309425 vegetarian mock chopped liver Recipes

ground walnuts, sweet onions finely chopped, frozen green peas thawed and briefly cooked and pureed- don tsp use the entire package, start with half, hard boiled eggs finely mashed, salt , pepper, dash nutmeg to taste, a bit of chopped fresh parsley to taste, vegetarian chicken flavor powdered bouillon to taste

dried lentils, chicken broth, yellow onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, chopped green onion, baby leaf lettuce

hard-boiled eggs, onion, chopped, ground walnuts, olive oil, paprika

chicken livers, beef liver, onion, quartered, hard-boiled eggs, crispy fried chicken skin and fat (gribenes), rendered chicken fat (schmaltz)

chicken livers, onion, fresh mushrooms, butter, cream cheese

chicken livers, sweet onions, hard-boiled eggs, salt and black pepper, chicken fat, vegetable oil, sweet onion

water, salt, divided, fresh green beans, trimmed, onions, chopped (about 4 cups), oil, walnuts, hard-boiled eggs, peeled and cut into chunks, black pepper

mushroom, chopped, onion, chopped, vegetable oil, chopped walnuts, salt & freshly ground black pepper, water

dried lentils, chicken broth, sweet onion, chopped, vegetable oil, walnuts, lightly toasted, salt, pepper, garnishes: chopped green onions , walnut halves, baby leaf lettuce

onions, chopped, oil, garden peas (no mint added), hard-boiled eggs, walnuts, salt, black pepper

vegetable oil, divided, onions, chopped (2-3 cups), white button mushrooms, sliced, walnuts, hard-boiled eggs, peeled and cut into chunks, salt, pepper

baby portabella mushrooms, sliced white mushrooms, mushroom stems and pieces, onions, hard-boiled eggs, cooked lentils (drained ), walnuts, dry onion flakes, mayonnaise, salt and pepper

le seuer peas, drained . large can., wallnuts (fine ground ), whole white onion , sauteed in oil

unsalted butter (4 tbsp), yellow onion, halved and thinly sliced into half moons, fresh thyme sprigs, cremini mushrooms (4-1/2 cups) or 3/4 lb baby bella mushroom, cut into medium dice (4-1/2 cups), shiitake mushroom, stems removed, caps cut into medium dice (2 cups), kosher salt and freshly ground black pepper, dry sherry, walnuts, toasted, garlic, minced, fresh lemon juice, more to taste, grated lemon zest, hard-cooked eggs, peeled and roughly chopped, extra-virgin olive oil, for drizzling, flaky sea salt, for garnish, sliced scallion greens or chives, for garnish

peas, hard-boiled eggs, walnuts, onion, chopped and well sauteed

olive oil (preferred ) or 1/2 cup rendered chicken fat (preferred) or 1/2 cup duck fat (preferred), onions, finely chopped, chicken livers or 1 lb duck liver or 1 lb goose liver, well trimmed of connective pieces and any dark spots, dry white wine, hard-boiled eggs, salt and pepper, bread (toasted or grilled or matzohs)

black beans, tomatoes, diced small and not drained, cheap beer (it can be any kind, non-alcoholic, or club soda if you are stongly opposed to cooking with alcohol.), brown rice (if vegetarian ) or 1/2 cup barley (if vegetarian), ground round (obviously if non-veg ), diced celery, chopped carrot, parsnip, finely chopped (if vegetarian ), olive oil (if vegetarian ), onion, chopped, garlic cloves, finely minced, bay leaf, any kind hot pepper (optional), knorr vegetable bouillon cubes or 1 beef bouillon cube, black pepper

dried black beans, tomatoes, diced small and not drained, beer (it can be any kind, non-alcoholic, or club soda if you are stongly opposed to cooking with alcohol.), brown rice (if vegetarian ) or 1/2 cup barley (if vegetarian), ground round (obviously if non-veg ), diced celery, chopped carrot, parsnip, finely chopped (if vegetarian ), olive oil (if vegetarian ), onion, chopped, garlic cloves, finely minced, bay leaf, any kind hot pepper (optional), knorr vegetable bouillon cubes or 1 beef bouillon cube, black pepper