206785 velveeta no chili cream Recipes

cream cheese, cubed, butter, fresh or frozen corn, thawed, chopped green chilies, milk, garlic salt, salt, cayenne pepper

chili sauce, lime juice, brown sugar, crushed red pepper flakes, salt, divided, beef top sirloin steak (1-1/4 lb), cut into four steaks, onion, halved and sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, olive oil, garlic clove, minced, pepper, reduced-fat sour cream, prepared horseradish

cream of chicken soup, cream of mushroom soup, evaporated milk, onion, chopped fine, chilies, chopped fine, boneless chicken, chopped, corn tortillas, cheddar cheese

chili brick, lean ground beef, chili beans, water, onion, green chilies, garlic cloves, salt, pepper, crushed red pepper flakes, cayenne pepper, chili powder

kosher salt, linguine, unsalted butter, olive oil, shrimp, peeled and deveined, salt, chopped onion, jalapeno, finely chopped, garlic, minced, heavy cream, fresh ground black pepper, diced tomato, reserved pasta cooking water, monterey jack pepper cheese, grated, parmesan cheese, grated, basil leaves, chopped

cream cheese, butter or 1/2 cup margarine, frozen corn, garlic (or to taste), salt (or to taste), pepper (or to taste), diced green chilies

chili powder, ground cumin, garlic salt, dried oregano leaves, ground coriander, cayenne pepper (add more if you like spicy chili) or 1 tsp dried chipotle powder (add more if you like spicy chili)

chili beans, undrained, vegetable broth, italian-style diced tomatoes, chopped, chopped green bell pepper, corn, onion, chopped, minced garlic, chili powder, salt and pepper

cream cheese, softened, shredded cheddar cheese, chopped green chilies, chopped ripe olives, drained, dried minced onion, hot pepper sauce, tubes (8 oz each) refrigerated crescent rolls

cream cheese, softened, shredded monterey jack cheese, gouda cheese, shredded, chopped ripe olives, drained, dried minced onion, prepared mustard, chili powder, divided, garlic powder, chopped almonds, toasted, assorted crackers

green onions (chopped ), green chilies, cream of celery soup, sour cream, mexican cheese, ground beef, flour tortilla

chili enchiladas, this got me four stars on betterrecipes.com, degree f oven for 30-45 minutes, corn tortillas (12 pack ), colby/monterey jack cheese - block, white onion (not sweet) finely chopped, wolf brand chili without beans (you can use your favorite brand but this makes the best), tags : chili, corn-tortillas, monterrey-jack-cheese, oil, onions

fresh anaheim chilies, heavy cream, red onion, thinly sliced, chopped fresh cilantro, garlic, pressed, boneless chicken breasts, tomato, peeled seeded and chopped, lime wedge, garnish

cream cheese, softened, flour tortillas, pickled jalapeno chili, diced (nacho ones), serrano pepper, finely minced (optional), green onions, finely diced (tops too), garlic salt, season-all salt, deli peppered turkey breast, finely chopped, pickled jalapeno juice

cream cheese, at room temperature, chili sauce (i use heinz), fresh flat leaf parsley, chopped, minced green onions, use the white part only, freshly minced dill, hot pepper sauce (i use tabasco), red salmon, drained, butterd bread, with crusts trimmed

chicken breast half, onion, chopped, bay leaf, peppercorns, parmesan cheese, monterey jack cheese, shredded, ortega chiles, diced, tomatillos, drained, cream, egg, oil, corn tortillas

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

cream cheese, kraft old english cheese, sour cream, minced,canned chipolte chili in adobo sauce, chopped fresh cilanto