142 vegetables sauteed olive Recipes

  • Spring Vegetable Sauté
    zest and juice from 1 lemon plus more juice for seasoning and
    9 More
    zest and juice from 1 lemon plus more juice for seasoning, baby artichokes , 6 globe artichokes, or 1 lb frozen artichoke hearts, thawed, fava beans, shelled (about 1 cup), or 1 cup frozen edamame (soybeans), thawed, kosher salt, asparagus (about 1 large bunch), cut on a diagonal into 2 pieces, extra-virgin olive oil plus more for drizzling, unsalted butter, red onion, finely chopped, freshly ground black pepper, sliced fresh mint leaves
    10 ingredients
  • Sauteed Scallops with Vegetables
    olive oil, green onions, thinly sliced and
    7 More
    olive oil, green onions, thinly sliced, carrot , cut into matchstick-size strips, garlic clove, minced, sea scallops, tomato, seeded , cut into strips, chopped fresh cilantro, fresh lemon juice, balsamic vinegar or red wine vinegar
    9 ingredients
  • Sauteed Shrimp and Arborio Risotto  Stella Artois Asparagus Tips Sauteed Shrimp and Arborio Risotto Stella Artois Asparagus Tips
    arborio risotto rice, shallots, peeled and
    10 More
    arborio risotto rice, shallots, peeled, red bell pepper, finely sliced, green asparagus , jumbo sized, vegetable stock, olive oil, dry wine, stella artois beer, olive oil, parmesan cheese, salt, pepper
    30 min, 12 ingredients
  • Turkey and Vegetable Sauté Turkey and Vegetable Sauté
    olive oil, sliced turkey breast tenderloin and
    8 More
    olive oil, sliced turkey breast tenderloin, tomatoes, drained, chopped, onion, thinly sliced, bell pepper, thinly sliced, mushrooms, thinly sliced, dry white wine, canned chicken broth, garlic cloves, minced, dried thyme, crumbled
    10 ingredients
  • Sauteed Tempeh with Lemon-Mustard Sauce Sauteed Tempeh with Lemon-Mustard Sauce
    garlic, carrot, onion, stalks celery and
    13 More
    garlic, carrot, onion, stalks celery, fresh italian parsley, fresh rosemary, fresh sage, water, tamari or 1/4 cup soy sauce, tempeh, unbleached all-purpose flour, vegetable oil, olive oil, oyster mushroom, lemon juice, whole grain mustard, chives, chopped
    3 hour , 17 ingredients
  • Sauteed Spinach Sauteed Spinach
    olive oil-flavored vegetable cooking spray, olive oil and
    4 More
    olive oil-flavored vegetable cooking spray, olive oil, garlic, peeled and cut in half, torn fresh spinach, fresh lemon juice, salt
    6 ingredients
  • Sauteed Vegetables Sauteed Vegetables
    olive oil, minced garlic, red bell pepper, chopped and
    8 More
    olive oil, minced garlic, red bell pepper, chopped, yellow bell pepper, chopped, cremini mushrooms, chopped, broccoli florets, chopped, zucchini, chopped, yellow summer squash, chopped, dried oregano, soy sauce, chicken stock
    17 min, 11 ingredients
  • Sauteed Pork Chops Niçoise Sauteed Pork Chops Niçoise
    vegetable oil and
    9 More
    vegetable oil, boneless center-cut loin pork chops (about 1/2 inch thick ), salt, black pepper, all-purpose flour, bottled minced garlic, dry white wine, chopped pitted nicoise olives, diced tomatoes, undrained, chopped fresh parsley
    11 ingredients
  • Sauteed Swiss Chard With Bacon Sauteed Swiss Chard With Bacon
    olive oil, enough to lightly coat pan, bacon, diced and
    5 More
    olive oil, enough to lightly coat pan, bacon, diced, garlic cloves, smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or 1/2 cup vegetable stock, kosher salt , to taste
    20 min, 7 ingredients
