476 vegetables strips Recipes

  • Strip Steaks With Broiled Asparagus
    vegetable oil cooking spray and
    8 More
    vegetable oil cooking spray, beef loin strip steak, cut about 3/4-inch thick , trimmed of all fat, garlic clove, coarsely chopped, cracked black pepper, asparagus spears, trimmed, olive oil, low sodium beef broth, dry white wine, dijon mustard
    20 min, 9 ingredients
  • Vegetable Ribbons
    hothouse cucumber, peeled and cut into strips 3 inches lo... and
    6 More
    hothouse cucumber, peeled and cut into strips 3 inches long and 1/4 inch wide, celery ribs, cut into strips 3 inches long and 1/4 inch wide, carrots, peeled and cut into strips 3 inches long and 1/4 inch wide, red bell peppers, cored, seeded, and cut into strips 3 inches long and 1/4 inch wide, asian sesame oil, mung bean sprouts, drained bamboo shoots
    7 ingredients
  • Vegetable Pita Pizzas
    whole wheat pita bread and
    3 More
    whole wheat pita bread, assorted fresh vegetable (such as small broccoli or cauliflower florets, red sweet pepper strips, sliced fresh mushrooms, and), pizza sauce, mozzarella cheese, shredded
    13 min, 5 ingredients
  • Stir Fry Vegetables
    vegetable oil, chopped onion and
    12 More
    vegetable oil, chopped onion, chicken breast, cut in strips (marinate in soy sauce and garlic for great flavor), cauliflower, cut to florets, broccoli, cut to florets, red bell pepper, sliced, yellow bell pepper, sliced, celery, sliced (2 stalks ) (optional), baby corn, salt (to taste), soy sauce (optional), oyster sauce, water, cornstarch (just use enough to thicken slightly)
    30 min, 14 ingredients
  • Vegetable-Stuffed Loin of Veal with Sweetbreads
    veal sweetbreads, salt and
    18 More
    veal sweetbreads, salt, shelled pistachios (not dyed red; 2 oz), olive oil, unsalted butter, sliced lean pancetta, chopped, onion, finely chopped, carrot, cut into 1/4-inch dice, celery rib, cut into 1/4-inch dice, garlic clove, chopped, turkish or 1/2 california bay leaf, fresh thyme sprig, dry sherry, veal demi-glace, water, black pepper, spinach , coarse stems discarded (4 cups), freshly grated nutmeg, boneless veal strip loin roast or pork strip loin (not tied), completely trimmed of all fat, sinew, and silver membrane, vegetable oil
    19 hour , 20 ingredients
  • Vegetable Beef Stew
    red potatoes, peeled and cut into 1/2 inch chunks and
    19 More
    red potatoes, peeled and cut into 1/2 inch chunks, sliced fresh mushrooms, carrots, sliced, celery ribs, thinly sliced, bacon strips, diced, king arthur unbleached all-purpose flour, pepper, divided, salt, divided, beef stew meat, cut into 3/4 inch cubes, onion, chopped, garlic cloves, minced, canola oil, beef broth, dry red wine or additional beef broth, bay leaf, dried thyme, condensed tomato soup, undiluted, water, cornstarch, cold water
    10 min, 20 ingredients
  • Spicy Tortilla Strips
    vegetable oil plus additional for brushing, chili powder and
    4 More
    vegetable oil plus additional for brushing, chili powder, ground cumin, cayenne, salt, corn tortillas
    35 min, 6 ingredients
  • Seasoned Tortilla Strips
    vegetable oil, chili powder, ground cumin and
    4 More
    vegetable oil, chili powder, ground cumin, cayenne pepper or 1/4-1/2 tsp ground red pepper, corn tortillas, salt, tabasco sauce, to taste (if you like them spicy !)
