324640 vegetables warm anchovy garlic sauce Recipes

garlic cloves, peeled, fresh parsley leaves, fresh cilantro leaves, kosher salt freshly ground black pepper, lemon juice, extra-virgin olive oil , plus 3 tbsp, skirt steak

uncooked spaghetti, olive oil, prechopped onion, sliced red bell pepper, canned anchovy fillets in oil, drained, garlic cloves, chopped, fat-free , lower-sodium chicken broth, crushed red pepper, fresh flat-leaf parsley leaves, chopped walnuts, toasted, salt, black pepper

olive oil or 1 tsp vegetable oil, boneless skinless chicken breast halves (about 1 1/4), ragu parmesan pasta sauce with roasted garlic, tomato, chopped, rotelle pasta or 8 oz penne pasta, cooked and drained

head garlic, minced, sea salt, fresh lemon juice, vegetable oil, olive oil (not extra virgin)

spinach, stems removed, salt, fresh ground pepper, vegetable oil, garlic cloves, coarsely chopped, shrimp, peeled and deveined, lime juice, salt

chicken, garlic, crushed, juice of 2 limes, vegetable oil, salt, accent seasoning, black pepper , to taste, sherry wine

dijon mustard, divided, garlic cloves, peeled, divided, whole black peppercorns, coarsely crushed, divided, vegetable oil, divided, beef tenderloin roast (4 to 5 lb) , halved, heavy whipping cream, sour cream

boneless skinless chicken breast , cut into 1/2 inch long thin strips, shaoxing wine or 2 tbsp dry sherry, cornstarch, fresh ground black pepper, rice vinegar, black vinegar, dark soy sauce, shaoxing wine, sugar, garlic and red chile paste, sesame oil, head garlic, minced, minced fresh ginger, scallion, white and light green parts, minced, fresh water chestnuts, peeled and thinly sliced, black cloud ear mushrooms, soaked and drained (optional), scallion, dark green parts, thinly sliced, cornstarch , dissolved into 2 tsp. water, peanut oil (or canola oil)

beef tenderloin steaks (about 1 thick ), whole garlic heads (separated but not peeled ), a-1 steak sauce, sliced mushrooms, dry red wine, chopped onion, sugar, garlic granules, extra virgin olive oil (if using skillet)

milk, worcestershire sauce, drops hot pepper sauce, crushed butter flavored crackers (about 10 crackers), minced fresh parsley, salt, pepper, lean ground turkey, juice, chicken broth, garlic cloves, minced, hot cooked rice

fresh asparagus spears, butter, fresh shiitake mushrooms, stemmed, caps sliced, minced garlic, grated onion, soy sauce, sake, hon-dashi , japanese bonito-type soup stock granules, is sold at asian markets., cayenne pepper, sea scallops

minced fresh garlic, crushed red pepper flakes (optional or to taste), oil, canned chicken broth (room temperature or cold ), honey, soy sauce, white vinegar, brown sugar, cornstarch

oil, green beans, fresh (trimmed and cut into 1-inch lengths ), soy sauce, garlic, minced, honey, ginger, minced

butter, flat anchovies packed in oil, minced garlic (about 5-7 cloves), olive oil, light cream, grated parmesan cheese

cauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley

shrimp, peeled and deveined, lime juice, vegetable oil (may also use smartbalance oil), garlic cloves, minced, whole canned tomatoes, cut up, picante sauce, chili powder, hot cooked brown rice

red wine, water, vegetable stock cube, onion, garlic cloves, chives, salt and pepper, olive oil, cornflour

broccoli (about 1 head ), canola oil, garlic cloves, lightly smashed, asian oyster sauce, chicken stock or low-sodium broth, asian sesame oil