  • Sauteed Kale With Cannellini Beans Sauteed Kale With Cannellini Beans
    olive oil, garlic cloves, minced, dried red chili and
    3 More
    olive oil, garlic cloves, minced, dried red chili, kale , cut into bite sized pieces, vegetable broth, cannellini beans
    20 min, 6 ingredients
  • Sauteed Green Beans With Crisp Shallots Sauteed Green Beans With Crisp Shallots
    vegetable oil, sliced shallot (5 or 6), unsalted butter and
    4 More
    vegetable oil, sliced shallot (5 or 6), unsalted butter, olive oil, green beans, trimmed, salt, fresh ground pepper
    27 min, 7 ingredients
  • Sauteed Vegetables in Coconut Curry Sauce Sauteed Vegetables in Coconut Curry Sauce
    olive oil, onion, diced small, fresh ginger, grated and
    8 More
    olive oil, onion, diced small, fresh ginger, grated, curry powder, sugar, coconut milk, kosher salt, freshly ground black pepper, asparagus, cauliflower, cut into small florets, tomatoes, cut in 1/2
    45 min, 11 ingredients
  • Sauteed Zucchini With Tomatoes and Raisins Sauteed Zucchini With Tomatoes and Raisins
    olive oil, zucchini, cut in 3/4-inch cubes, chopped onion and
    7 More
    olive oil, zucchini, cut in 3/4-inch cubes, chopped onion, diced tomato, vegetable broth or 2 tbsp water, dark raisin, balsamic vinegar, ground ginger, ground black pepper, salt
    20 min, 10 ingredients
  • Sauteed Escarole with Pine Nuts and Raisins Sauteed Escarole with Pine Nuts and Raisins
    olive oil, raisins, pine nuts, crushed red pepper and
    5 More
    olive oil, raisins, pine nuts, crushed red pepper, garlic cloves, minced, vegetable broth, escarole, coarsely chopped (about 2 heads ), sea salt, lemon wedges
    9 ingredients
  • Sauteed Swiss Chard with Bacon (Anne Burrell) Sauteed Swiss Chard with Bacon (Anne Burrell)
    olive oil, for pan, bacon, cut into 1/4-inch dice and
    5 More
    olive oil, for pan, bacon, cut into 1/4-inch dice, garlic , smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or vegetable stock, kosher salt
    20 min, 7 ingredients
  • Sauteed Mushrooms over Polenta (Emeril Lagasse) Sauteed Mushrooms over Polenta (Emeril Lagasse)
    olive oil, whole shiitake mushrooms, stemmed and
    5 More
    olive oil, whole shiitake mushrooms, stemmed, whole cremini mushrooms, cleaned, chopped garlic, vegetable stock, fresh herbs, creamy polenta , as accompaniment
    40 min, 7 ingredients
  • Sauteed Leeks and Broccolini With Balsamic Vinegar Sauteed Leeks and Broccolini With Balsamic Vinegar
    olive oil, broccolini, trimmed and cut in half crosswise and
    7 More
    olive oil, broccolini, trimmed and cut in half crosswise, leeks , halved lengthwise and cut diagonally into 2 inch pieces, dried oregano, crushed red pepper flakes, garlic cloves, thinly sliced, low sodium vegetable broth, balsamic vinegar, salt
    10 min, 9 ingredients
  • Chicken and Vegetable Sauté Over Herbed Polenta Triangles Chicken and Vegetable Sauté Over Herbed Polenta Triangles
    canned low-salt chicken broth, fennel seeds, crushed and
    11 More
    canned low-salt chicken broth, fennel seeds, crushed, dried crushed red pepper, olive oil, sliced onion, red bell pepper , cut into strips, yellow crookneck squash , cut into 1/4-inch-thick slices (about 5 cups), all purpose flour, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-wide strips, sliced fresh basil, balsamic vinegar, brown sugar, butter
    13 ingredients




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