8637 veggie dumpling super Recipes

all-purpose flour, salt, dried shrimp (in the freezer section of my asian market - but you can use chopped fresh shrimp in place of the and it will taste just great), chinese rice wine , such as shaoxing, or medium-dry sherry, cabbage (1/4 medium head), roughly chopped, kosher salt, ground pork, golden or green garlic chives, finely chopped (1/2 cup), scallions (green parts only), thinly sliced on the diagonal, garlic, finely chopped, fresh ginger, finely grated, soy sauce, oyster sauce, sugar, asian sesame oil, egg, beaten, freshly ground black pepper, heaping tbsp cornstarch, vegetable oil, chicken broth (or water...but i like using broth), soy sauce, unseasoned rice vinegar, sriracha (southeast asian chile sauce), scallion (green part only), thinly sliced on the diagonal, needed : 2 large baking sheets; large saucepan or large nonstick skillet with tight-fitting lid; metal or bamboo steamer (if steaming dumplings)

ingredients for sui kow (dumplings), prawns (without the shell, diced into 8 piece), minced semi-lean pork, dried shitake mushrooms (make 8 slices), coriander leaves (only the leaves and chopped finely), spring onion (only ghe green part, finely diced), shaped dumpling wrappers, tb oyster sauce, ts sugar, ts tsp sesame oil, a dash of ground white pepper, other ingredients, bean sprouts shoots, washed and dry (if you do not like greenish taste, you cann blanch and deep in cold water and dry), walnuts, toasted and glazed with maple syrup or honey, ingredients for qpc wasabi mayo red pepper sauce, tb mayonnaise, ts wasabi, ts chinese cooking wine (hua tiau), drops of sesame oil, ts ground red pepper, ts thai sweet chilli sauce

whole chicken or 6-7 chicken parts it s up to you., butter, paprika, onion, chopped, chicken broth, sour cream, flour, salt and pepper to taste, dumplings, eggs, milk, salt, flour with 1-1/2 tsp. baking soda

chicken, water, chicken broth, carrot, roughly chopped, onion, cut into quarters, stalk of celery, roughly chopped, salt, freshly ground pepper, dumplings, all-purpose flour, baking soda, salt, shortening, buttermilk (or skimmed or 2% milk if you wish to reduce the fat)

bone in chicken, cut up (a whole fryer is best, leg quarters second best, in my opinion), stalks celery, chopped, onion, diced, carrots, chopped(i like to use baby carrots), dried parsley, or 1/3 cup fresh, chicken stock, poultry seasoning or your favorite season salt blend, sea or kosher salt and fresh ground black pepper, dumplings, flour, baking powder, dried parsley, season salt blend (with salt, garlic, onion, etc), butter, melted, milk (or butter )

chicken mixture, whole fryer chickens (about 3 lbs. each), rinsed ., boiling water, salt, onion, coarsely chopped, cut up celery, sliced carrots, cold water, flour, dumplings, frozen, shredded hash brown potatoes, thawed, shredded sharp cheddar cheese, flour, salt, pepper, eggs, slightly beaten

canola oil, to cook, onions, roughly chopped, ginger, cinnamon stick, star anise, toasted whole szechwan peppercorns, toasted whole fennel seeds, salt and pepper, chicken stock, dark soy sauce, daikon, peeled and cut into 8 (1-inch) disks, thick slices goose or duck foie gras, scored, fleur de sel and coarse cracked black pepper, daikon sprouts, edamame dumplings , recipe follows, tomato , concasse (with the skin on), edamames, for garnish, edamames (may substitute english peas), reserve 1/4 cup, for garnish, tightly packed spinach leaves, cold, chopped butter, truffle oil, chopped chives, salt and black pepper, wonton skins, egg wash (1 egg lightly beaten with 1/4 cup cold water)

ground pork, chopped water chestnuts, soy sauce, rice wine vinegar, sesame oil, sugar, freshly grated ginger, cornstarch, coarse salt, ground black pepper, shao mai or dumpling wrappers, soy sauce, black vinegar , or chinkiang vinegar, chile paste, sugar, minced garlic

vegetable oil, stalks celery, sliced, shiitake mushrooms, sliced, curry powder, low-sodium chicken broth, coconut milk, fish sauce , plus more to taste, green beans, roughly chopped, red bell pepper, chopped, frozen asian-style dumplings or pot stickers, juice of 1 lime , plus lime wedges for serving, kosher salt, sliced scallions, for topping

leftover roasted turkey carcass , plus 3 to 4 cups shredded turkey meat, onion, quartered, stalks celery , quartered crosswise (save the leaves for the dumplings), carrots (3 quartered crosswise; the rest thinly sliced), bay leaf, parsley, thyme, dumpling dough (recipe linked below), unsalted butter, shallots, minced, all-purpose flour, kosher salt and freshly ground pepper, parsnips, peeled and thinly sliced juice of 1/2 lemon, green beans, trimmed and cut into 1-inch pieces, chopped fresh chives, for topping

smoked meat (smoked turkey wings are excellent), water, house seasoning , recipe follows, chicken bouillon cubes, ground ginger, turnip greens with roots, butter, sugar (optional; may be used if greens are bitter ), cornmeal dumplings , recipe follows

whole chickens, salt, onions, quartered, black peppercorns, ginger root, peeled and smashed, fish sauce, sugar, white pepper, wood ear mushrooms, chopped cabbage, shrimp, ground, chicken, ground, scallions, minced, minced ginger, shallot, minced, vegetable oil, peeled and chopped jicama, garlic, mashed, cilantro, minced, fish sauce, black pepper, dumpling wrappers, baby ginger , julienne, cilantro, chopped, scallions , julienne

peeled and cleaned shrimp, scallops, napa cabbage, chopped, chopped garlic, grated fresh ginger, rice wine vinegar, low-sodium soy sauce, black pepper, cornstarch, dumpling wrappers

dipping sauce, reduced-sodium soy sauce, seasoned rice vinegar, whole scallion, finely chopped (about 1 tbsp), toasted sesame seeds, crushed red pepper, dumplings, shrimp, peeled and deveined, whole scallions, coarsely chopped, water chestnuts, chopped, minced peeled fresh ginger, dry sherry, oyster sauce, asian (dark) sesame oil, garlic, minced, egg white, wonton wrappers (round or square)

organic spinach leaves, ground lean chicken breast, minced fresh garlic, sesame oil, coarse sugar, corn starch, sea salt, white pepper, white sill mai wrapper (chinese dumpling skins)

flour, salt, black pepper, chicken (about 3 lbs), cut into pieces, vegetable oil, carrots, peeled and sliced 1 thick, stalks celery, sliced 1/2 thick, onion, thinly sliced, dried rosemary, chicken stock, frozen peas, dumplings, all purpose flour, baking powder, dried rosemary, salt, milk, egg, lightly beaten, fresh rosemary sprigs

plump chicken , or go to grocery store and get 1 large fryer or 4-6 breasts or equal amounts of chicken parts of your choice., celery, carrots, onion, bay leaf ., salt and pepper, dumplings, all purpose flour, baking soda, shortening, salt, milk

lean ground turkey, green onions, chopped, ginger, minced, soy sauce, sesame oil, rice wine, canola oil, vegetable (e.g., bok-choi or baby bok-choi), salt, dumpling skins, dipping sauce (mix to taste), soy sauce, vinegar, sesame oil or hot pepper oil, minced garlic