeta 2% variety to keep it lighter. do not use the powdered mac and cheese), onions, diced, bacon, diced small, lean ground beef, seasoning salt (or seasoning blend of your choice), garlic powder (i use more but i like things garlicy ), pepper, ketchup, butter

velveeta cheese, cubed, cream of mushroom soup, tuna, drained, milk, pepper, egg noodles, cooked &,drained, coarsely crumbled cracker, melted butter or 2 tbsp margarine

velveeta reduced fat cheese product, cut up,room temp ., fat free cream cheese, room temp,room temp ., green chili, drain, diced tomato, drain

velveeta mexican cheese, light cream cheese, sliced almonds (optional), ritz cracker

velveeta cheese, cubed, cream cheese, cubed, rotel, cumin, chili powder

velveeta cheese, cream of mushroom soup, tuna, pepper, milk, saltine crackers, elbow macaroni, cooked, melted margarine

velveeta cheese, real butter, hershey cocoa, vanilla, nuts, chopped (whatever you like), sugar

velveeta cheese, cream cheese, chopped pecans, garlic powder, salt , to taste, chili powder

velveeta cheese, cut into 1/2 inch cubes, rotel diced tomatoes and green chilies, drained, cooked chicken, shredded, green onions, thinly sliced, flour tortillas (10 inch)

velveeta mexican cheese, cut up, refried beans, chunky salsa

velveeta cheese, salsa (your choice ), sausage (i use mild )

velveeta shells and cheese dinner, chili with beans, green pepper, chopped, red pepper, chopped, cornbread mix

velveeta cheese, pimiento, salad dressing (i use miracle whip), sugar, vinegar

velveeta cheese, cream of chicken soup, rotel tomatoes & chilies, drained, ground beef, tortilla chips

velveeta cheese, cream cheese, cream of shrimp soup, undiluted, tomatoes and green chilies (i like rotel), dried onion flakes, garlic powder, cumin, basil, hot pepper sauce (or more to taste), worcestershire sauce, frozen tiny baby shrimp, thawed (about 2 cups)