    25 min, 7 ingredients
  • Vegetable Stuffed Flank Steak
    beef flank steak (about 1-1/2 lb), salt, divided, pepper and
    14 More
    beef flank steak (about 1-1/2 lb), salt, divided, pepper, bacon strips, diced, leeks (white portion only), sliced, chopped sweet yellow pepper, chopped celery, divided, baby spinach , torn, dried thyme, dried basil, garlic cloves, minced, olive oil, onion, cut into wedges, water, beef broth, tomato paste, bay leaf
    30 min, 17 ingredients
  • Strip Steak with Red Wine Cream Sauce Strip Steak with Red Wine Cream Sauce
    vegetable oil, red onions, sliced and
    8 More
    vegetable oil, red onions, sliced, button mushrooms, sliced, vegetable oil, new york strip steaks, salt and ground black pepper to taste, red zinfandel wine, beef broth, dijon mustard, heavy whipping cream
    45 min, 10 ingredients
  • Vegetable Salad Provencal Vegetable Salad Provencal
    vegetable oil, divided (use olive oil if you prefer) and
    13 More
    vegetable oil, divided (use olive oil if you prefer), onions, peeled and sliced (3/4 lb total ), garlic cloves, crushed, green peppers, seeded and cut into 1-inch long strips (3/4 lb total ), summer squash, sliced (3/4 lb total ), dried basil, ground coriander, bay leaf, crumbled, salt, pepper, lemon juice, dry white wine, tomatoes, sliced (1 lb total ), chopped parsley
    14 min, 14 ingredients
  • Vegetable Stir Fry Vegetable Stir Fry
    chopped garlic, olive oil and
    7 More
    chopped garlic, olive oil, raw vegetables , cut into strips or small pieces - i use a mixture for color and flavour, soy sauce, balsamic vinegar, honey, sesame oil, cornstarch, cooked rice or soba noodles
    10 min, 9 ingredients
  • Vegetables with Red Pepper and Garlic Mayonnaise Vegetables with Red Pepper and Garlic Mayonnaise
    garlic gloves, diced drained roasted red pepper from jar and
    4 More
    garlic gloves, diced drained roasted red pepper from jar, red wine vinegar, cayenne pepper, mayonnaise, assorted vegetables (such as carrot sticks, yellow bell pepper strips, cherry tomatoes and boiled baby potatoes)
    6 ingredients
  • Wild Mushroom Grits with Poached Eggs and Serrano Chile Sauce and Blue Corn Tortilla Strips Wild Mushroom Grits with Poached Eggs and Serrano Chile Sauce and Blue Corn Tortilla Strips
    vegetable oil and
    26 More
    vegetable oil, blue corn tortillas , cut into very thin strips, kosher salt, canola oil, divided, garlic, finely chopped, assorted mushrooms (cremini, shiitake, oyster), coarsely chopped, kosher salt and freshly ground black pepper, onion, finely chopped, homemade chicken stock or low-sodium canned chicken or vegetable broth, ground yellow cornmeal, mascarpone cheese, freshly grated cotija cheese , to sprinkle over finished dish, canola oil, white onion, coarsely chopped, roasted serrano chiles, peeled, seeded and chopped, garlic, chopped, heavy cream, dry white wine, white wine vinegar, raw spinach, honey, salt and freshly ground black pepper, chopped cilantro, for garnish, cold water, white wine vinegar, extra large eggs, kosher salt and freshly ground black pepper
    1 hour 35 min, 27 ingredients
  • Italian Beef Strips Italian Beef Strips
    vegetable oil and
    6 More
    vegetable oil, boneless beef sirloin , trimmed of fat, cut into thin bite-size strips, italian-style tomato paste, water, beef bouillon granules or 1 tsp beef base, crushed red pepper flakes, frozen peppers and onions, thawed, drained
    30 min, 7 ingredients
  • Vegetables for Satay Vegetables for Satay
    chinese long beans or regular beans, rinsed and
    6 More
    chinese long beans or regular beans, rinsed, matchstick-size strips carrots, matchstick-size strips cucumbers, bean sprouts, rinsed and drained, shredded cabbage, firm-ripe tomato (10 oz.), rinsed, cored, and cut into thin wedges, spicy peanut sauce
    7 ingredients
  • Vegetable Salad Platter Vegetable Salad Platter
    head cauliflower, tomatoes, broccoli , with steams and
    5 More
    head cauliflower, tomatoes, broccoli , with steams, carrots, cut in small strips (or baby carrots), green onion, stalks celery, button mushrooms, italian dressing
    20 min, 8 ingredients
  • Vegetable Stack-up Salad Vegetable Stack-up Salad
    shredded salad greens, green pepper, chopped and
    7 More
    shredded salad greens, green pepper, chopped, mexicorn, drained, zucchini, sliced, chopped fresh tomatoes, sliced celery, miracle whip, shredded cheddar cheese, bacon strips, cooked and crumbled
    10 min, 9 ingredients




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