39 vegetarian hamburger Recipes

portabella mushroom cap, vegetarian hamburger patty, couscous, broth, garlic powder, cheese

salad greens, vegetarian hamburger patty, low-fat cheese (i use a 2% sandwich slice, american), ketchup

veggie ground round (1 package, crumbled ), vital wheat gluten, butter, egg, parmesan cheese (powdered kraft type), low-fat cheddar cheese, grated, liquid smoke, water, vegetarian beef stock cube, breadcrumbs (or more if needed for right texture), garlic powder, italian spices (or a mix of dill, oregano, basil and maybe rosemary), salt and pepper, to taste, ketchup, reduced-fat mayonnaise, hamburger buns, low-fat cheddar cheese (sliced or grated ), white onion, diced finely

chopped onion, chopped carrot, chopped bell pepper, vegetable oil, tofu crumbles or 250 g vegetarian beef substitute, canned tomato paste, honey, water, vinegar, worcestershire sauce, chili powder, mild, salt and pepper, hamburger buns

black beans, garlic cloves, chopped, jalapeno peppers , seeds & membrane removed, finely chopped, olive oil, mexican vegetarian ground meat substitute, lettuce, shredded, tomatoes, chopped, cheddar cheese or 1 1/2 cups soy cheese, shredded, salsa (your favorite ), sour cream (optional), avocados (optional), taco shells or 6 tostado shells

unsalted sunflower kernels, garbanzo beans or chickpeas, rinsed and drained, shredded carrots, chopped onion, king arthur premium 100% whole wheat flour, canola oil, hamburger buns , optional, lettuce and tomato slices, optional

chopped onion, green sweet pepper, chopped, cooking oil, precooked and crumbled ground meat substitute (soy protein), tomato puree, water, barbecue sauce, yellow mustard, soy sauce (optional), chili powder, minced garlic (2 cloves), hamburger buns, toasted

olive oil, red onion, coarsely chopped, carrots , halved lengthwise and thinly sliced, zucchini, finely diced, paprika, dried basil, chili powder, garlic cloves, minced, canned no-salt-added tomato puree, barbecue sauce (see note ), red kidney beans, rinsed and drained, cider vinegar, hamburger buns

veggie burgers, vegetable oil, chopped onion, lemon pepper, sugar, diced bell pepper, mustard, vinegar, mrs. dash seasoning mix, brown sugar, ketchup, hamburger buns

vegetable oil, minced onion, tempeh, minced green bell pepper, garlic, minced, tomato sauce, worcestershire sauce, honey, blackstrap molasses, cayenne pepper, celery seed, ground cumin, salt, ground coriander, dried thyme, oregano, paprika, ground black pepper, hamburger buns

chickpeas, rinsed and drained, diced green chilies, fresh flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil, cheddar cheese, hamburger buns, dijon mustard , for serving (optional), ketchup , for serving (optional), mayonnaise , for serving (optional)

chickpeas, rinsed and well drained, diced green chilies, drained, flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil , i use pam spray, cheddar cheese, hamburger buns , i use whole wheat

veggie ground round (1 package), tomatoes, chopped, low-fat cream of mushroom soup (1 can), low-fat cheddar cheese, shredded, tater tots, kraft 2% american cheese singles, mushroom, chopped, white onion, chopped, light mayonnaise, hamburger relish, garlic powder, onion salt, dill, powdered chipotle pepper

chopped carrot, chopped celery, chopped onion, brown lentils, rinsed and drained, uncooked regular brown rice, brown sugar, prepared mustard, seasoning salt, cayenne pepper, garlic clove, minced, vegetable broth, tomato sauce, apple cider vinegar, vegetarian worcestershire sauce, liquid smoke, whole wheat hamburger buns, split and toasted

olive oil, onion, chopped fine, garlic clove, minced, celery rib, chopped, baby carrots, sliced, boxed vegetable broth (e.g. whole foods brand ), water, plum tomato, seeded and chopped, barley, rinsed, vegetarian ground beef, pre-cooked, tamari (or soy sauce), dried thyme, bay leaf, black pepper

hamburger buns (i use the big italian artisan ones so they fit the big burgers), veggie burgers (yves makes a great 1), mustard, ketchup, kraft 2% american cheese singles, dill pickle slices (each cut in 3 pieces), white onions (finely minced, preferably chilled )

bulgur, uncooked, boiling water, olive oil, minced walnuts, ground cumin, chickpeas, rinsed and drained (garbanzos), all-purpose flour, egg white, salt, red pepper, frozen chopped spinach, thawed, drained, and squeezed dry, grated carrot, minced green onion, hamburger buns, romaine lettuce leaves, tomatoes, cucumbers, onions

macaroni, onion, chopped, green pepper, chopped, vegetable oil, vegetarian ground beef, whole kernel corn, tomato soup, salt, pepper, garlic powder, cayenne pepper, french-fried onions