58559 vegetarian jello mix Recipes

jello gelatin (sugar-free, any flavor), boiling water, cold water, banana (chopped ), apple (diced or chopped ), grapes (or any other small fruit of your choice)

jello gelatin, assorted flavors, boiling water, gelatin, cold water, milk, sugar, vanilla, sour cream

jello gelatin , in different colors, unflavored gelatin, sweetened condensed milk

jello gelatin (1 small package, any flavor ), plain nonfat yogurt (or 1 cup fat free, sugar free yogurt, any flavor)

jello strawberry gelatin, boiling water, pomegranate juice, cold, strawberry, fresh, sliced, jello lime gelatin, boiling water, key lime juice, cold, low-fat milk or 1/4 cup skim milk, cold, orange jell-o, boiling water, blood orange juice, cold, blood orange, chunks, whipping cream, lime rind, honey, liquid, pecans, finely chopped

jello gelatin (any flavor ), unflavored gelatin, fruit juice (any flavor ) or 1 cup pineapple juice, cold, champagne

any flavor sugar-free jello, water, any desired nonfat fruit yogurt, cool whip lite or 1 (8 oz) container sugar free cool whip free, graham cracker pie crusts

jello gelatin , different colors, sweetened condensed milk, unflavored gelatin, water

mochiko sweet rice flour, jello gelatin , any flavour desired, sugar, baking powder, soda water , same flavor as jello, eggs, beaten, butter, melted, katakuriko, for sprinkling (potato starch)

cold milk, jello french instant vanilla flavor pudding and pie filling

potatoes, diced for boiling , depending on size, garlic cloves, whole (optional), olive oil, onion, chopped, garlic cloves, crushed , depending on your preference for garlic, vegetarian ground beef , i prefer yves, vegetarian worcestershire sauce, frozen peas, creamed corn, light sour cream (regular or vegan), old cheddar cheese, shredded (can sub daiya), milk or 1/2 cup almond or 1/2 cup soy , etc, salt and pepper, paprika

light corn syrup, granulated sugar, jello gelatin, popped corn , unbuttered and unsalted

jello gelatin (each a different color, i usually use red, green, orange and yellow), boiling water, cold water, sour cream, gelatin, milk, sugar, vanilla

pinto beans, cooked (or yu can use the canned kind, drained and rinsed), onion, chopped, olive oil, cheese, grated (i use the mexican blend ), tomato sauce, crushed tomatoes (if you can tsp find the 15 oz can, just use about 1 1/2 cup from the 28 oz. can), diced green chilies (i use mild but you use whatever heat you like), chili powder, garlic powder, onion powder, nutritional yeast flakes, whole wheat tortillas , burrito size (i used the smaller taco size and they were corn tortillas), veggie burger, crumbles (the vegetarian burger, you can also use the boca crumbles, if you prefer those. or, you can use the ), salsa (use your favorite )

jello gelatin , colours of choice, unflavored gelatin, cold water, milk, granulated sugar, sour cream

vegetarian ground beef (equivalent to 1 lb), sweet onion, diced, flour, vegetarian worcestershire sauce, egg substitute, low fat cottage cheese, low-fat cheddar cheese, frozen 9-inch deep dish pie shell, thawed

jello gelatin, any flavor, crushed pineapple, drained (save the juice), bananas, marshmallows, reserved pineapple juice, egg, sugar, flour, cream cheese, cool whip, coconut (optional), pecans (optional) or 2 -4 tbsp walnuts (optional)